Single-cell protein: safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977
Gespeichert in:
| Körperschaft: | |
|---|---|
| Weitere beteiligte Personen: | , , |
| Format: | Tagungsbericht Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
Oxford, Frankfurt [u.a.]
Pergamon press
1979
|
| Ausgabe: | 1st ed. |
| Beschreibung: | Contents: Front Cover; Single-Cell Protein: Safety for Animal and Human Feeding; Copyright Page; Table of Contents; Foreword; Participants; Part 1: Taxonomy and Pathogenicity; Chapter 1. Strengths and Weaknesses of Traditional Criteria in the Systematics of Yeasts as Revealed by Nuclear Genome Comparison; INTRODUCTION; TRADITIONAL CRITERIA USED IN YEAST CLASSIFICATION; NUCLEIC ACID STUDIES IN YEAST SYSTEMATICS; GENERAL CONCLUSIONS; ACKNOWLEDGMENT; REFERENCES; Chapter 2. DNA Relatedness between Physiologically Similar Strains and Species of Yeasts of Medical and Industrial Importance; INTRODUCTION MATERIALS AND METHODSRESULTS AND DISCUSSION; CONCLUSIONS; ACKNOWLEDGMENTS; REFERENCES; Chapter 3. Studies of Potential Pathogenicity of Industrial Yeasts for Normal and Cortisone-treated Mice; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 4. Models of Pathogenicity for Yeasts of the Genus Candida; INTRODUCTION; RECOMMENDATIONS FOR DEVELOPMENT OF A PROTOCOL FOR TESTING THE SAFETY OF YEASTS PROPOSED FOR INDUSTRIAL USE; ACKNOWLEDGMENTS; REFERENCES; Chapter 5. Characteristics of Candida maltosa; INTRODUCTION; TAXONOMIC STUDIES ON CANDIDA MALTOSA; CONCLUSION; REFERENCES Chapter 6. Comparative Studies on the Potential Pathogenicity of Candida tropicalis and Candida maltosaINTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; ACKNOWLEDGMENTS; REFERENCES; Part 2: Metabolism and Toxicology of Odd-Numbered Carbon Chain Fatty Acids; Chapter 7. Biochemical and Toxicological Studies of n-Hydrocarbons Present in Single-cell Proteins; INTRODUCTION; SUMMARY; ACKNOWLEDGMENT; REFERENCES; Chapter 8. Effect of Feeding Odd-chain Fatty Acids on Litter Size and Tissue Composition of Rats; INTRODUCTION; RESULTS AND DISCUSSION; SUMMARY; REFERENCES Chapter 9. The Fatty Acid Composition of 'Pruteen'INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 10. Some Aspects of the Metabolism of Odd-numbered Fatty Acids in Fowl and Pig; INTR |
| Umfang: | XIII, 213 Seiten Illustrationen, Diagramme 26 cm |
| ISBN: | 0080237657 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV018047418 | ||
| 003 | DE-604 | ||
| 005 | 20220617 | ||
| 007 | t| | ||
| 008 | 040415s1979 xx a||| |||| 00||| eng d | ||
| 020 | |a 0080237657 |9 0-08-023765-7 | ||
| 035 | |a (OCoLC)164913670 | ||
| 035 | |a (DE-599)BVBBV018047418 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 | ||
| 111 | 2 | |a PAG International Symposium on Investigations on Single-Cell Protein |d 1977 |c Mailand |j Verfasser |0 (DE-588)244502-5 |4 aut | |
| 245 | 1 | 0 | |a Single-cell protein |b safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 |c edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw |
| 250 | |a 1st ed. | ||
| 264 | 1 | |a Oxford, Frankfurt [u.a.] |b Pergamon press |c 1979 | |
| 300 | |a XIII, 213 Seiten |b Illustrationen, Diagramme |c 26 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Contents: Front Cover; Single-Cell Protein: Safety for Animal and Human Feeding; Copyright Page; Table of Contents; Foreword; Participants; Part 1: Taxonomy and Pathogenicity; Chapter 1. Strengths and Weaknesses of Traditional Criteria in the Systematics of Yeasts as Revealed by Nuclear Genome Comparison; INTRODUCTION; TRADITIONAL CRITERIA USED IN YEAST CLASSIFICATION; NUCLEIC ACID STUDIES IN YEAST SYSTEMATICS; GENERAL CONCLUSIONS; ACKNOWLEDGMENT; REFERENCES; Chapter 2. DNA Relatedness between Physiologically Similar Strains and Species of Yeasts of Medical and Industrial Importance; INTRODUCTION MATERIALS AND METHODSRESULTS AND DISCUSSION; CONCLUSIONS; ACKNOWLEDGMENTS; REFERENCES; Chapter 3. Studies of Potential Pathogenicity of Industrial Yeasts for Normal and Cortisone-treated Mice; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 4. Models of Pathogenicity for Yeasts of the Genus Candida; INTRODUCTION; RECOMMENDATIONS FOR DEVELOPMENT OF A PROTOCOL FOR TESTING THE SAFETY OF YEASTS PROPOSED FOR INDUSTRIAL USE; ACKNOWLEDGMENTS; REFERENCES; Chapter 5. Characteristics of Candida maltosa; INTRODUCTION; TAXONOMIC STUDIES ON CANDIDA MALTOSA; CONCLUSION; REFERENCES Chapter 6. Comparative Studies on the Potential Pathogenicity of Candida tropicalis and Candida maltosaINTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; ACKNOWLEDGMENTS; REFERENCES; Part 2: Metabolism and Toxicology of Odd-Numbered Carbon Chain Fatty Acids; Chapter 7. Biochemical and Toxicological Studies of n-Hydrocarbons Present in Single-cell Proteins; INTRODUCTION; SUMMARY; ACKNOWLEDGMENT; REFERENCES; Chapter 8. Effect of Feeding Odd-chain Fatty Acids on Litter Size and Tissue Composition of Rats; INTRODUCTION; RESULTS AND DISCUSSION; SUMMARY; REFERENCES Chapter 9. The Fatty Acid Composition of 'Pruteen'INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 10. Some Aspects of the Metabolism of Odd-numbered Fatty Acids in Fowl and Pig; INTR | ||
| 505 | 0 | |a Safety for animal and human feeding Proceedings of the Protein- Calorie Advisory Group of the United Nations System Symposium, Investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March | |
| 505 | 0 | |a 31 - Apr. 1, 1977. Ed. by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw. (1.ed.) Oxford, Frankfurt [u.a.]: Pergamon Pr. (1979). XIII, 213 S.m. Abb.u.Taf. 40<br>(Symposium Investigations on Single-Cell Protein <1977, | |
| 505 | 0 | |a Milano>)<br>(United Nations/Protein-Caloria Advisory Group) | |
| 700 | 1 | |a Garattini, Silvio |0 (DE-588)172091985 |4 edt | |
| 700 | 1 | |a Paglialunga, Silvio |0 (DE-588)1260053989 |4 edt | |
| 700 | 1 | |a Scrimshaw, Nevin S. |d 1918-2013 |0 (DE-588)170210944 |4 edt | |
| 710 | 2 | |a Protein-Calorie Advisory Group of the United Nations System (PAG) |0 (DE-588)2054771-7 |4 orm | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-010818237 | |
| 980 | 4 | |a (DE-12)AK17740161 | |
| 980 | 4 | |a (DE-12)AK17740162 | |
| 980 | 4 | |a (DE-12)AK07650801 | |
| 980 | 4 | |a (DE-12)AK07650802 | |
| 980 | 4 | |a (DE-12)AK16530167 | |
| 980 | 4 | |a (DE-12)AK16530168 | |
| 980 | 4 | |a (DE-12)AK20070141 | |
| 980 | 4 | |a (DE-12)AK20070142 | |
Datensatz im Suchindex
| _version_ | 1818958458040352768 |
|---|---|
| any_adam_object | |
| author2 | Garattini, Silvio Paglialunga, Silvio Scrimshaw, Nevin S. 1918-2013 |
| author2_role | edt edt edt |
| author2_variant | s g sg s p sp n s s ns nss |
| author_GND | (DE-588)172091985 (DE-588)1260053989 (DE-588)170210944 |
| author_corporate | PAG International Symposium on Investigations on Single-Cell Protein Mailand |
| author_corporate_role | aut |
| author_facet | Garattini, Silvio Paglialunga, Silvio Scrimshaw, Nevin S. 1918-2013 PAG International Symposium on Investigations on Single-Cell Protein Mailand |
| author_sort | PAG International Symposium on Investigations on Single-Cell Protein Mailand |
| building | Verbundindex |
| bvnumber | BV018047418 |
| contents | Safety for animal and human feeding Proceedings of the Protein- Calorie Advisory Group of the United Nations System Symposium, Investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31 - Apr. 1, 1977. Ed. by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw. (1.ed.) Oxford, Frankfurt [u.a.]: Pergamon Pr. (1979). XIII, 213 S.m. Abb.u.Taf. 40<br>(Symposium Investigations on Single-Cell Protein <1977, Milano>)<br>(United Nations/Protein-Caloria Advisory Group) |
| ctrlnum | (OCoLC)164913670 (DE-599)BVBBV018047418 |
| edition | 1st ed. |
| format | Conference Proceeding Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>04275nam a2200457zc 4500</leader><controlfield tag="001">BV018047418</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220617 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">040415s1979 xx a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0080237657</subfield><subfield code="9">0-08-023765-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)164913670</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV018047418</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="111" ind1="2" ind2=" "><subfield code="a">PAG International Symposium on Investigations on Single-Cell Protein</subfield><subfield code="d">1977</subfield><subfield code="c">Mailand</subfield><subfield code="j">Verfasser</subfield><subfield code="0">(DE-588)244502-5</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Single-cell protein</subfield><subfield code="b">safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977</subfield><subfield code="c">edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford, Frankfurt [u.a.]</subfield><subfield code="b">Pergamon press</subfield><subfield code="c">1979</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 213 Seiten</subfield><subfield code="b">Illustrationen, Diagramme</subfield><subfield code="c">26 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Contents: Front Cover; Single-Cell Protein: Safety for Animal and Human Feeding; Copyright Page; Table of Contents; Foreword; Participants; Part 1: Taxonomy and Pathogenicity; Chapter 1. Strengths and Weaknesses of Traditional Criteria in the Systematics of Yeasts as Revealed by Nuclear Genome Comparison; INTRODUCTION; TRADITIONAL CRITERIA USED IN YEAST CLASSIFICATION; NUCLEIC ACID STUDIES IN YEAST SYSTEMATICS; GENERAL CONCLUSIONS; ACKNOWLEDGMENT; REFERENCES; Chapter 2. DNA Relatedness between Physiologically Similar Strains and Species of Yeasts of Medical and Industrial Importance; INTRODUCTION MATERIALS AND METHODSRESULTS AND DISCUSSION; CONCLUSIONS; ACKNOWLEDGMENTS; REFERENCES; Chapter 3. Studies of Potential Pathogenicity of Industrial Yeasts for Normal and Cortisone-treated Mice; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 4. Models of Pathogenicity for Yeasts of the Genus Candida; INTRODUCTION; RECOMMENDATIONS FOR DEVELOPMENT OF A PROTOCOL FOR TESTING THE SAFETY OF YEASTS PROPOSED FOR INDUSTRIAL USE; ACKNOWLEDGMENTS; REFERENCES; Chapter 5. Characteristics of Candida maltosa; INTRODUCTION; TAXONOMIC STUDIES ON CANDIDA MALTOSA; CONCLUSION; REFERENCES Chapter 6. Comparative Studies on the Potential Pathogenicity of Candida tropicalis and Candida maltosaINTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; ACKNOWLEDGMENTS; REFERENCES; Part 2: Metabolism and Toxicology of Odd-Numbered Carbon Chain Fatty Acids; Chapter 7. Biochemical and Toxicological Studies of n-Hydrocarbons Present in Single-cell Proteins; INTRODUCTION; SUMMARY; ACKNOWLEDGMENT; REFERENCES; Chapter 8. Effect of Feeding Odd-chain Fatty Acids on Litter Size and Tissue Composition of Rats; INTRODUCTION; RESULTS AND DISCUSSION; SUMMARY; REFERENCES Chapter 9. The Fatty Acid Composition of 'Pruteen'INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 10. Some Aspects of the Metabolism of Odd-numbered Fatty Acids in Fowl and Pig; INTR</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Safety for animal and human feeding Proceedings of the Protein- Calorie Advisory Group of the United Nations System Symposium, Investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">31 - Apr. 1, 1977. Ed. by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw. (1.ed.) Oxford, Frankfurt [u.a.]: Pergamon Pr. (1979). XIII, 213 S.m. Abb.u.Taf. 40<br>(Symposium Investigations on Single-Cell Protein <1977,</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Milano>)<br>(United Nations/Protein-Caloria Advisory Group)</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Garattini, Silvio</subfield><subfield code="0">(DE-588)172091985</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Paglialunga, Silvio</subfield><subfield code="0">(DE-588)1260053989</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Scrimshaw, Nevin S.</subfield><subfield code="d">1918-2013</subfield><subfield code="0">(DE-588)170210944</subfield><subfield code="4">edt</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Protein-Calorie Advisory Group of the United Nations System (PAG)</subfield><subfield code="0">(DE-588)2054771-7</subfield><subfield code="4">orm</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-010818237</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK17740161</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK17740162</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK07650801</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK07650802</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK16530167</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK16530168</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK20070141</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK20070142</subfield></datafield></record></collection> |
| id | DE-604.BV018047418 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T11:26:04Z |
| institution | BVB |
| institution_GND | (DE-588)244502-5 (DE-588)2054771-7 |
| isbn | 0080237657 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010818237 |
| oclc_num | 164913670 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | XIII, 213 Seiten Illustrationen, Diagramme 26 cm |
| publishDate | 1979 |
| publishDateSearch | 1979 |
| publishDateSort | 1979 |
| publisher | Pergamon press |
| record_format | marc |
| spelling | PAG International Symposium on Investigations on Single-Cell Protein 1977 Mailand Verfasser (DE-588)244502-5 aut Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw 1st ed. Oxford, Frankfurt [u.a.] Pergamon press 1979 XIII, 213 Seiten Illustrationen, Diagramme 26 cm txt rdacontent n rdamedia nc rdacarrier Contents: Front Cover; Single-Cell Protein: Safety for Animal and Human Feeding; Copyright Page; Table of Contents; Foreword; Participants; Part 1: Taxonomy and Pathogenicity; Chapter 1. Strengths and Weaknesses of Traditional Criteria in the Systematics of Yeasts as Revealed by Nuclear Genome Comparison; INTRODUCTION; TRADITIONAL CRITERIA USED IN YEAST CLASSIFICATION; NUCLEIC ACID STUDIES IN YEAST SYSTEMATICS; GENERAL CONCLUSIONS; ACKNOWLEDGMENT; REFERENCES; Chapter 2. DNA Relatedness between Physiologically Similar Strains and Species of Yeasts of Medical and Industrial Importance; INTRODUCTION MATERIALS AND METHODSRESULTS AND DISCUSSION; CONCLUSIONS; ACKNOWLEDGMENTS; REFERENCES; Chapter 3. Studies of Potential Pathogenicity of Industrial Yeasts for Normal and Cortisone-treated Mice; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 4. Models of Pathogenicity for Yeasts of the Genus Candida; INTRODUCTION; RECOMMENDATIONS FOR DEVELOPMENT OF A PROTOCOL FOR TESTING THE SAFETY OF YEASTS PROPOSED FOR INDUSTRIAL USE; ACKNOWLEDGMENTS; REFERENCES; Chapter 5. Characteristics of Candida maltosa; INTRODUCTION; TAXONOMIC STUDIES ON CANDIDA MALTOSA; CONCLUSION; REFERENCES Chapter 6. Comparative Studies on the Potential Pathogenicity of Candida tropicalis and Candida maltosaINTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; ACKNOWLEDGMENTS; REFERENCES; Part 2: Metabolism and Toxicology of Odd-Numbered Carbon Chain Fatty Acids; Chapter 7. Biochemical and Toxicological Studies of n-Hydrocarbons Present in Single-cell Proteins; INTRODUCTION; SUMMARY; ACKNOWLEDGMENT; REFERENCES; Chapter 8. Effect of Feeding Odd-chain Fatty Acids on Litter Size and Tissue Composition of Rats; INTRODUCTION; RESULTS AND DISCUSSION; SUMMARY; REFERENCES Chapter 9. The Fatty Acid Composition of 'Pruteen'INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; Chapter 10. Some Aspects of the Metabolism of Odd-numbered Fatty Acids in Fowl and Pig; INTR Safety for animal and human feeding Proceedings of the Protein- Calorie Advisory Group of the United Nations System Symposium, Investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31 - Apr. 1, 1977. Ed. by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw. (1.ed.) Oxford, Frankfurt [u.a.]: Pergamon Pr. (1979). XIII, 213 S.m. Abb.u.Taf. 40<br>(Symposium Investigations on Single-Cell Protein <1977, Milano>)<br>(United Nations/Protein-Caloria Advisory Group) Garattini, Silvio (DE-588)172091985 edt Paglialunga, Silvio (DE-588)1260053989 edt Scrimshaw, Nevin S. 1918-2013 (DE-588)170210944 edt Protein-Calorie Advisory Group of the United Nations System (PAG) (DE-588)2054771-7 orm |
| spellingShingle | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 Safety for animal and human feeding Proceedings of the Protein- Calorie Advisory Group of the United Nations System Symposium, Investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31 - Apr. 1, 1977. Ed. by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw. (1.ed.) Oxford, Frankfurt [u.a.]: Pergamon Pr. (1979). XIII, 213 S.m. Abb.u.Taf. 40<br>(Symposium Investigations on Single-Cell Protein <1977, Milano>)<br>(United Nations/Protein-Caloria Advisory Group) |
| title | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 |
| title_auth | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 |
| title_exact_search | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 |
| title_full | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw |
| title_fullStr | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw |
| title_full_unstemmed | Single-cell protein safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 edited by Silvio Garattini, Silvio Paglialunga, and Nevin S. Scrimshaw |
| title_short | Single-cell protein |
| title_sort | single cell protein safety for animal and human feeding proceedings of the protein calorie advisory group of the united nations system symposium investigations on single cell protein held at the istituto di ricerche farmacologiche mario negri milan italy march 31 april 1 1977 |
| title_sub | safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 |
| work_keys_str_mv | AT paginternationalsymposiumoninvestigationsonsinglecellproteinmailand singlecellproteinsafetyforanimalandhumanfeedingproceedingsoftheproteincalorieadvisorygroupoftheunitednationssystemsymposiuminvestigationsonsinglecellproteinheldattheistitutodiricerchefarmacologichemarionegrimilanitalymarch31april11977 AT garattinisilvio singlecellproteinsafetyforanimalandhumanfeedingproceedingsoftheproteincalorieadvisorygroupoftheunitednationssystemsymposiuminvestigationsonsinglecellproteinheldattheistitutodiricerchefarmacologichemarionegrimilanitalymarch31april11977 AT paglialungasilvio singlecellproteinsafetyforanimalandhumanfeedingproceedingsoftheproteincalorieadvisorygroupoftheunitednationssystemsymposiuminvestigationsonsinglecellproteinheldattheistitutodiricerchefarmacologichemarionegrimilanitalymarch31april11977 AT scrimshawnevins singlecellproteinsafetyforanimalandhumanfeedingproceedingsoftheproteincalorieadvisorygroupoftheunitednationssystemsymposiuminvestigationsonsinglecellproteinheldattheistitutodiricerchefarmacologichemarionegrimilanitalymarch31april11977 AT proteincalorieadvisorygroupoftheunitednationssystempag singlecellproteinsafetyforanimalandhumanfeedingproceedingsoftheproteincalorieadvisorygroupoftheunitednationssystemsymposiuminvestigationsonsinglecellproteinheldattheistitutodiricerchefarmacologichemarionegrimilanitalymarch31april11977 |