Availability: Introduction to hospitality | Technische Universität München

Introduction to hospitality:

Introduction to Hospitality, eBook, Global Edition

Saved in:

Bibliographic Details
Main Author:	Walker, John R. 1944- (Author)
Format:	Electronic eBook
Language:	English
Published:	Harlow, England Pearson [2021]
Edition:	Eighth edition, global edition
Subjects:	Management Hotelgewerbe Gastgewerbe
Links:	https://ebookcentral.proquest.com/lib/th-deggendorf/detail.action?docID=6371062
Summary:	Introduction to Hospitality, eBook, Global Edition
Physical Description:	1 Online-Ressource (431 Seiten)
ISBN:	9781292330297

Staff View

MARC


LEADER	00000nam a2200000 c 4500
001	BV047478321
003	DE-604
007	cr\|uuu---uuuuu
008	210921s2021 xx o\|\|\|\| 00\|\|\| eng d
020			\|a 9781292330297 \|9 978-1-292-33029-7
035			\|a (OCoLC)1269396245
035			\|a (DE-599)BVBBV047478321
040			\|a DE-604 \|b ger \|e rda
041	0		\|a eng
049			\|a DE-1050
084			\|a QQ 946 \|0 (DE-625)142011: \|2 rvk
100	1		\|a Walker, John R. \|d 1944- \|e Verfasser \|0 (DE-588)172440734 \|4 aut
245	1	0	\|a Introduction to hospitality \|c John R. Walker
250			\|a Eighth edition, global edition
264		1	\|a Harlow, England \|b Pearson \|c [2021]
300			\|a 1 Online-Ressource (431 Seiten)
336			\|b txt \|2 rdacontent
337			\|b c \|2 rdamedia
338			\|b cr \|2 rdacarrier
505	8		\|a Cover -- Title Page -- Copyright -- Brief Contents -- Contents -- To the Student -- Preface -- Acknowledgments -- Global Edition Acknowledgments -- About the Author -- Part I: Introducing Hospitality and Lodging -- Chapter 1: Introducing Hospitality -- Prelude -- Hospitality through the Ages -- Ancient Times -- Greece and Rome -- Medieval Times -- Coffeehouses -- The New World -- The French Revolution -- The Nineteenth Century -- The Twentieth Century -- The Twenty-First Century -- The Modern Hospitality Industry -- Welcome to You, the Future Hospitality Industry Leaders!
505	8		\|a The Interrelated Nature of Hospitality and Tourism -- Characteristics of the Hospitality Industry -- Hospitality Industry Philosophy -- Success in Service -- The Focus on Service -- Determining Your Career Path -- Career Paths -- Career Goals -- Is the Hospitality Industry for You? -- Self-Assessment and Personal Philosophy -- Now Is the Time to Get Involved -- Professional Organizations -- Current Issues in Hospitality and Tourism -- Career Information -- Case Study -- Key Words and Concepts -- Chapter 1 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes
505	8		\|a Chapter 2: The Hotel Business -- Hotel Development and Ownership -- Franchising -- Is There a Franchise in Your Future? -- Referral Associations -- Management Contracts -- Real Estate Investment Trust -- Hotel Development -- Rating and Classification of Hotels -- The Lodging Industry -- Hotel Affiliations -- Hotel Classification by Rating System: AAA and Forbes -- City Center and Suburban Hotels -- Resort Hotels -- Airport Hotels -- Freeway and Interstate Hotels and Motels -- Casino Hotels -- Conference and Convention Hotels -- Full-Service Hotels -- Economy/Budget Hotels
505	8		\|a Extended-Stay Hotels and All-Suites Extended-Stay Hotels -- Condotels, Timeshare, and Mixed-Use Hotels -- Bed and Breakfast Inns -- Timeshare, Vacation Ownership, and Fractional Ownership -- Travel the World through Exchange Vacations -- Best, Biggest, and Most Unusual Hotels and Chains -- The Best Hotel Chains -- The Most Unusual Hotels -- Career Information -- Current Issues in Hotel Development and Management -- Case Study -- Key Words and Concepts -- Chapter 2 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes -- Chapter 3: Rooms Division -- Management Structure
505	8		\|a The Hotel General Manager -- The Executive Committee -- Rooms Division -- Rooms Division Director -- Front Office -- Reservations -- Guest Reservation Systems -- Billing Guests -- Night Auditor -- Communications CBX or PBX -- Guest Services /Uniformed Services -- Concierge -- Housekeeping -- Laundry -- Spas -- Guest Comfort and Convenience -- Security/Loss Prevention -- Hotel Information Technology -- Current Issues in Hotel and Rooms Division Operations -- Career Information -- Revenue Management -- Yield Management -- RevPAR -- The Value of the STR STAR Program -- Energy Management Systems
520			\|a Introduction to Hospitality, eBook, Global Edition
650	0	7	\|a Management \|0 (DE-588)4037278-9 \|2 gnd \|9 rswk-swf
650	0	7	\|a Hotelgewerbe \|0 (DE-588)4072636-8 \|2 gnd \|9 rswk-swf
650	0	7	\|a Gastgewerbe \|0 (DE-588)4259231-8 \|2 gnd \|9 rswk-swf
689	0	0	\|a Gastgewerbe \|0 (DE-588)4259231-8 \|D s
689	0	1	\|a Hotelgewerbe \|0 (DE-588)4072636-8 \|D s
689	0	2	\|a Management \|0 (DE-588)4037278-9 \|D s
689	0		\|5 DE-604
776	0	8	\|i Erscheint auch als \|n Druck-Ausgabe \|z 978-1-292-33023-5
912			\|a ZDB-30-PQE
943	1		\|a oai:aleph.bib-bvb.de:BVB01-032879864
966	e		\|u https://ebookcentral.proquest.com/lib/th-deggendorf/detail.action?docID=6371062 \|l DE-1050 \|p ZDB-30-PQE \|q FHD01_PQE_Kauf \|x Aggregator \|3 Volltext

Record in the Search Index

_version_	1820981431883530240
adam_text
any_adam_object
author	Walker, John R. 1944-
author_GND	(DE-588)172440734
author_facet	Walker, John R. 1944-
author_role	aut
author_sort	Walker, John R. 1944-
author_variant	j r w jr jrw
building	Verbundindex
bvnumber	BV047478321
classification_rvk	QQ 946
collection	ZDB-30-PQE
contents	Cover -- Title Page -- Copyright -- Brief Contents -- Contents -- To the Student -- Preface -- Acknowledgments -- Global Edition Acknowledgments -- About the Author -- Part I: Introducing Hospitality and Lodging -- Chapter 1: Introducing Hospitality -- Prelude -- Hospitality through the Ages -- Ancient Times -- Greece and Rome -- Medieval Times -- Coffeehouses -- The New World -- The French Revolution -- The Nineteenth Century -- The Twentieth Century -- The Twenty-First Century -- The Modern Hospitality Industry -- Welcome to You, the Future Hospitality Industry Leaders! The Interrelated Nature of Hospitality and Tourism -- Characteristics of the Hospitality Industry -- Hospitality Industry Philosophy -- Success in Service -- The Focus on Service -- Determining Your Career Path -- Career Paths -- Career Goals -- Is the Hospitality Industry for You? -- Self-Assessment and Personal Philosophy -- Now Is the Time to Get Involved -- Professional Organizations -- Current Issues in Hospitality and Tourism -- Career Information -- Case Study -- Key Words and Concepts -- Chapter 1 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes Chapter 2: The Hotel Business -- Hotel Development and Ownership -- Franchising -- Is There a Franchise in Your Future? -- Referral Associations -- Management Contracts -- Real Estate Investment Trust -- Hotel Development -- Rating and Classification of Hotels -- The Lodging Industry -- Hotel Affiliations -- Hotel Classification by Rating System: AAA and Forbes -- City Center and Suburban Hotels -- Resort Hotels -- Airport Hotels -- Freeway and Interstate Hotels and Motels -- Casino Hotels -- Conference and Convention Hotels -- Full-Service Hotels -- Economy/Budget Hotels Extended-Stay Hotels and All-Suites Extended-Stay Hotels -- Condotels, Timeshare, and Mixed-Use Hotels -- Bed and Breakfast Inns -- Timeshare, Vacation Ownership, and Fractional Ownership -- Travel the World through Exchange Vacations -- Best, Biggest, and Most Unusual Hotels and Chains -- The Best Hotel Chains -- The Most Unusual Hotels -- Career Information -- Current Issues in Hotel Development and Management -- Case Study -- Key Words and Concepts -- Chapter 2 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes -- Chapter 3: Rooms Division -- Management Structure The Hotel General Manager -- The Executive Committee -- Rooms Division -- Rooms Division Director -- Front Office -- Reservations -- Guest Reservation Systems -- Billing Guests -- Night Auditor -- Communications CBX or PBX -- Guest Services /Uniformed Services -- Concierge -- Housekeeping -- Laundry -- Spas -- Guest Comfort and Convenience -- Security/Loss Prevention -- Hotel Information Technology -- Current Issues in Hotel and Rooms Division Operations -- Career Information -- Revenue Management -- Yield Management -- RevPAR -- The Value of the STR STAR Program -- Energy Management Systems
ctrlnum	(OCoLC)1269396245 (DE-599)BVBBV047478321
discipline	Wirtschaftswissenschaften
edition	Eighth edition, global edition
format	Electronic eBook
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV047478321</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="007">cr\|uuu---uuuuu</controlfield><controlfield tag="008">210921s2021 xx o\|\|\|\| 00\|\|\| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781292330297</subfield><subfield code="9">978-1-292-33029-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1269396245</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV047478321</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1050</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">QQ 946</subfield><subfield code="0">(DE-625)142011:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Walker, John R.</subfield><subfield code="d">1944-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)172440734</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Introduction to hospitality</subfield><subfield code="c">John R. Walker</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Eighth edition, global edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Harlow, England</subfield><subfield code="b">Pearson</subfield><subfield code="c">[2021]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (431 Seiten)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Cover -- Title Page -- Copyright -- Brief Contents -- Contents -- To the Student -- Preface -- Acknowledgments -- Global Edition Acknowledgments -- About the Author -- Part I: Introducing Hospitality and Lodging -- Chapter 1: Introducing Hospitality -- Prelude -- Hospitality through the Ages -- Ancient Times -- Greece and Rome -- Medieval Times -- Coffeehouses -- The New World -- The French Revolution -- The Nineteenth Century -- The Twentieth Century -- The Twenty-First Century -- The Modern Hospitality Industry -- Welcome to You, the Future Hospitality Industry Leaders!</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">The Interrelated Nature of Hospitality and Tourism -- Characteristics of the Hospitality Industry -- Hospitality Industry Philosophy -- Success in Service -- The Focus on Service -- Determining Your Career Path -- Career Paths -- Career Goals -- Is the Hospitality Industry for You? -- Self-Assessment and Personal Philosophy -- Now Is the Time to Get Involved -- Professional Organizations -- Current Issues in Hospitality and Tourism -- Career Information -- Case Study -- Key Words and Concepts -- Chapter 1 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Chapter 2: The Hotel Business -- Hotel Development and Ownership -- Franchising -- Is There a Franchise in Your Future? -- Referral Associations -- Management Contracts -- Real Estate Investment Trust -- Hotel Development -- Rating and Classification of Hotels -- The Lodging Industry -- Hotel Affiliations -- Hotel Classification by Rating System: AAA and Forbes -- City Center and Suburban Hotels -- Resort Hotels -- Airport Hotels -- Freeway and Interstate Hotels and Motels -- Casino Hotels -- Conference and Convention Hotels -- Full-Service Hotels -- Economy/Budget Hotels</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Extended-Stay Hotels and All-Suites Extended-Stay Hotels -- Condotels, Timeshare, and Mixed-Use Hotels -- Bed and Breakfast Inns -- Timeshare, Vacation Ownership, and Fractional Ownership -- Travel the World through Exchange Vacations -- Best, Biggest, and Most Unusual Hotels and Chains -- The Best Hotel Chains -- The Most Unusual Hotels -- Career Information -- Current Issues in Hotel Development and Management -- Case Study -- Key Words and Concepts -- Chapter 2 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes -- Chapter 3: Rooms Division -- Management Structure</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">The Hotel General Manager -- The Executive Committee -- Rooms Division -- Rooms Division Director -- Front Office -- Reservations -- Guest Reservation Systems -- Billing Guests -- Night Auditor -- Communications CBX or PBX -- Guest Services /Uniformed Services -- Concierge -- Housekeeping -- Laundry -- Spas -- Guest Comfort and Convenience -- Security/Loss Prevention -- Hotel Information Technology -- Current Issues in Hotel and Rooms Division Operations -- Career Information -- Revenue Management -- Yield Management -- RevPAR -- The Value of the STR STAR Program -- Energy Management Systems</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Introduction to Hospitality, eBook, Global Edition</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Management</subfield><subfield code="0">(DE-588)4037278-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Hotelgewerbe</subfield><subfield code="0">(DE-588)4072636-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gastgewerbe</subfield><subfield code="0">(DE-588)4259231-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Gastgewerbe</subfield><subfield code="0">(DE-588)4259231-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Hotelgewerbe</subfield><subfield code="0">(DE-588)4072636-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Management</subfield><subfield code="0">(DE-588)4037278-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">978-1-292-33023-5</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PQE</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032879864</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://ebookcentral.proquest.com/lib/th-deggendorf/detail.action?docID=6371062</subfield><subfield code="l">DE-1050</subfield><subfield code="p">ZDB-30-PQE</subfield><subfield code="q">FHD01_PQE_Kauf</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection>
id	DE-604.BV047478321
illustrated	Not Illustrated
indexdate	2025-01-11T19:20:22Z
institution	BVB
isbn	9781292330297
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-032879864
oclc_num	1269396245
open_access_boolean
owner	DE-1050
owner_facet	DE-1050
physical	1 Online-Ressource (431 Seiten)
psigel	ZDB-30-PQE ZDB-30-PQE FHD01_PQE_Kauf
publishDate	2021
publishDateSearch	2021
publishDateSort	2021
publisher	Pearson
record_format	marc
spelling	Walker, John R. 1944- Verfasser (DE-588)172440734 aut Introduction to hospitality John R. Walker Eighth edition, global edition Harlow, England Pearson [2021] 1 Online-Ressource (431 Seiten) txt rdacontent c rdamedia cr rdacarrier Cover -- Title Page -- Copyright -- Brief Contents -- Contents -- To the Student -- Preface -- Acknowledgments -- Global Edition Acknowledgments -- About the Author -- Part I: Introducing Hospitality and Lodging -- Chapter 1: Introducing Hospitality -- Prelude -- Hospitality through the Ages -- Ancient Times -- Greece and Rome -- Medieval Times -- Coffeehouses -- The New World -- The French Revolution -- The Nineteenth Century -- The Twentieth Century -- The Twenty-First Century -- The Modern Hospitality Industry -- Welcome to You, the Future Hospitality Industry Leaders! The Interrelated Nature of Hospitality and Tourism -- Characteristics of the Hospitality Industry -- Hospitality Industry Philosophy -- Success in Service -- The Focus on Service -- Determining Your Career Path -- Career Paths -- Career Goals -- Is the Hospitality Industry for You? -- Self-Assessment and Personal Philosophy -- Now Is the Time to Get Involved -- Professional Organizations -- Current Issues in Hospitality and Tourism -- Career Information -- Case Study -- Key Words and Concepts -- Chapter 1 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes Chapter 2: The Hotel Business -- Hotel Development and Ownership -- Franchising -- Is There a Franchise in Your Future? -- Referral Associations -- Management Contracts -- Real Estate Investment Trust -- Hotel Development -- Rating and Classification of Hotels -- The Lodging Industry -- Hotel Affiliations -- Hotel Classification by Rating System: AAA and Forbes -- City Center and Suburban Hotels -- Resort Hotels -- Airport Hotels -- Freeway and Interstate Hotels and Motels -- Casino Hotels -- Conference and Convention Hotels -- Full-Service Hotels -- Economy/Budget Hotels Extended-Stay Hotels and All-Suites Extended-Stay Hotels -- Condotels, Timeshare, and Mixed-Use Hotels -- Bed and Breakfast Inns -- Timeshare, Vacation Ownership, and Fractional Ownership -- Travel the World through Exchange Vacations -- Best, Biggest, and Most Unusual Hotels and Chains -- The Best Hotel Chains -- The Most Unusual Hotels -- Career Information -- Current Issues in Hotel Development and Management -- Case Study -- Key Words and Concepts -- Chapter 2 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes -- Chapter 3: Rooms Division -- Management Structure The Hotel General Manager -- The Executive Committee -- Rooms Division -- Rooms Division Director -- Front Office -- Reservations -- Guest Reservation Systems -- Billing Guests -- Night Auditor -- Communications CBX or PBX -- Guest Services /Uniformed Services -- Concierge -- Housekeeping -- Laundry -- Spas -- Guest Comfort and Convenience -- Security/Loss Prevention -- Hotel Information Technology -- Current Issues in Hotel and Rooms Division Operations -- Career Information -- Revenue Management -- Yield Management -- RevPAR -- The Value of the STR STAR Program -- Energy Management Systems Introduction to Hospitality, eBook, Global Edition Management (DE-588)4037278-9 gnd rswk-swf Hotelgewerbe (DE-588)4072636-8 gnd rswk-swf Gastgewerbe (DE-588)4259231-8 gnd rswk-swf Gastgewerbe (DE-588)4259231-8 s Hotelgewerbe (DE-588)4072636-8 s Management (DE-588)4037278-9 s DE-604 Erscheint auch als Druck-Ausgabe 978-1-292-33023-5
spellingShingle	Walker, John R. 1944- Introduction to hospitality Cover -- Title Page -- Copyright -- Brief Contents -- Contents -- To the Student -- Preface -- Acknowledgments -- Global Edition Acknowledgments -- About the Author -- Part I: Introducing Hospitality and Lodging -- Chapter 1: Introducing Hospitality -- Prelude -- Hospitality through the Ages -- Ancient Times -- Greece and Rome -- Medieval Times -- Coffeehouses -- The New World -- The French Revolution -- The Nineteenth Century -- The Twentieth Century -- The Twenty-First Century -- The Modern Hospitality Industry -- Welcome to You, the Future Hospitality Industry Leaders! The Interrelated Nature of Hospitality and Tourism -- Characteristics of the Hospitality Industry -- Hospitality Industry Philosophy -- Success in Service -- The Focus on Service -- Determining Your Career Path -- Career Paths -- Career Goals -- Is the Hospitality Industry for You? -- Self-Assessment and Personal Philosophy -- Now Is the Time to Get Involved -- Professional Organizations -- Current Issues in Hospitality and Tourism -- Career Information -- Case Study -- Key Words and Concepts -- Chapter 1 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes Chapter 2: The Hotel Business -- Hotel Development and Ownership -- Franchising -- Is There a Franchise in Your Future? -- Referral Associations -- Management Contracts -- Real Estate Investment Trust -- Hotel Development -- Rating and Classification of Hotels -- The Lodging Industry -- Hotel Affiliations -- Hotel Classification by Rating System: AAA and Forbes -- City Center and Suburban Hotels -- Resort Hotels -- Airport Hotels -- Freeway and Interstate Hotels and Motels -- Casino Hotels -- Conference and Convention Hotels -- Full-Service Hotels -- Economy/Budget Hotels Extended-Stay Hotels and All-Suites Extended-Stay Hotels -- Condotels, Timeshare, and Mixed-Use Hotels -- Bed and Breakfast Inns -- Timeshare, Vacation Ownership, and Fractional Ownership -- Travel the World through Exchange Vacations -- Best, Biggest, and Most Unusual Hotels and Chains -- The Best Hotel Chains -- The Most Unusual Hotels -- Career Information -- Current Issues in Hotel Development and Management -- Case Study -- Key Words and Concepts -- Chapter 2 Review Questions -- Apply Your Knowledge -- Suggested Activities -- Endnotes -- Chapter 3: Rooms Division -- Management Structure The Hotel General Manager -- The Executive Committee -- Rooms Division -- Rooms Division Director -- Front Office -- Reservations -- Guest Reservation Systems -- Billing Guests -- Night Auditor -- Communications CBX or PBX -- Guest Services /Uniformed Services -- Concierge -- Housekeeping -- Laundry -- Spas -- Guest Comfort and Convenience -- Security/Loss Prevention -- Hotel Information Technology -- Current Issues in Hotel and Rooms Division Operations -- Career Information -- Revenue Management -- Yield Management -- RevPAR -- The Value of the STR STAR Program -- Energy Management Systems Management (DE-588)4037278-9 gnd Hotelgewerbe (DE-588)4072636-8 gnd Gastgewerbe (DE-588)4259231-8 gnd
subject_GND	(DE-588)4037278-9 (DE-588)4072636-8 (DE-588)4259231-8
title	Introduction to hospitality
title_auth	Introduction to hospitality
title_exact_search	Introduction to hospitality
title_full	Introduction to hospitality John R. Walker
title_fullStr	Introduction to hospitality John R. Walker
title_full_unstemmed	Introduction to hospitality John R. Walker
title_short	Introduction to hospitality
title_sort	introduction to hospitality
topic	Management (DE-588)4037278-9 gnd Hotelgewerbe (DE-588)4072636-8 gnd Gastgewerbe (DE-588)4259231-8 gnd
topic_facet	Management Hotelgewerbe Gastgewerbe
work_keys_str_mv	AT walkerjohnr introductiontohospitality

Availability

‌

Order via interlibrary loan