The taste of wine: the art and science of wine appreciation
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Weitere beteiligte Personen: | , |
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim
John Wiley & Sons, Inc.
[1996]
|
| Ausgabe: | Second edition |
| Schlagwörter: | |
| Beschreibung: | Literaturverzeichnis S. 335 - 336 |
| Umfang: | xxi, 346 Seiten Illustrationen, Diagramme 22 cm |
| ISBN: | 047111376X |
Internformat
MARC
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| 035 | |a (OCoLC)299852497 | ||
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| 100 | 1 | |a Peynaud, Émile |d 1912-2004 |e Verfasser |0 (DE-588)110558804 |4 aut | |
| 240 | 1 | 0 | |a Goût du vin <engl.> |
| 245 | 1 | 0 | |a The taste of wine |b the art and science of wine appreciation |c Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
| 250 | |a Second edition | ||
| 264 | 1 | |a New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim |b John Wiley & Sons, Inc. |c [1996] | |
| 264 | 4 | |c © 1996 | |
| 300 | |a xxi, 346 Seiten |b Illustrationen, Diagramme |c 22 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Literaturverzeichnis S. 335 - 336 | ||
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| 650 | 0 | 7 | |a Wein |0 (DE-588)4065133-2 |2 gnd |9 rswk-swf |
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| 689 | 0 | 1 | |a Degustation |0 (DE-588)4246779-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Blouin, Jacques |4 oth | |
| 700 | 1 | |a Schuster, Michael |d 1948- |0 (DE-588)1027034349 |4 trl | |
| 700 | 1 | |a Broadbent, John Michael |d 1927-2020 |0 (DE-588)118106848 |4 aui | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-032761472 | |
Datensatz im Suchindex
| _version_ | 1818988103265681408 |
|---|---|
| any_adam_object | |
| author | Peynaud, Émile 1912-2004 |
| author2 | Schuster, Michael 1948- Broadbent, John Michael 1927-2020 |
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| author_facet | Peynaud, Émile 1912-2004 Schuster, Michael 1948- Broadbent, John Michael 1927-2020 |
| author_role | aut |
| author_sort | Peynaud, Émile 1912-2004 |
| author_variant | é p ép |
| building | Verbundindex |
| bvnumber | BV047359439 |
| ctrlnum | (OCoLC)299852497 (DE-599)OBVAC01773521 |
| edition | Second edition |
| format | Book |
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| id | DE-604.BV047359439 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T19:17:15Z |
| institution | BVB |
| isbn | 047111376X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032761472 |
| oclc_num | 299852497 |
| open_access_boolean | |
| owner | DE-B170 |
| owner_facet | DE-B170 |
| physical | xxi, 346 Seiten Illustrationen, Diagramme 22 cm |
| publishDate | 1996 |
| publishDateSearch | 1996 |
| publishDateSort | 1996 |
| publisher | John Wiley & Sons, Inc. |
| record_format | marc |
| spelling | Peynaud, Émile 1912-2004 Verfasser (DE-588)110558804 aut Goût du vin <engl.> The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. Second edition New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim John Wiley & Sons, Inc. [1996] © 1996 xxi, 346 Seiten Illustrationen, Diagramme 22 cm txt rdacontent n rdamedia nc rdacarrier Literaturverzeichnis S. 335 - 336 Degustation (DE-588)4246779-2 gnd rswk-swf Wein (DE-588)4065133-2 gnd rswk-swf Wein (DE-588)4065133-2 s Degustation (DE-588)4246779-2 s DE-604 Blouin, Jacques oth Schuster, Michael 1948- (DE-588)1027034349 trl Broadbent, John Michael 1927-2020 (DE-588)118106848 aui |
| spellingShingle | Peynaud, Émile 1912-2004 The taste of wine the art and science of wine appreciation Degustation (DE-588)4246779-2 gnd Wein (DE-588)4065133-2 gnd |
| subject_GND | (DE-588)4246779-2 (DE-588)4065133-2 |
| title | The taste of wine the art and science of wine appreciation |
| title_alt | Goût du vin <engl.> |
| title_auth | The taste of wine the art and science of wine appreciation |
| title_exact_search | The taste of wine the art and science of wine appreciation |
| title_full | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
| title_fullStr | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
| title_full_unstemmed | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
| title_short | The taste of wine |
| title_sort | the taste of wine the art and science of wine appreciation |
| title_sub | the art and science of wine appreciation |
| topic | Degustation (DE-588)4246779-2 gnd Wein (DE-588)4065133-2 gnd |
| topic_facet | Degustation Wein |
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