From silo to spoon: local and global food ethics
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
New York, NY
Oxford University Press
[2024]
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| Schlagwörter: | |
| Links: | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034828826&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034828826&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA |
| Umfang: | xii, 295 Seiten Illustration |
| ISBN: | 9780197744727 9780197744734 |
Internformat
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Datensatz im Suchindex
| _version_ | 1819300504413405184 |
|---|---|
| adam_text | Acknowledgments Introduction ix 1 1. A Little Throat-Clearing Before Dinner 16 2. Food Ethics Arrives (or Does It?) 31 3. The Ethics of Food Aid and Famine Relief 53 4. Local Food: The Moral Case Reconsidered 77 5. The Ethics of Food Labels 103 6. Pollution as a Moral Problem 128 7. Sustainable Food Systems 156 8. Agrarian Pragmatism 180 9. Food Ethics and the Philosophy of Race 208 Notes Bibliography Index 239 275 291
Paul В. Thompson provides a highly readable and up-to-date analysis of contemporary ethical issues connected with food. Thompson reinterprets Peter Singer’s work on famine relief in light of the history of funding development assistance through food aid, defends locavore diets against philosophical critics, and analyzes the ethics of food labelling in light of J.S. Mill’s On Liberty. Further exploring today s key ethical questions about food, Thompson compares anthropological and toxicological approaches to pollution and defends a revised notion of agricultural sustainability. These topics provide an entry point for a novel approach in practical ethics that blends pragmatist philosophy of language, historical interpretation of agrarian thought, and recent philosophical writings on race and structural racism.
|
| any_adam_object | 1 |
| author | Thompson, Paul B. 1951- |
| author_GND | (DE-588)133217035 |
| author_facet | Thompson, Paul B. 1951- |
| author_role | aut |
| author_sort | Thompson, Paul B. 1951- |
| author_variant | p b t pb pbt |
| building | Verbundindex |
| bvnumber | BV049483399 |
| classification_rvk | CC 7267 |
| ctrlnum | (OCoLC)1422435163 (DE-599)BVBBV049483399 |
| dewey-full | 363.8 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 363 - Other social problems and services |
| dewey-raw | 363.8 |
| dewey-search | 363.8 |
| dewey-sort | 3363.8 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Soziologie Philosophie |
| format | Book |
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| id | DE-604.BV049483399 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T20:13:23Z |
| institution | BVB |
| isbn | 9780197744727 9780197744734 |
| language | English |
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| physical | xii, 295 Seiten Illustration |
| publishDate | 2024 |
| publishDateSearch | 2024 |
| publishDateSort | 2024 |
| publisher | Oxford University Press |
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| spellingShingle | Thompson, Paul B. 1951- From silo to spoon local and global food ethics Ethik (DE-588)4015602-3 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4015602-3 (DE-588)4015332-0 |
| title | From silo to spoon local and global food ethics |
| title_auth | From silo to spoon local and global food ethics |
| title_exact_search | From silo to spoon local and global food ethics |
| title_full | From silo to spoon local and global food ethics Paul B. Thompson |
| title_fullStr | From silo to spoon local and global food ethics Paul B. Thompson |
| title_full_unstemmed | From silo to spoon local and global food ethics Paul B. Thompson |
| title_short | From silo to spoon |
| title_sort | from silo to spoon local and global food ethics |
| title_sub | local and global food ethics |
| topic | Ethik (DE-588)4015602-3 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Ethik Ernährung |
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