Transformation of plants and soil microorganisms:
Over the past fifty years plant breeders have achieved impressive improvements in yield, quality and disease resistance. These gains suggest that many more modifications might be introduced if appropriate genes can be identified. Current DNA techniques allow the construction of transgenic plants and...
Gespeichert in:
| Weitere beteiligte Personen: | , , |
|---|---|
| Format: | E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Cambridge
Cambridge University Press
1995
|
| Schriftenreihe: | Biotechnology research
3 |
| Links: | https://doi.org/10.1017/CBO9780511752261 |
| Zusammenfassung: | Over the past fifty years plant breeders have achieved impressive improvements in yield, quality and disease resistance. These gains suggest that many more modifications might be introduced if appropriate genes can be identified. Current DNA techniques allow the construction of transgenic plants and this important new book reviews the current state of knowledge. A team of leading researchers provide in-depth reviews at the cutting edge of technology for laboratory techniques for the transformation of important soil microorganisms and recalcitrant plants of economic value. The book is divided into three sections: soil microorganisms; cereal crops; and industrially important plants. The most effective methods used to date are compared, and their merits and limitations discussed. Some chapters emphasise case studies and applications. In cases where obstacles remain to be overcome, an overview of progress to date is given. The book will serve as a general guide and reference tool for those working on transformation in microbiology and plant science. |
| Umfang: | 1 Online-Ressource (xx, 176 Seiten) |
| ISBN: | 9780511752261 |
Internformat
MARC
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| 245 | 0 | 0 | |a Transformation of plants and soil microorganisms |c edited by Kan Wang, Alfredo Herrera-Estrella, and Marc Van Montagu |
| 246 | 3 | |a Transformation of Plants & Soil Microorganisms | |
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| 490 | 1 | |a Biotechnology research |v 3 | |
| 520 | |a Over the past fifty years plant breeders have achieved impressive improvements in yield, quality and disease resistance. These gains suggest that many more modifications might be introduced if appropriate genes can be identified. Current DNA techniques allow the construction of transgenic plants and this important new book reviews the current state of knowledge. A team of leading researchers provide in-depth reviews at the cutting edge of technology for laboratory techniques for the transformation of important soil microorganisms and recalcitrant plants of economic value. The book is divided into three sections: soil microorganisms; cereal crops; and industrially important plants. The most effective methods used to date are compared, and their merits and limitations discussed. Some chapters emphasise case studies and applications. In cases where obstacles remain to be overcome, an overview of progress to date is given. The book will serve as a general guide and reference tool for those working on transformation in microbiology and plant science. | ||
| 700 | 1 | |a Herrera-Estrella, Alfredo | |
| 700 | 1 | |a Van Montagu, Marc | |
| 700 | 1 | |a Wang, Kan |d 1959- | |
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| isbn | 9780511752261 |
| language | English |
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| publisher | Cambridge University Press |
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| series2 | Biotechnology research |
| spelling | Transformation of plants and soil microorganisms edited by Kan Wang, Alfredo Herrera-Estrella, and Marc Van Montagu Transformation of Plants & Soil Microorganisms Cambridge Cambridge University Press 1995 1 Online-Ressource (xx, 176 Seiten) txt c cr Biotechnology research 3 Over the past fifty years plant breeders have achieved impressive improvements in yield, quality and disease resistance. These gains suggest that many more modifications might be introduced if appropriate genes can be identified. Current DNA techniques allow the construction of transgenic plants and this important new book reviews the current state of knowledge. A team of leading researchers provide in-depth reviews at the cutting edge of technology for laboratory techniques for the transformation of important soil microorganisms and recalcitrant plants of economic value. The book is divided into three sections: soil microorganisms; cereal crops; and industrially important plants. The most effective methods used to date are compared, and their merits and limitations discussed. Some chapters emphasise case studies and applications. In cases where obstacles remain to be overcome, an overview of progress to date is given. The book will serve as a general guide and reference tool for those working on transformation in microbiology and plant science. Herrera-Estrella, Alfredo Van Montagu, Marc Wang, Kan 1959- Erscheint auch als Druck-Ausgabe 9780521450898 Erscheint auch als Druck-Ausgabe 9780521548205 |
| spellingShingle | Transformation of plants and soil microorganisms |
| title | Transformation of plants and soil microorganisms |
| title_alt | Transformation of Plants & Soil Microorganisms |
| title_auth | Transformation of plants and soil microorganisms |
| title_exact_search | Transformation of plants and soil microorganisms |
| title_full | Transformation of plants and soil microorganisms edited by Kan Wang, Alfredo Herrera-Estrella, and Marc Van Montagu |
| title_fullStr | Transformation of plants and soil microorganisms edited by Kan Wang, Alfredo Herrera-Estrella, and Marc Van Montagu |
| title_full_unstemmed | Transformation of plants and soil microorganisms edited by Kan Wang, Alfredo Herrera-Estrella, and Marc Van Montagu |
| title_short | Transformation of plants and soil microorganisms |
| title_sort | transformation of plants and soil microorganisms |
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