The meat production potential of wild animals in Africa: a review of biological knowledge
Gespeichert in:
| Weitere beteiligte Personen: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
Farnham Royal
1965
|
| Schriftenreihe: | Commonwealth Bureau of Animal Breeding and Genetics <Edinburgh>
Technical communication ; 16 |
| Schlagwörter: | |
| Umfang: | VII, 42 S. |
Internformat
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| 245 | 1 | 0 | |a The meat production potential of wild animals in Africa |b a review of biological knowledge |c Urheber: Commonwealth Agricultural Bureaux <Farnham Royal>. Mitarb.: Lee M. Talbot ... |
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| 650 | 7 | |a agriculture |2 cabt | |
| 650 | 7 | |a meat |2 cabt | |
| 650 | 7 | |a meat production |2 cabt | |
| 650 | 4 | |a Food supply |z Africa | |
| 650 | 4 | |a Meat industry and trade |z Africa | |
| 650 | 4 | |a Wild foods | |
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Datensatz im Suchindex
| DE-BY-TUM_call_number | 1001 10.1996 A 1600 |
|---|---|
| DE-BY-TUM_katkey | 804360 |
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| DE-BY-TUM_media_number | 040002423036 |
| _version_ | 1821930941275176960 |
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| author2 | Talbot, Lee M. |
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| author_facet | Talbot, Lee M. |
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| callnumber-search | TX360 |
| callnumber-sort | TX 3360 |
| callnumber-subject | TX - Home Economics |
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| format | Book |
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| geographic | Afrika |
| geographic_facet | Afrika |
| id | DE-604.BV002164616 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T07:47:00Z |
| institution | BVB |
| institution_GND | (DE-588)114678-6 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001421443 |
| oclc_num | 612590997 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-11 DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-11 DE-188 |
| physical | VII, 42 S. |
| publishDate | 1965 |
| publishDateSearch | 1965 |
| publishDateSort | 1965 |
| record_format | marc |
| series | Commonwealth Bureau of Animal Breeding and Genetics <Edinburgh> |
| series2 | Commonwealth Bureau of Animal Breeding and Genetics <Edinburgh> : Technical communication |
| spellingShingle | The meat production potential of wild animals in Africa a review of biological knowledge Commonwealth Bureau of Animal Breeding and Genetics <Edinburgh> wildlife cabt animals cabt Africa cabt agriculture cabt meat cabt meat production cabt Food supply Africa Meat industry and trade Africa Wild foods |
| title | The meat production potential of wild animals in Africa a review of biological knowledge |
| title_auth | The meat production potential of wild animals in Africa a review of biological knowledge |
| title_exact_search | The meat production potential of wild animals in Africa a review of biological knowledge |
| title_full | The meat production potential of wild animals in Africa a review of biological knowledge Urheber: Commonwealth Agricultural Bureaux <Farnham Royal>. Mitarb.: Lee M. Talbot ... |
| title_fullStr | The meat production potential of wild animals in Africa a review of biological knowledge Urheber: Commonwealth Agricultural Bureaux <Farnham Royal>. Mitarb.: Lee M. Talbot ... |
| title_full_unstemmed | The meat production potential of wild animals in Africa a review of biological knowledge Urheber: Commonwealth Agricultural Bureaux <Farnham Royal>. Mitarb.: Lee M. Talbot ... |
| title_short | The meat production potential of wild animals in Africa |
| title_sort | the meat production potential of wild animals in africa a review of biological knowledge |
| title_sub | a review of biological knowledge |
| topic | wildlife cabt animals cabt Africa cabt agriculture cabt meat cabt meat production cabt Food supply Africa Meat industry and trade Africa Wild foods |
| topic_facet | wildlife animals Africa agriculture meat meat production Food supply Africa Meat industry and trade Africa Wild foods Afrika |
| volume_link | (DE-604)BV000894715 |
| work_keys_str_mv | AT talbotleem themeatproductionpotentialofwildanimalsinafricaareviewofbiologicalknowledge AT commonwealthagriculturalbureaux themeatproductionpotentialofwildanimalsinafricaareviewofbiologicalknowledge |
Paper/Kapitel scannen lassen
Bibliotheksmagazin
| Signatur: |
1001 10.1996 A 1600 Lageplan |
|---|---|
| Exemplar 1 | Ausleihbar Am Standort |