Chemical Profiles of Industrial Cow's Milk Curds:
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Cham
Springer International Publishing
2017
|
| Schriftenreihe: | SpringerBriefs in Molecular Science
|
| Schlagwörter: | |
| Links: | https://doi.org/10.1007/978-3-319-50942-6 https://doi.org/10.1007/978-3-319-50942-6 https://doi.org/10.1007/978-3-319-50942-6 |
| Umfang: | 1 Online-Ressource (VI, 46 p. 11 illus) |
| ISBN: | 9783319509426 |
| ISSN: | 2191-5407 |
| DOI: | 10.1007/978-3-319-50942-6 |
Internformat
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Datensatz im Suchindex
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| author | Barone, Caterina |
| author_GND | (DE-588)135667089 |
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| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-319-50942-6 |
| format | Electronic eBook |
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| id | DE-604.BV044206925 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T17:56:48Z |
| institution | BVB |
| isbn | 9783319509426 |
| issn | 2191-5407 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029613319 |
| oclc_num | 968246392 |
| open_access_boolean | |
| owner | DE-634 DE-91 DE-BY-TUM DE-188 |
| owner_facet | DE-634 DE-91 DE-BY-TUM DE-188 |
| physical | 1 Online-Ressource (VI, 46 p. 11 illus) |
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| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Springer International Publishing |
| record_format | marc |
| series2 | SpringerBriefs in Molecular Science |
| spellingShingle | Barone, Caterina Chemical Profiles of Industrial Cow's Milk Curds Chemistry Food / Biotechnology Nutrition Proteins Food Science Protein Science Chemie |
| title | Chemical Profiles of Industrial Cow's Milk Curds |
| title_auth | Chemical Profiles of Industrial Cow's Milk Curds |
| title_exact_search | Chemical Profiles of Industrial Cow's Milk Curds |
| title_full | Chemical Profiles of Industrial Cow's Milk Curds by Caterina Barone, Marcella Barbera, Michele Barone, Salvatore Parisi, Izabela Steinka |
| title_fullStr | Chemical Profiles of Industrial Cow's Milk Curds by Caterina Barone, Marcella Barbera, Michele Barone, Salvatore Parisi, Izabela Steinka |
| title_full_unstemmed | Chemical Profiles of Industrial Cow's Milk Curds by Caterina Barone, Marcella Barbera, Michele Barone, Salvatore Parisi, Izabela Steinka |
| title_short | Chemical Profiles of Industrial Cow's Milk Curds |
| title_sort | chemical profiles of industrial cow s milk curds |
| topic | Chemistry Food / Biotechnology Nutrition Proteins Food Science Protein Science Chemie |
| topic_facet | Chemistry Food / Biotechnology Nutrition Proteins Food Science Protein Science Chemie |
| url | https://doi.org/10.1007/978-3-319-50942-6 |
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