"Strongly spice-scented, young, good": ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Paper |
| Sprache: | Polnisch |
| Veröffentlicht: |
2023
|
| Links: | https://doi.org/10.23858/KHKM71.2023.2.002 |
| ISSN: | 0023-5881 |
| DOI: | 10.23858/KHKM71.2023.2.002 |
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| id | DE-604.BV049608312 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T20:16:40Z |
| institution | BVB |
| issn | 0023-5881 |
| language | Polish |
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| spelling | Dias-Lewandowska, Dorota Verfasser (DE-588)1191383415 aut "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku Dorota Dias-Lewandowska "Mocno korzenne, młode, dobre" 2023 txt rdacontent n rdamedia nc rdacarrier volume:71 number:2 year:2023 pages:151-166 Kwartalnik historii kultury materialnej Warszawa, 2023 Band 71, Heft 2 (2023), Seite 151-166 (DE-604)BV002666080 0023-5881 (DE-600)412717-1 https://doi.org/10.23858/KHKM71.2023.2.002 Verlag kostenfrei Volltext |
| spellingShingle | Dias-Lewandowska, Dorota "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku |
| title | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku |
| title_alt | "Mocno korzenne, młode, dobre" |
| title_auth | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku |
| title_exact_search | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku |
| title_full | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku Dorota Dias-Lewandowska |
| title_fullStr | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku Dorota Dias-Lewandowska |
| title_full_unstemmed | "Strongly spice-scented, young, good" ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku Dorota Dias-Lewandowska |
| title_short | "Strongly spice-scented, young, good" |
| title_sort | strongly spice scented young good ways of classifying wine and the change in the assortment of polish nobles cellars in the second half of the eighteenth century and early nineteenth century mocno korzenne mlode dobre sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej polowie xviii i na poczatku xix wieku |
| title_sub | ways of classifying wine and the change in the assortment of Polish nobles’ cellars in the second half of the eighteenth century and early nineteenth century = "Mocno korzenne, młode, dobre" : sposoby klasyfikacji wina oraz zmiana asortymentu piwnic szlacheckich w drugiej połowie XVIII i na początku XIX wieku |
| url | https://doi.org/10.23858/KHKM71.2023.2.002 |
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