Environmental Management Concepts and Practices for the Hospitality Industry:
Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global e...
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Newcastle-upon-Tyne
Cambridge Scholars Publisher
2019
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| Schlagwörter: | |
| Links: | https://ebookcentral.proquest.com/lib/hwr/detail.action?docID=5845154 |
| Zusammenfassung: | Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global environmental problems affect the hospitality industry and vice versa. It also outlines the processes that should be followed in environmental management, and the specific environmental management practices of hospitality businesses in the areas of waste management, energy and water conservation. The book provides practical illustrations, review questions, and lists of keywords and concepts in each chapter. It provides a global perspective on the study of environmental management in the hospitality industry by drawing on success stories and previous research on the topic from across the globe |
| Beschreibung: | Description based on publisher supplied metadata and other sources |
| Umfang: | 1 Online-Ressource (196 Seiten) |
| ISBN: | 9781527537781 |
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Datensatz im Suchindex
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| dewey-ones | 338 - Production |
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| dewey-search | 338.4791068 |
| dewey-sort | 3338.4791068 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | DE-604.BV047697874 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T19:26:26Z |
| institution | BVB |
| isbn | 9781527537781 |
| language | English |
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| physical | 1 Online-Ressource (196 Seiten) |
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| publishDate | 2019 |
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| spelling | Mensah, Ishmael Verfasser aut Environmental Management Concepts and Practices for the Hospitality Industry Newcastle-upon-Tyne Cambridge Scholars Publisher 2019 ©2019 1 Online-Ressource (196 Seiten) txt rdacontent c rdamedia cr rdacarrier Description based on publisher supplied metadata and other sources Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global environmental problems affect the hospitality industry and vice versa. It also outlines the processes that should be followed in environmental management, and the specific environmental management practices of hospitality businesses in the areas of waste management, energy and water conservation. The book provides practical illustrations, review questions, and lists of keywords and concepts in each chapter. It provides a global perspective on the study of environmental management in the hospitality industry by drawing on success stories and previous research on the topic from across the globe Environmental management Erscheint auch als Druck-Ausgabe Mensah, Ishmael Environmental Management Concepts and Practices for the Hospitality Industry Newcastle-upon-Tyne : Cambridge Scholars Publisher,c2019 9781527536302 |
| spellingShingle | Mensah, Ishmael Environmental Management Concepts and Practices for the Hospitality Industry Environmental management |
| title | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_auth | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_exact_search | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_full | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_fullStr | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_full_unstemmed | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_short | Environmental Management Concepts and Practices for the Hospitality Industry |
| title_sort | environmental management concepts and practices for the hospitality industry |
| topic | Environmental management |
| topic_facet | Environmental management |
| work_keys_str_mv | AT mensahishmael environmentalmanagementconceptsandpracticesforthehospitalityindustry |