The London and country brewer: containing the whole art of brewing all sorts of malt-liquors, as practised both in town and country, according to observations made by the author in four years travels through the several counties in England
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Bibliographische Detailangaben
Beteilige Person: Ellis, William 1700-1758 (VerfasserIn)
Format: Elektronisch E-Book
Sprache:Englisch
Veröffentlicht: London Printed for T. Astley 1742
Ausgabe:The 4th ed
Schlagwörter:
Links:http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
http://nl.sub.uni-goettingen.de/id/19010052000300?origin=/collection/nlh-mme
Beschreibung:Goldsmiths'-Kress no. 07894.1. - Includes index. - OCLC, 22884825. - Part 2 and 3 are 2nd ed., corr. ; pt. 4 is 2nd ed. with large additions. - Pt. 2-3 and suppl. have special t.-ps. - Reproduction of original from Kress Library of Business and Economics, Harvard University
Umfang:4 pts. in 1 v
Format:Full text online