Cooking for geeks: real science, great hacks, and good food
Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise...
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Sebastopol, Calif.
O'Reilly
2010
|
| Ausgabe: | 1st ed. |
| Schlagwörter: | |
| Links: | https://learning.oreilly.com/library/view/-/9781449389543/?ar |
| Zusammenfassung: | Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish?More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350° F/175° C and others at 375° F/190° C? And how quickly does a pizza cook if we overclock an oven to 1,000° F/540° C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo). This book is an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek. -- Publisher. |
| Beschreibung: | Includes index. - Print version record |
| Umfang: | 1 Online-Ressource (xviii, 412 Seiten) illustrations |
| ISBN: | 9781449389543 1449389546 9781449395872 1449395872 |
Internformat
MARC
| LEADER | 00000cam a22000002 4500 | ||
|---|---|---|---|
| 001 | ZDB-30-ORH-04758890X | ||
| 003 | DE-627-1 | ||
| 005 | 20240228114747.0 | ||
| 007 | cr uuu---uuuuu | ||
| 008 | 191023s2010 xx |||||o 00| ||eng c | ||
| 020 | |a 9781449389543 |9 978-1-4493-8954-3 | ||
| 020 | |a 1449389546 |9 1-4493-8954-6 | ||
| 020 | |a 9781449395872 |9 978-1-4493-9587-2 | ||
| 020 | |a 1449395872 |9 1-4493-9587-2 | ||
| 035 | |a (DE-627-1)04758890X | ||
| 035 | |a (DE-599)KEP04758890X | ||
| 035 | |a (ORHE)9781449389543 | ||
| 035 | |a (DE-627-1)04758890X | ||
| 040 | |a DE-627 |b ger |c DE-627 |e rda | ||
| 041 | |a eng | ||
| 082 | 0 | |a 641.5024 |2 22 | |
| 100 | 1 | |a Potter, Jeff |d 1977- |e VerfasserIn |4 aut | |
| 245 | 1 | 0 | |a Cooking for geeks |b real science, great hacks, and good food |c Jeff Potter |
| 250 | |a 1st ed. | ||
| 264 | 1 | |a Sebastopol, Calif. |b O'Reilly |c 2010 | |
| 300 | |a 1 Online-Ressource (xviii, 412 Seiten) |b illustrations | ||
| 336 | |a Text |b txt |2 rdacontent | ||
| 337 | |a Computermedien |b c |2 rdamedia | ||
| 338 | |a Online-Ressource |b cr |2 rdacarrier | ||
| 500 | |a Includes index. - Print version record | ||
| 520 | |a Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish?More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350° F/175° C and others at 375° F/190° C? And how quickly does a pizza cook if we overclock an oven to 1,000° F/540° C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo). This book is an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek. -- Publisher. | ||
| 650 | 0 | |a Cooking | |
| 650 | 0 | |a Geeks (Computer enthusiasts) | |
| 650 | 4 | |a Passionnés d'informatique | |
| 650 | 4 | |a Cooking | |
| 650 | 4 | |a Geeks (Computer enthusiasts) | |
| 650 | 4 | |a cookbooks | |
| 650 | 4 | |a Cookbooks | |
| 650 | 4 | |a Cookbooks | |
| 650 | 4 | |a Livres de cuisine | |
| 655 | 2 | |a Cookbook | |
| 776 | 1 | |z 9780596805883 | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 9780596805883 |
| 966 | 4 | 0 | |l DE-91 |p ZDB-30-ORH |q TUM_PDA_ORH |u https://learning.oreilly.com/library/view/-/9781449389543/?ar |m X:ORHE |x Aggregator |z lizenzpflichtig |3 Volltext |
| 912 | |a ZDB-30-ORH | ||
| 912 | |a ZDB-30-ORH | ||
| 951 | |a BO | ||
| 912 | |a ZDB-30-ORH | ||
| 049 | |a DE-91 | ||
Datensatz im Suchindex
| DE-BY-TUM_katkey | ZDB-30-ORH-04758890X |
|---|---|
| _version_ | 1821494877165191168 |
| adam_text | |
| any_adam_object | |
| author | Potter, Jeff 1977- |
| author_facet | Potter, Jeff 1977- |
| author_role | aut |
| author_sort | Potter, Jeff 1977- |
| author_variant | j p jp |
| building | Verbundindex |
| bvnumber | localTUM |
| collection | ZDB-30-ORH |
| ctrlnum | (DE-627-1)04758890X (DE-599)KEP04758890X (ORHE)9781449389543 |
| dewey-full | 641.5024 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5024 |
| dewey-search | 641.5024 |
| dewey-sort | 3641.5024 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1st ed. |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02668cam a22005292 4500</leader><controlfield tag="001">ZDB-30-ORH-04758890X</controlfield><controlfield tag="003">DE-627-1</controlfield><controlfield tag="005">20240228114747.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">191023s2010 xx |||||o 00| ||eng c</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781449389543</subfield><subfield code="9">978-1-4493-8954-3</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1449389546</subfield><subfield code="9">1-4493-8954-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781449395872</subfield><subfield code="9">978-1-4493-9587-2</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1449395872</subfield><subfield code="9">1-4493-9587-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627-1)04758890X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)KEP04758890X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ORHE)9781449389543</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627-1)04758890X</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5024</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Potter, Jeff</subfield><subfield code="d">1977-</subfield><subfield code="e">VerfasserIn</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Cooking for geeks</subfield><subfield code="b">real science, great hacks, and good food</subfield><subfield code="c">Jeff Potter</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Sebastopol, Calif.</subfield><subfield code="b">O'Reilly</subfield><subfield code="c">2010</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (xviii, 412 Seiten)</subfield><subfield code="b">illustrations</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">Text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">Computermedien</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes index. - Print version record</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish?More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350° F/175° C and others at 375° F/190° C? And how quickly does a pizza cook if we overclock an oven to 1,000° F/540° C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo). This book is an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek. -- Publisher.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Cooking</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Geeks (Computer enthusiasts)</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Passionnés d'informatique</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geeks (Computer enthusiasts)</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">cookbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Livres de cuisine</subfield></datafield><datafield tag="655" ind1=" " ind2="2"><subfield code="a">Cookbook</subfield></datafield><datafield tag="776" ind1="1" ind2=" "><subfield code="z">9780596805883</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">9780596805883</subfield></datafield><datafield tag="966" ind1="4" ind2="0"><subfield code="l">DE-91</subfield><subfield code="p">ZDB-30-ORH</subfield><subfield code="q">TUM_PDA_ORH</subfield><subfield code="u">https://learning.oreilly.com/library/view/-/9781449389543/?ar</subfield><subfield code="m">X:ORHE</subfield><subfield code="x">Aggregator</subfield><subfield code="z">lizenzpflichtig</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-ORH</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-ORH</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">BO</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-ORH</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-91</subfield></datafield></record></collection> |
| genre | Cookbook |
| genre_facet | Cookbook |
| id | ZDB-30-ORH-04758890X |
| illustrated | Illustrated |
| indexdate | 2025-01-17T11:21:21Z |
| institution | BVB |
| isbn | 9781449389543 1449389546 9781449395872 1449395872 |
| language | English |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM |
| owner_facet | DE-91 DE-BY-TUM |
| physical | 1 Online-Ressource (xviii, 412 Seiten) illustrations |
| psigel | ZDB-30-ORH TUM_PDA_ORH ZDB-30-ORH |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | O'Reilly |
| record_format | marc |
| spelling | Potter, Jeff 1977- VerfasserIn aut Cooking for geeks real science, great hacks, and good food Jeff Potter 1st ed. Sebastopol, Calif. O'Reilly 2010 1 Online-Ressource (xviii, 412 Seiten) illustrations Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Includes index. - Print version record Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish?More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350° F/175° C and others at 375° F/190° C? And how quickly does a pizza cook if we overclock an oven to 1,000° F/540° C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo). This book is an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek. -- Publisher. Cooking Geeks (Computer enthusiasts) Passionnés d'informatique cookbooks Cookbooks Livres de cuisine Cookbook 9780596805883 Erscheint auch als Druck-Ausgabe 9780596805883 |
| spellingShingle | Potter, Jeff 1977- Cooking for geeks real science, great hacks, and good food Cooking Geeks (Computer enthusiasts) Passionnés d'informatique cookbooks Cookbooks Livres de cuisine |
| title | Cooking for geeks real science, great hacks, and good food |
| title_auth | Cooking for geeks real science, great hacks, and good food |
| title_exact_search | Cooking for geeks real science, great hacks, and good food |
| title_full | Cooking for geeks real science, great hacks, and good food Jeff Potter |
| title_fullStr | Cooking for geeks real science, great hacks, and good food Jeff Potter |
| title_full_unstemmed | Cooking for geeks real science, great hacks, and good food Jeff Potter |
| title_short | Cooking for geeks |
| title_sort | cooking for geeks real science great hacks and good food |
| title_sub | real science, great hacks, and good food |
| topic | Cooking Geeks (Computer enthusiasts) Passionnés d'informatique cookbooks Cookbooks Livres de cuisine |
| topic_facet | Cooking Geeks (Computer enthusiasts) Passionnés d'informatique cookbooks Cookbooks Livres de cuisine Cookbook |
| work_keys_str_mv | AT potterjeff cookingforgeeksrealsciencegreathacksandgoodfood |