Hopped Up: How Travel, Trade, and Taste Made Beer a Global Commodity

A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional and national preferences and the capitalist global standardization of beer style and taste in a work that will appeal to historians and bee...

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Beteilige Person: Pilcher, Jeffrey M. (VerfasserIn)
Format: Elektronisch E-Book
Sprache:Englisch
Veröffentlicht: Oxford Oxford University Press, Incorporated 2024
Ausgabe:1st ed
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Links:https://ebookcentral.proquest.com/lib/hwr/detail.action?docID=31606611
Zusammenfassung:A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional and national preferences and the capitalist global standardization of beer style and taste in a work that will appeal to historians and beer connoisseurs alike
Beschreibung:Description based on publisher supplied metadata and other sources
Umfang:1 Online-Ressource (353 Seiten)
ISBN:9780197676059