Good bread is back: a contemporary history of French bread, the way it is made, and the people who make it
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
Durham [u.a.]
Duke Univ. Press
2006
|
| Umfang: | 368 S. Ill. |
| ISBN: | 9780822338338 0822338335 |
Internformat
MARC
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| 003 | DE-604 | ||
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| 008 | 100417s2006 xxua||| |||| 00||| eng d | ||
| 020 | |a 9780822338338 |9 978-0-8223-3833-8 | ||
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| 041 | 0 | |a eng | |
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| 100 | 1 | |a Kaplan, Steven L. |d 1943- |e Verfasser |0 (DE-588)128432233 |4 aut | |
| 240 | 1 | 0 | |a Le retour du bon pain |
| 245 | 1 | 0 | |a Good bread is back |b a contemporary history of French bread, the way it is made, and the people who make it |c Steven Laurence Kaplan |
| 264 | 1 | |a Durham [u.a.] |b Duke Univ. Press |c 2006 | |
| 300 | |a 368 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-020125554 | |
Datensatz im Suchindex
| _version_ | 1818970007591190528 |
|---|---|
| any_adam_object | |
| author | Kaplan, Steven L. 1943- |
| author_GND | (DE-588)128432233 |
| author_facet | Kaplan, Steven L. 1943- |
| author_role | aut |
| author_sort | Kaplan, Steven L. 1943- |
| author_variant | s l k sl slk |
| building | Verbundindex |
| bvnumber | BV025516312 |
| classification_rvk | LC 17185 |
| ctrlnum | (OCoLC)603100115 (DE-599)BVBBV025516312 |
| dewey-full | 641.8150944 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.8150944 |
| dewey-search | 641.8150944 |
| dewey-sort | 3641.8150944 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| id | DE-604.BV025516312 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T14:29:38Z |
| institution | BVB |
| isbn | 9780822338338 0822338335 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020125554 |
| oclc_num | 603100115 |
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| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 368 S. Ill. |
| publishDate | 2006 |
| publishDateSearch | 2006 |
| publishDateSort | 2006 |
| publisher | Duke Univ. Press |
| record_format | marc |
| spelling | Kaplan, Steven L. 1943- Verfasser (DE-588)128432233 aut Le retour du bon pain Good bread is back a contemporary history of French bread, the way it is made, and the people who make it Steven Laurence Kaplan Durham [u.a.] Duke Univ. Press 2006 368 S. Ill. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Kaplan, Steven L. 1943- Good bread is back a contemporary history of French bread, the way it is made, and the people who make it |
| title | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it |
| title_alt | Le retour du bon pain |
| title_auth | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it |
| title_exact_search | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it |
| title_full | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it Steven Laurence Kaplan |
| title_fullStr | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it Steven Laurence Kaplan |
| title_full_unstemmed | Good bread is back a contemporary history of French bread, the way it is made, and the people who make it Steven Laurence Kaplan |
| title_short | Good bread is back |
| title_sort | good bread is back a contemporary history of french bread the way it is made and the people who make it |
| title_sub | a contemporary history of French bread, the way it is made, and the people who make it |
| work_keys_str_mv | AT kaplanstevenl leretourdubonpain AT kaplanstevenl goodbreadisbackacontemporaryhistoryoffrenchbreadthewayitismadeandthepeoplewhomakeit |