Eating together in the twenty-first century: social challenges, community values, individual wellbeing
This book provides in-depth perspectives on communal food and dining practices. In doing so, it challenges less sustainable lifestyles that are encouraged by a social system based on unlimited economic growth.In considering the diverse societal settings in which individuals and communities eat, the...
Gespeichert in:
| Weitere beteiligte Personen: | , , |
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| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
London ; New York
Routledge, Taylor & Francis Group
2024
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| Schlagwörter: | |
| Zusammenfassung: | This book provides in-depth perspectives on communal food and dining practices. In doing so, it challenges less sustainable lifestyles that are encouraged by a social system based on unlimited economic growth.In considering the diverse societal settings in which individuals and communities eat, the book offers opportunities to reflect on the concept of belongingness, or the lack of it, when eating. It examines what, how, and why we eat together and considers what the future of our food and eating may look like. A wide range of themes are explored, with examples from Finland, Algeria, Europe, and Asia drawing on topics such as and cases for interdisciplinary research, such as environmental impact, social inclusion, happiness, health, and well-being, to name a few of the areas where the importance of eating together is stressed across disciplines. The book explores the lived experience of diners and the contexts in which commensality takes place in the family circle and in communities. It emphasises how the practice of eating together plays a crucial role in satisfying deep-seated social needs.The book bridges the gap between science, governance, professional practice, and everyday dieters to provide hands-on benefits and insights. It will be of interest to researchers and policymakers in the areas of food studies, food policy, cultural studies, gastronomy tourism, psychology, global health, religion, and spirituality |
| Umfang: | xv, 198 Seiten Diagramme |
| ISBN: | 9781032447698 9781032447827 |
Internformat
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| 520 | |a This book provides in-depth perspectives on communal food and dining practices. In doing so, it challenges less sustainable lifestyles that are encouraged by a social system based on unlimited economic growth.In considering the diverse societal settings in which individuals and communities eat, the book offers opportunities to reflect on the concept of belongingness, or the lack of it, when eating. It examines what, how, and why we eat together and considers what the future of our food and eating may look like. A wide range of themes are explored, with examples from Finland, Algeria, Europe, and Asia drawing on topics such as and cases for interdisciplinary research, such as environmental impact, social inclusion, happiness, health, and well-being, to name a few of the areas where the importance of eating together is stressed across disciplines. The book explores the lived experience of diners and the contexts in which commensality takes place in the family circle and in communities. It emphasises how the practice of eating together plays a crucial role in satisfying deep-seated social needs.The book bridges the gap between science, governance, professional practice, and everyday dieters to provide hands-on benefits and insights. It will be of interest to researchers and policymakers in the areas of food studies, food policy, cultural studies, gastronomy tourism, psychology, global health, religion, and spirituality | ||
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| indexdate | 2024-12-20T20:13:44Z |
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| isbn | 9781032447698 9781032447827 |
| language | English |
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| spelling | Eating together in the twenty-first century social challenges, community values, individual wellbeing edited by Tamas Lestar, Manuela Pilato, and Hugues Séraphin London ; New York Routledge, Taylor & Francis Group 2024 xv, 198 Seiten Diagramme txt rdacontent n rdamedia nc rdacarrier This book provides in-depth perspectives on communal food and dining practices. In doing so, it challenges less sustainable lifestyles that are encouraged by a social system based on unlimited economic growth.In considering the diverse societal settings in which individuals and communities eat, the book offers opportunities to reflect on the concept of belongingness, or the lack of it, when eating. It examines what, how, and why we eat together and considers what the future of our food and eating may look like. A wide range of themes are explored, with examples from Finland, Algeria, Europe, and Asia drawing on topics such as and cases for interdisciplinary research, such as environmental impact, social inclusion, happiness, health, and well-being, to name a few of the areas where the importance of eating together is stressed across disciplines. The book explores the lived experience of diners and the contexts in which commensality takes place in the family circle and in communities. It emphasises how the practice of eating together plays a crucial role in satisfying deep-seated social needs.The book bridges the gap between science, governance, professional practice, and everyday dieters to provide hands-on benefits and insights. It will be of interest to researchers and policymakers in the areas of food studies, food policy, cultural studies, gastronomy tourism, psychology, global health, religion, and spirituality Geschichte 2000-2023 gnd rswk-swf Gemeinschaft (DE-588)4020015-2 gnd rswk-swf Mahlzeit (DE-588)4134822-9 gnd rswk-swf Spiritualität (DE-588)4116568-8 gnd rswk-swf Kultur (DE-588)4125698-0 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Mahlzeit (DE-588)4134822-9 s Kultur (DE-588)4125698-0 s Gemeinschaft (DE-588)4020015-2 s Spiritualität (DE-588)4116568-8 s Geschichte 2000-2023 z DE-604 Lestar, Tamas edt Pilato, Manuela edt Séraphin, Hugues (DE-588)1190845261 edt Erscheint auch als Online-Ausgabe 978-1-003-37389-6 |
| spellingShingle | Eating together in the twenty-first century social challenges, community values, individual wellbeing Gemeinschaft (DE-588)4020015-2 gnd Mahlzeit (DE-588)4134822-9 gnd Spiritualität (DE-588)4116568-8 gnd Kultur (DE-588)4125698-0 gnd |
| subject_GND | (DE-588)4020015-2 (DE-588)4134822-9 (DE-588)4116568-8 (DE-588)4125698-0 (DE-588)4143413-4 |
| title | Eating together in the twenty-first century social challenges, community values, individual wellbeing |
| title_auth | Eating together in the twenty-first century social challenges, community values, individual wellbeing |
| title_exact_search | Eating together in the twenty-first century social challenges, community values, individual wellbeing |
| title_full | Eating together in the twenty-first century social challenges, community values, individual wellbeing edited by Tamas Lestar, Manuela Pilato, and Hugues Séraphin |
| title_fullStr | Eating together in the twenty-first century social challenges, community values, individual wellbeing edited by Tamas Lestar, Manuela Pilato, and Hugues Séraphin |
| title_full_unstemmed | Eating together in the twenty-first century social challenges, community values, individual wellbeing edited by Tamas Lestar, Manuela Pilato, and Hugues Séraphin |
| title_short | Eating together in the twenty-first century |
| title_sort | eating together in the twenty first century social challenges community values individual wellbeing |
| title_sub | social challenges, community values, individual wellbeing |
| topic | Gemeinschaft (DE-588)4020015-2 gnd Mahlzeit (DE-588)4134822-9 gnd Spiritualität (DE-588)4116568-8 gnd Kultur (DE-588)4125698-0 gnd |
| topic_facet | Gemeinschaft Mahlzeit Spiritualität Kultur Aufsatzsammlung |
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