Guide to food safety and quality during transportation: controls, standards and practices
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
London
Elsevier Science
©2014
|
| Schlagwörter: | |
| Links: | http://www.sciencedirect.com/science/book/9780124077751 |
| Beschreibung: | Guide to Food Safety and Quality During Transportation provides a sound foundation for the improvement of the transportation sector responsible for the movement of food. While food safety agencies have been focused on producer, processor, retail, and restaurant food safety, the industry that moves the food has been largely overlooked. Ensuring trucks and containers are properly cleaned and disinfected, proper maintenance of refrigeration temperatures during transport, and avoiding paperwork delays are all areas of concern. Lack of government oversight has resulted in multiple, non-st Includes bibliographical references and index |
| Umfang: | 1 Online-Ressource (XV, 280 S.) |
| ISBN: | 9780124077751 |
Internformat
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| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Guide to Food Safety and Quality During Transportation provides a sound foundation for the improvement of the transportation sector responsible for the movement of food. While food safety agencies have been focused on producer, processor, retail, and restaurant food safety, the industry that moves the food has been largely overlooked. Ensuring trucks and containers are properly cleaned and disinfected, proper maintenance of refrigeration temperatures during transport, and avoiding paperwork delays are all areas of concern. Lack of government oversight has resulted in multiple, non-st | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Food industry and trade / Australia / Quality control | |
| 650 | 4 | |a Food industry and trade / Australia / Safety measures | |
| 650 | 4 | |a Food industry and trade / Sanitation / Australia | |
| 650 | 4 | |a Food industry and trade | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 7 | |a Food industry and trade / Safety measures |2 fast | |
| 650 | 7 | |a Food industry and trade / Sanitation |2 fast | |
| 650 | 4 | |a Food industry and trade |x Safety measures | |
| 650 | 4 | |a Food industry and trade |x Sanitation | |
| 651 | 4 | |a Australien | |
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Ryan, John M. |
| author_facet | Ryan, John M. |
| author_role | aut |
| author_sort | Ryan, John M. |
| author_variant | j m r jm jmr |
| building | Verbundindex |
| bvnumber | BV042299897 |
| collection | ZDB-33-ABS ZDB-33-ESD ZDB-33-EBS |
| ctrlnum | (OCoLC)881476818 (DE-599)BVBBV042299897 |
| dewey-full | 664.0685 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.0685 |
| dewey-search | 664.0685 |
| dewey-sort | 3664.0685 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| geographic | Australien |
| geographic_facet | Australien |
| id | DE-604.BV042299897 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T17:07:11Z |
| institution | BVB |
| isbn | 9780124077751 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027736890 |
| oclc_num | 881476818 |
| open_access_boolean | |
| owner | DE-1046 DE-1028 |
| owner_facet | DE-1046 DE-1028 |
| physical | 1 Online-Ressource (XV, 280 S.) |
| psigel | ZDB-33-ABS ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD ZDB-33-ABS14 FLA_PDA_ESD |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | Elsevier Science |
| record_format | marc |
| spelling | Ryan, John M. Verfasser aut Guide to food safety and quality during transportation controls, standards and practices John M. Ryan London Elsevier Science ©2014 1 Online-Ressource (XV, 280 S.) txt rdacontent c rdamedia cr rdacarrier Guide to Food Safety and Quality During Transportation provides a sound foundation for the improvement of the transportation sector responsible for the movement of food. While food safety agencies have been focused on producer, processor, retail, and restaurant food safety, the industry that moves the food has been largely overlooked. Ensuring trucks and containers are properly cleaned and disinfected, proper maintenance of refrigeration temperatures during transport, and avoiding paperwork delays are all areas of concern. Lack of government oversight has resulted in multiple, non-st Includes bibliographical references and index Food industry and trade / Australia / Quality control Food industry and trade / Australia / Safety measures Food industry and trade / Sanitation / Australia Food industry and trade TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation Australien http://www.sciencedirect.com/science/book/9780124077751 Verlag Volltext |
| spellingShingle | Ryan, John M. Guide to food safety and quality during transportation controls, standards and practices Food industry and trade / Australia / Quality control Food industry and trade / Australia / Safety measures Food industry and trade / Sanitation / Australia Food industry and trade TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation |
| title | Guide to food safety and quality during transportation controls, standards and practices |
| title_auth | Guide to food safety and quality during transportation controls, standards and practices |
| title_exact_search | Guide to food safety and quality during transportation controls, standards and practices |
| title_full | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
| title_fullStr | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
| title_full_unstemmed | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
| title_short | Guide to food safety and quality during transportation |
| title_sort | guide to food safety and quality during transportation controls standards and practices |
| title_sub | controls, standards and practices |
| topic | Food industry and trade / Australia / Quality control Food industry and trade / Australia / Safety measures Food industry and trade / Sanitation / Australia Food industry and trade TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation |
| topic_facet | Food industry and trade / Australia / Quality control Food industry and trade / Australia / Safety measures Food industry and trade / Sanitation / Australia Food industry and trade TECHNOLOGY & ENGINEERING / Food Science Food industry and trade / Safety measures Food industry and trade / Sanitation Food industry and trade Safety measures Food industry and trade Sanitation Australien |
| url | http://www.sciencedirect.com/science/book/9780124077751 |
| work_keys_str_mv | AT ryanjohnm guidetofoodsafetyandqualityduringtransportationcontrolsstandardsandpractices |