Verfügbarkeit: Accelerating new food product design and development

Accelerating new food product design and development:

Gespeichert in:

Bibliographische Detailangaben
Weitere beteiligte Personen:	Beckley, Jacqueline H. (HerausgeberIn), Herzog, Leslie J. (HerausgeberIn), Foley, M. Michele (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	Englisch
Veröffentlicht:	Newark John Wiley & Sons, Incorporated 2017
Ausgabe:	2nd ed
Schriftenreihe:	Institute of Food Technologists Ser
Schlagwörter:	Food industry and trade > United States > Marketing Produktentwicklung Lebensmittel
Links:	https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330
Umfang:	1 Online-Ressource (418 pages)
ISBN:	9781119149316 9781119149323 9781119149330

Internformat

MARC


LEADER	00000nam a2200000zc 4500
001	BV044592564
003	DE-604
005	20180313
007	cr\|uuu---uuuuu
008	171107s2017 xx o\|\|\|\| 00\|\|\| eng d
020			\|a 9781119149316 \|c PDF \|9 9781119149316
020			\|a 9781119149323 \|c ePub \|9 978-1-119-14932-3
020			\|a 9781119149330 \|c Online \|9 9781119149330
024	7		\|a 10.1002/9781119149330 \|2 doi
035			\|a (ZDB-30-PQE)EBC4931556
035			\|a (ZDB-89-EBL)EBL4931556
035			\|a (ZDB-38-EBR)ebr11419598
035			\|a (OCoLC)984743403
035			\|a (DE-599)BVBBV044592564
040			\|a DE-604 \|b ger \|e rda
041	0		\|a eng
049			\|a DE-861
082	0		\|a 664.0068/5
245	1	0	\|a Accelerating new food product design and development \|c edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley
250			\|a 2nd ed
264		1	\|a Newark \|b John Wiley & Sons, Incorporated \|c 2017
264		4	\|c © 2017
300			\|a 1 Online-Ressource (418 pages)
336			\|b txt \|2 rdacontent
337			\|b c \|2 rdamedia
338			\|b cr \|2 rdacarrier
490	0		\|a Institute of Food Technologists Ser
650		4	\|a Food industry and trade--United States--Marketing
650	0	7	\|a Produktentwicklung \|0 (DE-588)4139402-1 \|2 gnd \|9 rswk-swf
650	0	7	\|a Lebensmittel \|0 (DE-588)4034870-2 \|2 gnd \|9 rswk-swf
689	0	0	\|a Lebensmittel \|0 (DE-588)4034870-2 \|D s
689	0	1	\|a Produktentwicklung \|0 (DE-588)4139402-1 \|D s
689	0		\|8 1\p \|5 DE-604
700	1		\|a Beckley, Jacqueline H. \|4 edt
700	1		\|a Herzog, Leslie J. \|4 edt
700	1		\|a Foley, M. Michele \|4 edt
776	0	8	\|i Erscheint auch als \|n Druck-Ausgabe \|a Beckley, Jacqueline H. \|t Accelerating New Food Product Design and Development \|d Newark : John Wiley & Sons, Incorporated,c2017 \|z 9781119149309
856	4	0	\|u https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 \|x Verlag \|z URL des Erstveröffentlichers \|3 Volltext
912			\|a ZDB-35-WIC
912			\|a ZDB-30-PQE
883	1		\|8 1\p \|a cgwrk \|d 20201028 \|q DE-101 \|u https://d-nb.info/provenance/plan#cgwrk
943	1		\|a oai:aleph.bib-bvb.de:BVB01-029991000
966	e		\|u https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 \|l DE-861 \|p ZDB-35-WIC \|q FRO_PDA_WIC \|x Verlag \|3 Volltext
966	e		\|u https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 \|l DE-473 \|p ZDB-35-WIC \|q UBG_PDA_WIC \|x Verlag \|3 Volltext

Datensatz im Suchindex

_version_	1818983663517302784
any_adam_object
author2	Beckley, Jacqueline H. Herzog, Leslie J. Foley, M. Michele
author2_role	edt edt edt
author2_variant	j h b jh jhb l j h lj ljh m m f mm mmf
author_facet	Beckley, Jacqueline H. Herzog, Leslie J. Foley, M. Michele
building	Verbundindex
bvnumber	BV044592564
collection	ZDB-35-WIC ZDB-30-PQE
ctrlnum	(ZDB-30-PQE)EBC4931556 (ZDB-89-EBL)EBL4931556 (ZDB-38-EBR)ebr11419598 (OCoLC)984743403 (DE-599)BVBBV044592564
dewey-full	664.0068/5
dewey-hundreds	600 - Technology (Applied sciences)
dewey-ones	664 - Food technology
dewey-raw	664.0068/5
dewey-search	664.0068/5
dewey-sort	3664.0068 15
dewey-tens	660 - Chemical engineering
discipline	Chemie / Pharmazie
edition	2nd ed
format	Electronic eBook
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02335nam a2200553zc 4500</leader><controlfield tag="001">BV044592564</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20180313 </controlfield><controlfield tag="007">cr\|uuu---uuuuu</controlfield><controlfield tag="008">171107s2017 xx o\|\|\|\| 00\|\|\| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781119149316</subfield><subfield code="c">PDF</subfield><subfield code="9">9781119149316</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781119149323</subfield><subfield code="c">ePub</subfield><subfield code="9">978-1-119-14932-3</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781119149330</subfield><subfield code="c">Online</subfield><subfield code="9">9781119149330</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1002/9781119149330</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-30-PQE)EBC4931556</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-89-EBL)EBL4931556</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-38-EBR)ebr11419598</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)984743403</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044592564</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-861</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.0068/5</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Accelerating new food product design and development</subfield><subfield code="c">edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2nd ed</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Newark</subfield><subfield code="b">John Wiley & Sons, Incorporated</subfield><subfield code="c">2017</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">© 2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (418 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Institute of Food Technologists Ser</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food industry and trade--United States--Marketing</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Produktentwicklung</subfield><subfield code="0">(DE-588)4139402-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Produktentwicklung</subfield><subfield code="0">(DE-588)4139402-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Beckley, Jacqueline H.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Herzog, Leslie J.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Foley, M. Michele</subfield><subfield code="4">edt</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="a">Beckley, Jacqueline H.</subfield><subfield code="t">Accelerating New Food Product Design and Development</subfield><subfield code="d">Newark : John Wiley & Sons, Incorporated,c2017</subfield><subfield code="z">9781119149309</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-35-WIC</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PQE</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029991000</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330</subfield><subfield code="l">DE-861</subfield><subfield code="p">ZDB-35-WIC</subfield><subfield code="q">FRO_PDA_WIC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330</subfield><subfield code="l">DE-473</subfield><subfield code="p">ZDB-35-WIC</subfield><subfield code="q">UBG_PDA_WIC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection>
id	DE-604.BV044592564
illustrated	Not Illustrated
indexdate	2024-12-20T18:06:41Z
institution	BVB
isbn	9781119149316 9781119149323 9781119149330
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-029991000
oclc_num	984743403
open_access_boolean
owner	DE-861
owner_facet	DE-861
physical	1 Online-Ressource (418 pages)
psigel	ZDB-35-WIC ZDB-30-PQE ZDB-35-WIC FRO_PDA_WIC ZDB-35-WIC UBG_PDA_WIC
publishDate	2017
publishDateSearch	2017
publishDateSort	2017
publisher	John Wiley & Sons, Incorporated
record_format	marc
series2	Institute of Food Technologists Ser
spelling	Accelerating new food product design and development edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley 2nd ed Newark John Wiley & Sons, Incorporated 2017 © 2017 1 Online-Ressource (418 pages) txt rdacontent c rdamedia cr rdacarrier Institute of Food Technologists Ser Food industry and trade--United States--Marketing Produktentwicklung (DE-588)4139402-1 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Produktentwicklung (DE-588)4139402-1 s 1\p DE-604 Beckley, Jacqueline H. edt Herzog, Leslie J. edt Foley, M. Michele edt Erscheint auch als Druck-Ausgabe Beckley, Jacqueline H. Accelerating New Food Product Design and Development Newark : John Wiley & Sons, Incorporated,c2017 9781119149309 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Accelerating new food product design and development Food industry and trade--United States--Marketing Produktentwicklung (DE-588)4139402-1 gnd Lebensmittel (DE-588)4034870-2 gnd
subject_GND	(DE-588)4139402-1 (DE-588)4034870-2
title	Accelerating new food product design and development
title_auth	Accelerating new food product design and development
title_exact_search	Accelerating new food product design and development
title_full	Accelerating new food product design and development edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley
title_fullStr	Accelerating new food product design and development edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley
title_full_unstemmed	Accelerating new food product design and development edited by Jacqueline H. Beckley, Leslie J. Herzog, Michele Foley
title_short	Accelerating new food product design and development
title_sort	accelerating new food product design and development
topic	Food industry and trade--United States--Marketing Produktentwicklung (DE-588)4139402-1 gnd Lebensmittel (DE-588)4034870-2 gnd
topic_facet	Food industry and trade--United States--Marketing Produktentwicklung Lebensmittel
url	https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149330
work_keys_str_mv	AT beckleyjacquelineh acceleratingnewfoodproductdesignanddevelopment AT herzoglesliej acceleratingnewfoodproductdesignanddevelopment AT foleymmichele acceleratingnewfoodproductdesignanddevelopment

Verfügbarkeit

‌

Online lesen