Quality management for competitive advantage in global markets:
"This book discusses the importance of quality practices and global market practices. With research that allows practitioners to improve their understanding of the strategic role of quality in the information and knowledge society, it focuses on describing a global economy formed by networks, o...
Gespeichert in:
| Weitere beteiligte Personen: | , |
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| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Hershey PA, USA
IGI Global, Publisher of Timely Knowledge
[2021]
|
| Schriftenreihe: | A volume in the Advances in business strategy and competitive advantage (ABSCA) book series
Premier reference source |
| Schlagwörter: | |
| Links: | https://doi.org/10.4018/978-1-7998-5036-6 http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6 http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6 http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6 http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6 https://doi.org/10.4018/978-1-7998-5036-6 https://doi.org/10.4018/978-1-7998-5036-6 https://doi.org/10.4018/978-1-7998-5036-6 |
| Zusammenfassung: | "This book discusses the importance of quality practices and global market practices. With research that allows practitioners to improve their understanding of the strategic role of quality in the information and knowledge society, it focuses on describing a global economy formed by networks, organizations, teams, workgroups, information systems, and finally, actors in networked environment" - Provided by publisher |
| Umfang: | 1 Online-Ressource (xix, 297 Seiten) Illustrationen |
| ISBN: | 9781799850373 |
| ISSN: | 2327-3437 |
| DOI: | 10.4018/978-1-7998-5036-6 |
Internformat
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| 245 | 1 | 0 | |a Quality management for competitive advantage in global markets |c José Manuel Saiz-Álvarez (Universidad Católica de Santiago de Guayaquil, Ecuador & Universidad Autónoma de Manizales, Colombia & CEIEF-Universidad de Santiago de Chile, Chile), Beatriz Olalla-Caballero (Universidad Pontificia de Salamanca, Spain) |
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| 505 | 8 | |a Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions | |
| 520 | |a "This book discusses the importance of quality practices and global market practices. With research that allows practitioners to improve their understanding of the strategic role of quality in the information and knowledge society, it focuses on describing a global economy formed by networks, organizations, teams, workgroups, information systems, and finally, actors in networked environment" - Provided by publisher | ||
| 650 | 4 | |a Total quality management | |
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Datensatz im Suchindex
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| contents | Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions |
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| indexdate | 2024-12-20T19:07:48Z |
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| isbn | 9781799850373 |
| issn | 2327-3437 |
| language | English |
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| series2 | A volume in the Advances in business strategy and competitive advantage (ABSCA) book series Premier reference source |
| spellingShingle | Quality management for competitive advantage in global markets Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions Total quality management Competition International economic relations Competition fast International economic relations fast Total quality management fast |
| subject_GND | (DE-588)4143413-4 |
| title | Quality management for competitive advantage in global markets |
| title_auth | Quality management for competitive advantage in global markets |
| title_exact_search | Quality management for competitive advantage in global markets |
| title_full | Quality management for competitive advantage in global markets José Manuel Saiz-Álvarez (Universidad Católica de Santiago de Guayaquil, Ecuador & Universidad Autónoma de Manizales, Colombia & CEIEF-Universidad de Santiago de Chile, Chile), Beatriz Olalla-Caballero (Universidad Pontificia de Salamanca, Spain) |
| title_fullStr | Quality management for competitive advantage in global markets José Manuel Saiz-Álvarez (Universidad Católica de Santiago de Guayaquil, Ecuador & Universidad Autónoma de Manizales, Colombia & CEIEF-Universidad de Santiago de Chile, Chile), Beatriz Olalla-Caballero (Universidad Pontificia de Salamanca, Spain) |
| title_full_unstemmed | Quality management for competitive advantage in global markets José Manuel Saiz-Álvarez (Universidad Católica de Santiago de Guayaquil, Ecuador & Universidad Autónoma de Manizales, Colombia & CEIEF-Universidad de Santiago de Chile, Chile), Beatriz Olalla-Caballero (Universidad Pontificia de Salamanca, Spain) |
| title_short | Quality management for competitive advantage in global markets |
| title_sort | quality management for competitive advantage in global markets |
| topic | Total quality management Competition International economic relations Competition fast International economic relations fast Total quality management fast |
| topic_facet | Total quality management Competition International economic relations Aufsatzsammlung |
| url | https://doi.org/10.4018/978-1-7998-5036-6 |
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