Sugar and spice: grocers and groceries in provincial England, 1650-1830

Reveals how changes in retailing and shopping were central to the broader transformation of consumption and consumer practices, and questions established ideas about the motivations underpinning consumer choices. Offers new perspectives on the link between supply and demand and the motivations under...

Full description

Saved in:
Bibliographic Details
Main Author: Stobart, Jon 1966- (Author)
Format: Electronic eBook
Language:English
Published: Oxford Oxford University Press 2013
Subjects:
Links:https://doi.org/10.1093/acprof:oso/9780199577927.001.0001
https://doi.org/10.1093/acprof:oso/9780199577927.001.0001
https://doi.org/10.1093/acprof:oso/9780199577927.001.0001
https://doi.org/10.1093/acprof:oso/9780199577927.001.0001
Summary:Reveals how changes in retailing and shopping were central to the broader transformation of consumption and consumer practices, and questions established ideas about the motivations underpinning consumer choices. Offers new perspectives on the link between supply and demand and the motivations underpinning consumer choices
Item Description:Includes bibliographical references and index
Physical Description:1 Online-Ressource
ISBN:9780191744884
DOI:10.1093/acprof:oso/9780199577927.001.0001