Handbook of nutraceuticals and natural products: biological, medicinal, and nutritional properties and applications
Gespeichert in:
Bibliographische Detailangaben
Weitere beteiligte Personen: Gopi, Sreerag (HerausgeberIn), Balakrishnan, Preetha 1986- (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:Englisch
Veröffentlicht: Hoboken, NJ Wiley 2022
Schlagwörter:
Links:https://onlinelibrary.wiley.com/doi/book/10.1002/9781119746843
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119746843
Abstract:"This book provides an oversight of the fundamentals and the developments of nutraceuticals and natural products. It addresses the different types of synthesis and extraction methods, various characterization techniques, and clinical validation of different categories of these products. Their uses in preventive medicine, supplementary nutrition, drug discovery and drug delivery as well as the role of nanotechnology in administering these applications have been discussed with emphasis. Pharmaceutical alternatives based on carbohydrates, proteins, amino acids, herbals, flavonoids, phytochemicals, marine sources, GMOs, and Non-GMOs are other topics of major discussion. To a large extent, the focus of the book is on the nanomaterial and nanochemical aspects of these products. This book is an essential read for those who produce nutraceuticals and natural products and those who seek to incorporate different technologies and mechanisms in the developments of food/beauty/medicinal products"--...
Beschreibung:Includes bibliographical references and index
Description based on online resource; title from digital title page (viewed on July 14, 2022)
Umfang:1 Online-Ressource (2 volumes (xx, 456 pages Illustrationen, Diagramme xx, 438 pages))
ISBN:9781119746843