A framework for assessing the effects of the food system:
Saved in:
| Other Authors: | , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C.
National Academies Press
[2015]
|
| Subjects: | |
| Item Description: | Description based on print version record |
| Physical Description: | 1 online resource (xiv, 430 pages) color illustrations |
| ISBN: | 9780309307819 0309307813 |
Staff View
MARC
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Record in the Search Index
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| id | DE-604.BV045458007 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T18:27:41Z |
| institution | BVB |
| isbn | 9780309307819 0309307813 |
| language | English |
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| physical | 1 online resource (xiv, 430 pages) color illustrations |
| psigel | ZDB-4-NLEBK |
| publishDate | 2015 |
| publishDateSearch | 2015 |
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| publisher | National Academies Press |
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| spellingShingle | A framework for assessing the effects of the food system Food supply Government policy United States Food supply United States Public health United States Food Environmental aspects United States |
| title | A framework for assessing the effects of the food system |
| title_auth | A framework for assessing the effects of the food system |
| title_exact_search | A framework for assessing the effects of the food system |
| title_full | A framework for assessing the effects of the food system Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council |
| title_fullStr | A framework for assessing the effects of the food system Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council |
| title_full_unstemmed | A framework for assessing the effects of the food system Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council |
| title_short | A framework for assessing the effects of the food system |
| title_sort | a framework for assessing the effects of the food system |
| topic | Food supply Government policy United States Food supply United States Public health United States Food Environmental aspects United States |
| topic_facet | Food supply Government policy United States Food supply United States Public health United States Food Environmental aspects United States |
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