Verfügbarkeit: Sensory evaluation practices | Technische Universität München

Sensory evaluation practices:

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Bibliographische Detailangaben
Beteiligte Personen:	Stone, Herbert (VerfasserIn), Sidel, Joel L. (VerfasserIn)
Format:	Buch
Sprache:	Englisch
Veröffentlicht:	Boston [u.a.] Elsevier Academic Press 2004
Schriftenreihe:	Food science and technology
Schlagwörter:	Food > Sensory evaluation Sensorische Prüfung Sensor Lebensmittel Evaluation
Umfang:	XIV, 377 S. graph. Darst.
ISBN:	0126726906

Internformat

MARC


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Datensatz im Suchindex

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id	DE-604.BV019352599
illustrated	Illustrated
indexdate	2024-12-20T11:58:43Z
institution	BVB
isbn	0126726906
language	English
lccn	2004040480
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-012816623
oclc_num	54407651
open_access_boolean
owner	DE-M49 DE-BY-TUM DE-1028
owner_facet	DE-M49 DE-BY-TUM DE-1028
physical	XIV, 377 S. graph. Darst.
publishDate	2004
publishDateSearch	2004
publishDateSort	2004
publisher	Elsevier Academic Press
record_format	marc
series2	Food science and technology
spellingShingle	Stone, Herbert Sidel, Joel L. Sensory evaluation practices Food Sensory evaluation Sensorische Prüfung (DE-588)4054562-3 gnd Sensor (DE-588)4038824-4 gnd Lebensmittel (DE-588)4034870-2 gnd Evaluation (DE-588)4071034-8 gnd
subject_GND	(DE-588)4054562-3 (DE-588)4038824-4 (DE-588)4034870-2 (DE-588)4071034-8
title	Sensory evaluation practices
title_auth	Sensory evaluation practices
title_exact_search	Sensory evaluation practices
title_full	Sensory evaluation practices Herbert Stone and Joel L. Sidel
title_fullStr	Sensory evaluation practices Herbert Stone and Joel L. Sidel
title_full_unstemmed	Sensory evaluation practices Herbert Stone and Joel L. Sidel
title_short	Sensory evaluation practices
title_sort	sensory evaluation practices
topic	Food Sensory evaluation Sensorische Prüfung (DE-588)4054562-3 gnd Sensor (DE-588)4038824-4 gnd Lebensmittel (DE-588)4034870-2 gnd Evaluation (DE-588)4071034-8 gnd
topic_facet	Food Sensory evaluation Sensorische Prüfung Sensor Lebensmittel Evaluation
work_keys_str_mv	AT stoneherbert sensoryevaluationpractices AT sideljoell sensoryevaluationpractices

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Signatur:	1002 CHE 513f 10.2004 B 168 Lageplan
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