Verfügbarkeit: Resource allocation decisions among agricutural households in Bhutan

Resource allocation decisions among agricutural households in Bhutan: policy analysis using a household modelling approach

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Bibliographische Detailangaben
Beteilige Person:	Wangchuk, Sonam (VerfasserIn)
Format:	Buch
Sprache:	Englisch
Veröffentlicht:	Weikersheim Margraf [2017]
Schriftenreihe:	Farming and rural systems economics volume 165
Schlagwörter:	Ernährungssicherung Landwirtschaftsentwicklung Wildschaden Agrarpolitik Landwirtschaftlicher Familienbetrieb Bhutan Hochschulschrift
Links:	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029931878&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Umfang:	xi, 212 Seiten Diagramme
ISBN:	9783823617471

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Datensatz im Suchindex

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adam_text	TABLE OF CONTENTS TABLE OF CONTENTS.......................................................................................................... I LIST OF TABLES.............................................................................................................. VI LIST OF FIGURES........................................................................................................ ..VIII LIST OF APPENDIX.......................................................................................................... X ABBREVIATIONS AND ACRONYMS....................................................................................XI 1 INTRODUCTION........................................................................................... 1 1.1 BACKGROUND INFORMATION ................................................................................. 1 1.2 PROBLEM STATEMENT AND JUSTIFICATION FOR THE STUDY...........................................2 1.3 OBJECTIVES OF THE STUDY.................................................................................... 4 1.4 HYPOTHESES OF THE STUDY....................................................................................5 1.5 SCOPE AND LIMITATIONS OF THE STUDY................................................................... 5 1.6 ORGANISATION OF THE STUDY................................................................................ 5 2 REVIEW OF ECONOMIC DEVELOPMENT IN BHUTAN ..................... 7 2.1 START OF PLANNED DEVELOPMENT..........................................................................7 2.1.1 FIVE YEAR DEVELOPMENT PLANS.................................................................... 7 2.1.2 DECENTRALIZATION OF POWER AND DEMOCRATIZATION...................................10 2.1.3 THE DEVELOPMENT PHILOSOPHY: GROSS NATIONAL HAPPINESS ................... 11 2.2 STRUCTURE AND PERFORMANCE OF THE ECONOMY.................................................12 2.2.1 THE AGRICULTURE SECTOR.............................................................................12 2.2.1.1 THE CROP SUB SECTOR.............................................................................14 2.2.1.2 LAND USE PATTERN................................................................................... 14 2.2.1.3 CROP PRODUCTION................................................................................... 16 2.2.1.4 INFRASTRUCTURE FOR AGRICULTURE DEVELOPMENT.......................................17 2.2.1.5 INPUT USE IN AGRICULTURE ...................................................................... 17 2.2.2 THE LIVESTOCK SUB SECTOR...........................................................................19 2.2.3 THE FORESTRY SUB SECTOR ............................................................................ 20 2.3 ACCESS TO FINANCE IN AGRICULTURE ................................................................... 20 2.4 STRUCTURE OF INTERNATIONAL TRADE ..................................................................... 22 2.4.1 THE VALUE OF EXPORTS AND IMPORTS..........................................................23 2.4.2 AGRICULTURE PRODUCT EXPORTS (IN MILLIONS N U.)............ . ..........................24 2.4.3 IMPORT AND TRADE WITH OTHER COUNTRIES ................................................... 26 2.4.4 EXPORTS TO OTHER COUNTRIES....................................................................... 28 2.5 BHUTAN AND THE WORLD TRADE...........................................................................29 2.6 AGRICULTURE ACTS AND POLICIES.........................................................................30 2.7 MAJOR ISSUES OF CONCERN IN THE AGRICULTURE SECTOR ......................................... 32 2.8 CONCLUDING REMARKS...................................................................................... 33 3 REVIEW OF LITERATURE ON FARM HOUSEHOLD THEORIES.... 35 3.1 INTRODUCTION..................................................................................................... 35 3.2 HOUSEHOLDS.....................................................................................................35 3.3 HOUSEHOLD MODELS........................................................................................ 36 3.3.1 THE CHAYANOV FARM HOUSEHOLD MODEL ................................................... 38 3.3.2 BECKERS HOUSEHOLD THEORY ...................................................................... 40 3.3.3 THE LOW FARM HOUSEHOLD MODEL...............................................................44 3.3.4 SINGH, SQUIRE AND STRAUSS HOUSEHOLD MODEL............................................46 3.3.5 NON-SEPARABILITY IN HOUSEHOLD MODELS .................................................. 49 3.4 AGRICULTURE FARMING SYSTEMS.........................................................................50 3.4.1 CROP LIVESTOCK FARMING SYSTEM .............................................................. 50 3.4.2 ROLES OF LIVESTOCK.......................................................................................51 3.5 CONCEPTUAL FRAMEWORK OF THE STUDY ............................................................. 53 3.6 CONCLUDING REMARKS....................................................................................... 55 4 RESEARCH DESIGN AND THE STUDY AREAS ................................... 57 4.1.1 SELECTION OF THE STUDY AREAS .................................................................... 57 4.1.2 RATIONALE FOR CHOOSING THE STUDY AREA...................................................... 58 4.1.3 SPECIFICATION OF RESEARCH UNITS................................................................ 58 4.2 SAMPLING DESIGN AND SELECTION OF RESPONDENTS ............................................ 59 4.3 METHODS OF DATA COLLECTION AND PROCESSING..................................................62 4.3.1 PRIMARY DATA COLLECTION.............................................................................62 4.3.2 SECONDARY DATA COLLECTION.........................................................................63 4.3.3 DATA PROCESSING........................................................................................ 63 4.4 CHARACTERISTICS OF THE STUDY AREA .................................................................. 63 4.4.1 GENERAL PHYSICAL DESCRIPTION.....................................................................64 4.4.2 DEMOGRAPHIES FEATURES .......................................................................... 64 4.4.3 CLIMATIC CONDITIONS..................................................................................65 4.4.4 LAND USE AND FARMING SYSTEMS................................................................ 65 4.5 CONCLUDING REMARKS...................................................................................... 66 5 FARM HOUSEHOLDS CHARACTERISTICS ......................................... 67 5.1 SOCIO-ECONOMIC CHARACTERISTICS OF THE HOUSEHOLDS ...................................... 67 5.1.1 FAMILY SIZE............................................................................................... 67 5.1.2 AGE OF THE RESPONDENTS ........................................................................... 67 5.1.3 EDUCATIONAL QUALIFICATION ........................................................................ 68 5.1.4 FARM EXPERIENCE....................................................................................... 68 5.1.5 ACCESS TO EXTENSION SERVICES................................................................... 69 5.1.6 ACCESS TO MARKETS....................................................................................69 5.1.7 OCCUPATION OF THE RESPONDENTS................................................................69 5.1.8 TYPES OF DWELLINGS...................................................................................70 5.2 FARM HOUSEHOLD ASSETS AND RESOURCES........................................................... 70 5.2.1 LAND TENURE SYSTEM AND LAND U SE............................................................71 5.2.2 HOUSEHOLD LABOUR RESOURCES.................................................................... 73 5.2.3 CAPITAL ENDOWMENT OF THE HOUSEHOLDS ..................................................... 75 5.3 AGRICULTURE PRODUCTION ACTIVITIES OF FARM HOUSEHOLDS.................................76 5.4 HOUSEHOLD OR FAMILY INCOME.........................................................................78 5.4.1 FARM INCOME............................................................................................ 78 5.4.2 NON-FARM INCOME.....................................................................................79 5.5 FOOD SECURITY AND FOOD CONSUMPTION PATTERNS ............................................ 80 5.5.1 CONSUMPTION OF OWN PRODUCED FOOD......................................................80 5.5.2 CONSUMPTION OF MARKET PURCHASED COMMODITIES...................................81 5.5.3 TOTAL FOOD AND NON-FOOD EXPENDITURE SHARE ........................................... 82 5.6 NUTRIENTS INTAKE PATTERN................................................................................. 83 5.6.1 FACTORS AFFECTING NUTRIENT INTAKE AMONG HOUSEHOLDS .............................. 86 5.6.2 EXPLANATION OF THE VARIABLES................................................................... 87 5.6.3 FACTORS AFFECTING THE INTAKE OF CALORIES .................................................. 88 5.6.4 FACTORS AFFECTING THE INTAKE OF PROTEIN ................................................... 90 5.6.5 TEST FOR HETEROSCEDASTICITY...................................................................... 91 5.6.6 TESTING FOR ENDOGENEITY...................................................................... 91 5.7 CONCLUDING REMARKS...................................................................................... 92 6 LESSONS LEARNT FROM REGIONAL EXPERIENCES-A CASE STUDY OF WILDLIFE CONFLICT IN INDIA........................................95 6.1 INTRODUCTION....................................................................................................95 6.2 WILDLIFE CONFLICT WITH AGRICULTURE ................................................................. 96 6.3 REVIEW OF RELATED LITERATURE...........................................................................97 6.4 DATA COLLECTION METHODS................................................................................98 6.5 RESULTS AND DISCUSSION................................................................................. 102 6.5.1 THE STUDY AREA........................................................................................ 102 6.5.2 RURAL LIVELIHOODS AND SOCIAL CLASSES......................................................102 6.5.3 SAMPLE SIZE............................................................................................ 104 6.5.4 SOCIO ECONOMIC CHARACTERISTICS OF THE RESPONDENTS..............................104 6.5.5 FARMING SYSTEMS.................................................................................... 105 6.5.6 COST BENEFIT ANALYSIS OF CROP PRODUCTION ............................................. 109 6.5.7 FARMERS ATTITUDE TOWARDS WILD ANIMALS IN THE AREA.............................110 6.5.8 FACTORS AFFECTING WILDLIFE CONSERVATION ............................................... 112 6.6 CONCLUDING REMARKS.................................................................................... 113 7 MODEL STRUCTURE AND ESTIMATION..........................................115 7.1 THEORETICAL BACKGROUND OF THE HOUSEHOLD MODEL ...................................... 115 7.1.1 THE RATIONAL HOUSEHOLD DECISION MAKING PROCESS................................115 7.1.2 FARM HOUSEHOLD PREFERENCES ................................................................. 116 7.1.2.1 PROPERTIES OF HOUSEHOLD PREFERENCES (INDIFFERENCE CURVES)...........117 7.1.2.2 MEASUREMENT OF UTILITY..................................................................... 118 7.1.3 THE FARM HOUSEHOLD AS A RATIONAL DECISION MAKER................................118
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format	Book
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series2	Farming and rural systems economics
spellingShingle	Wangchuk, Sonam Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach Farming and rural systems economics Ernährungssicherung (DE-588)4152826-8 gnd Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Wildschaden (DE-588)4125707-8 gnd Agrarpolitik (DE-588)4000771-6 gnd Landwirtschaftlicher Familienbetrieb (DE-588)4120651-4 gnd
subject_GND	(DE-588)4152826-8 (DE-588)4034453-8 (DE-588)4125707-8 (DE-588)4000771-6 (DE-588)4120651-4 (DE-588)4006397-5 (DE-588)4113937-9
title	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach
title_auth	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach
title_exact_search	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach
title_full	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach Sonam Wangchuk
title_fullStr	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach Sonam Wangchuk
title_full_unstemmed	Resource allocation decisions among agricutural households in Bhutan policy analysis using a household modelling approach Sonam Wangchuk
title_short	Resource allocation decisions among agricutural households in Bhutan
title_sort	resource allocation decisions among agricutural households in bhutan policy analysis using a household modelling approach
title_sub	policy analysis using a household modelling approach
topic	Ernährungssicherung (DE-588)4152826-8 gnd Landwirtschaftsentwicklung (DE-588)4034453-8 gnd Wildschaden (DE-588)4125707-8 gnd Agrarpolitik (DE-588)4000771-6 gnd Landwirtschaftlicher Familienbetrieb (DE-588)4120651-4 gnd
topic_facet	Ernährungssicherung Landwirtschaftsentwicklung Wildschaden Agrarpolitik Landwirtschaftlicher Familienbetrieb Bhutan Hochschulschrift
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029931878&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
volume_link	(DE-604)BV013840817
work_keys_str_mv	AT wangchuksonam resourceallocationdecisionsamongagricuturalhouseholdsinbhutanpolicyanalysisusingahouseholdmodellingapproach

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