Plant domestication and the origins of agriculture in the ancient Near East:
Gespeichert in:
Beteiligte Personen: | , |
---|---|
Weitere beteiligte Personen: | , |
Format: | Buch |
Sprache: | Englisch |
Veröffentlicht: |
Cambridge, United Kingdom ; New York, NY ; Melbourne ; New Delhi, India ; Singapore
Cambridge University Press
[2022]
|
Ausgabe: | First edition |
Schlagwörter: | |
Abstract: | Chapter 1. --What Is the Agricultural Revolution? --Chapter 2. --From hunters-gatherers to farmers in the Near East: archaeological background --Chapter 3. --Models that describe and explain the agricultural revolution, including plant domestication --Chapter 4. -- Theplant formations of the Fertile Crescent and the wild progenitors of the domesticated founder crops --Chapter 5. -- Thedifference between wild and domesticated plants --Chapter 6. --Traditional versus modern agriculture: stability vs. maximization --Chapter 7. -- Thedifferences between plant domestication and crop evolution under traditional and modern farming systems --Chapter 8. -- Thedifferences between cereal and legume crops in the Near East --Chapter 9. -- Thechoice of plant species for domestication: agronomic and dietary considerations --Chapter 10. --Where and when did near eastern plant domestication occur? --Chapter 11. --Domestication of fruit trees in the Near East --Chapter 12. --Plant evolution under domestication --Chapter 13. -- Aglobal view of plant domestication in other world regions: Asia, Africa and America --Chapter 14. --Animal domestication in the Near East by Gila Kahila Bar-Gal --Chapter 15. --Plant domestication and early Near Eastern agriculture: summary and conclusions "The Agricultural Revolution - including the domestication of plants and animals in the Near East --- that occurred 10,500 years ago ended millions of years of human existence in small, mobile, egalitarian communities of hunters-gatherers. This Neolithic transformation led to the formation of sedentary communities that produced crops such as wheat, barley, peas, lentils, chickpeas and flax and domesticated range of livestock, including goats, sheep, cattle and pigs. All of these plants and animals still play a major role in the contemporary global economy and nutrition. This agricultural revolution also stimulated the later development of the first urban centres. This volume examines the origins and development of plant domestication in the Ancient Near East, along with various aspects of the new Man-Nature relationship that characterizes food-producing societies. It demonstrates how the rapid, geographically localized, knowledge-based domestication of plants was a human initiative that eventually gave rise to Western civilizations and the modern human condition"-- |
Beschreibung: | Includes bibliographical references and index |
Umfang: | xvii, 270 Seiten Illustrationen 26 cm |
ISBN: | 9781108493642 9781108737708 |
Internformat
MARC
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240 | 1 | 0 | |a Biyut ha-tsemaḥ̣im u-reshit ha-ḥ̣aḳla'ut ba-Mizraḥ ha-Ḳarov |
245 | 1 | 0 | |a Plant domestication and the origins of agriculture in the ancient Near East |c Shahal Abbo and Avi Gopher, with a contribution from Gila Kahila Bar-Gal ; translated by Halo (Hilla) Ben Asher |
246 | 1 | 3 | |a The origins of plant domestication in the ancient Near East |
250 | |a First edition | ||
264 | 1 | |a Cambridge, United Kingdom ; New York, NY ; Melbourne ; New Delhi, India ; Singapore |b Cambridge University Press |c [2022] | |
264 | 4 | |c © 2022 | |
300 | |a xvii, 270 Seiten |b Illustrationen |c 26 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
520 | 3 | |a Chapter 1. --What Is the Agricultural Revolution? --Chapter 2. --From hunters-gatherers to farmers in the Near East: archaeological background --Chapter 3. --Models that describe and explain the agricultural revolution, including plant domestication --Chapter 4. -- Theplant formations of the Fertile Crescent and the wild progenitors of the domesticated founder crops --Chapter 5. -- Thedifference between wild and domesticated plants --Chapter 6. --Traditional versus modern agriculture: stability vs. maximization --Chapter 7. -- Thedifferences between plant domestication and crop evolution under traditional and modern farming systems --Chapter 8. -- Thedifferences between cereal and legume crops in the Near East --Chapter 9. -- Thechoice of plant species for domestication: agronomic and dietary considerations --Chapter 10. --Where and when did near eastern plant domestication occur? --Chapter 11. --Domestication of fruit trees in the Near East --Chapter 12. --Plant evolution under domestication --Chapter 13. -- Aglobal view of plant domestication in other world regions: Asia, Africa and America --Chapter 14. --Animal domestication in the Near East by Gila Kahila Bar-Gal --Chapter 15. --Plant domestication and early Near Eastern agriculture: summary and conclusions | |
520 | 3 | |a "The Agricultural Revolution - including the domestication of plants and animals in the Near East --- that occurred 10,500 years ago ended millions of years of human existence in small, mobile, egalitarian communities of hunters-gatherers. This Neolithic transformation led to the formation of sedentary communities that produced crops such as wheat, barley, peas, lentils, chickpeas and flax and domesticated range of livestock, including goats, sheep, cattle and pigs. All of these plants and animals still play a major role in the contemporary global economy and nutrition. This agricultural revolution also stimulated the later development of the first urban centres. This volume examines the origins and development of plant domestication in the Ancient Near East, along with various aspects of the new Man-Nature relationship that characterizes food-producing societies. It demonstrates how the rapid, geographically localized, knowledge-based domestication of plants was a human initiative that eventually gave rise to Western civilizations and the modern human condition"-- | |
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700 | 1 | |a Ben Asher, Halo |d ca. 20./21. Jh. |0 (DE-588)1257365452 |4 trl | |
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Datensatz im Suchindex
_version_ | 1818989478030606336 |
---|---|
any_adam_object | |
author | ʻAbo, Shaḥal ca. 20./21. Jh Gōfer, ʾAvī 1969- |
author2 | Bar-Gal, Gila Kahila ca. 20./21. Jh Ben Asher, Halo ca. 20./21. Jh |
author2_role | ctb trl |
author2_variant | g k b g gkb gkbg a h b ah ahb |
author_GND | (DE-588)1257364677 (DE-588)1089171498 (DE-588)1257366750 (DE-588)1257365452 |
author_facet | ʻAbo, Shaḥal ca. 20./21. Jh Gōfer, ʾAvī 1969- Bar-Gal, Gila Kahila ca. 20./21. Jh Ben Asher, Halo ca. 20./21. Jh |
author_role | aut aut |
author_sort | ʻAbo, Shaḥal ca. 20./21. Jh |
author_variant | s ʻ sʻ ʾ g ʾg |
building | Verbundindex |
bvnumber | BV048232497 |
callnumber-first | G - Geography, Anthropology, Recreation |
callnumber-label | GN476 |
callnumber-raw | GN476.73 |
callnumber-search | GN476.73 |
callnumber-sort | GN 3476.73 |
callnumber-subject | GN - Anthropology |
classification_rvk | NG 2050 |
ctrlnum | (OCoLC)1346094927 (DE-599)KXP1766069029 |
dewey-full | 630.9394 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 630 - Agriculture and related technologies |
dewey-raw | 630.9394 |
dewey-search | 630.9394 |
dewey-sort | 3630.9394 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Geschichte |
edition | First edition |
format | Book |
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geographic | Alter Orient (DE-588)4001451-4 gnd |
geographic_facet | Alter Orient |
id | DE-604.BV048232497 |
illustrated | Illustrated |
indexdate | 2024-12-20T19:39:06Z |
institution | BVB |
isbn | 9781108493642 9781108737708 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033613184 |
oclc_num | 1346094927 |
open_access_boolean | |
owner | DE-19 DE-BY-UBM DE-188 DE-12 |
owner_facet | DE-19 DE-BY-UBM DE-188 DE-12 |
physical | xvii, 270 Seiten Illustrationen 26 cm |
psigel | BSB_NED_20230112 gbd_4_2303 |
publishDate | 2022 |
publishDateSearch | 2022 |
publishDateSort | 2022 |
publisher | Cambridge University Press |
record_format | marc |
spelling | ʻAbo, Shaḥal ca. 20./21. Jh. Verfasser (DE-588)1257364677 aut Biyut ha-tsemaḥ̣im u-reshit ha-ḥ̣aḳla'ut ba-Mizraḥ ha-Ḳarov Plant domestication and the origins of agriculture in the ancient Near East Shahal Abbo and Avi Gopher, with a contribution from Gila Kahila Bar-Gal ; translated by Halo (Hilla) Ben Asher The origins of plant domestication in the ancient Near East First edition Cambridge, United Kingdom ; New York, NY ; Melbourne ; New Delhi, India ; Singapore Cambridge University Press [2022] © 2022 xvii, 270 Seiten Illustrationen 26 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Chapter 1. --What Is the Agricultural Revolution? --Chapter 2. --From hunters-gatherers to farmers in the Near East: archaeological background --Chapter 3. --Models that describe and explain the agricultural revolution, including plant domestication --Chapter 4. -- Theplant formations of the Fertile Crescent and the wild progenitors of the domesticated founder crops --Chapter 5. -- Thedifference between wild and domesticated plants --Chapter 6. --Traditional versus modern agriculture: stability vs. maximization --Chapter 7. -- Thedifferences between plant domestication and crop evolution under traditional and modern farming systems --Chapter 8. -- Thedifferences between cereal and legume crops in the Near East --Chapter 9. -- Thechoice of plant species for domestication: agronomic and dietary considerations --Chapter 10. --Where and when did near eastern plant domestication occur? --Chapter 11. --Domestication of fruit trees in the Near East --Chapter 12. --Plant evolution under domestication --Chapter 13. -- Aglobal view of plant domestication in other world regions: Asia, Africa and America --Chapter 14. --Animal domestication in the Near East by Gila Kahila Bar-Gal --Chapter 15. --Plant domestication and early Near Eastern agriculture: summary and conclusions "The Agricultural Revolution - including the domestication of plants and animals in the Near East --- that occurred 10,500 years ago ended millions of years of human existence in small, mobile, egalitarian communities of hunters-gatherers. This Neolithic transformation led to the formation of sedentary communities that produced crops such as wheat, barley, peas, lentils, chickpeas and flax and domesticated range of livestock, including goats, sheep, cattle and pigs. All of these plants and animals still play a major role in the contemporary global economy and nutrition. This agricultural revolution also stimulated the later development of the first urban centres. This volume examines the origins and development of plant domestication in the Ancient Near East, along with various aspects of the new Man-Nature relationship that characterizes food-producing societies. It demonstrates how the rapid, geographically localized, knowledge-based domestication of plants was a human initiative that eventually gave rise to Western civilizations and the modern human condition"-- Landwirtschaft (DE-588)4034402-2 gnd rswk-swf Neolithische Revolution (DE-588)4364636-0 gnd rswk-swf Alter Orient (DE-588)4001451-4 gnd rswk-swf Ethnobotany / Middle East Agriculture, Prehistoric / Middle East Agrarwirtschaft, Alter Orient (DE-2581)TH000007008 gbd Alter Orient (DE-588)4001451-4 g Neolithische Revolution (DE-588)4364636-0 s Landwirtschaft (DE-588)4034402-2 s DE-604 Gōfer, ʾAvī 1969- Verfasser (DE-588)1089171498 aut Bar-Gal, Gila Kahila ca. 20./21. Jh. (DE-588)1257366750 ctb Ben Asher, Halo ca. 20./21. Jh. (DE-588)1257365452 trl Erscheint auch als Online-Ausgabe, EPUB ʻAbo, Shaḥal Plant domestication and the origins of agriculture in the ancient Near East 2022 978-1-108-64249-1 (DE-604)BV048213078 |
spellingShingle | ʻAbo, Shaḥal ca. 20./21. Jh Gōfer, ʾAvī 1969- Plant domestication and the origins of agriculture in the ancient Near East Landwirtschaft (DE-588)4034402-2 gnd Neolithische Revolution (DE-588)4364636-0 gnd |
subject_GND | (DE-588)4034402-2 (DE-588)4364636-0 (DE-588)4001451-4 |
title | Plant domestication and the origins of agriculture in the ancient Near East |
title_alt | Biyut ha-tsemaḥ̣im u-reshit ha-ḥ̣aḳla'ut ba-Mizraḥ ha-Ḳarov The origins of plant domestication in the ancient Near East |
title_auth | Plant domestication and the origins of agriculture in the ancient Near East |
title_exact_search | Plant domestication and the origins of agriculture in the ancient Near East |
title_full | Plant domestication and the origins of agriculture in the ancient Near East Shahal Abbo and Avi Gopher, with a contribution from Gila Kahila Bar-Gal ; translated by Halo (Hilla) Ben Asher |
title_fullStr | Plant domestication and the origins of agriculture in the ancient Near East Shahal Abbo and Avi Gopher, with a contribution from Gila Kahila Bar-Gal ; translated by Halo (Hilla) Ben Asher |
title_full_unstemmed | Plant domestication and the origins of agriculture in the ancient Near East Shahal Abbo and Avi Gopher, with a contribution from Gila Kahila Bar-Gal ; translated by Halo (Hilla) Ben Asher |
title_short | Plant domestication and the origins of agriculture in the ancient Near East |
title_sort | plant domestication and the origins of agriculture in the ancient near east |
topic | Landwirtschaft (DE-588)4034402-2 gnd Neolithische Revolution (DE-588)4364636-0 gnd |
topic_facet | Landwirtschaft Neolithische Revolution Alter Orient |
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