Verfügbarkeit: Le cultivar di pesco | Technische Universität München

Le cultivar di pesco: importanza e diffusione in Italia

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Bibliographische Detailangaben
Beteiligte Personen:	Branzanti, Edoardo C. (VerfasserIn), Sansavini, S. (VerfasserIn)
Format:	Buch
Sprache:	Italienisch
Veröffentlicht:	Bologna Ed. Agricole 1965
Schlagwörter:	Peach
Beschreibung:	Aus: Frutticoltura. 27. 1965
Umfang:	135 Seiten Illustrationen

Internformat

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Datensatz im Suchindex

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illustrated	Illustrated
indexdate	2024-12-20T07:44:42Z
institution	BVB
language	Italian
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owner	DE-M49 DE-BY-TUM
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physical	135 Seiten Illustrationen
publishDate	1965
publishDateSearch	1965
publishDateSort	1965
publisher	Ed. Agricole
record_format	marc
spellingShingle	Branzanti, Edoardo C. Sansavini, S. Le cultivar di pesco importanza e diffusione in Italia Peach
title	Le cultivar di pesco importanza e diffusione in Italia
title_auth	Le cultivar di pesco importanza e diffusione in Italia
title_exact_search	Le cultivar di pesco importanza e diffusione in Italia
title_full	Le cultivar di pesco importanza e diffusione in Italia E. C. Branzanti ; S. Sansavini
title_fullStr	Le cultivar di pesco importanza e diffusione in Italia E. C. Branzanti ; S. Sansavini
title_full_unstemmed	Le cultivar di pesco importanza e diffusione in Italia E. C. Branzanti ; S. Sansavini
title_short	Le cultivar di pesco
title_sort	le cultivar di pesco importanza e diffusione in italia
title_sub	importanza e diffusione in Italia
topic	Peach
topic_facet	Peach
work_keys_str_mv	AT branzantiedoardoc lecultivardipescoimportanzaediffusioneinitalia AT sansavinis lecultivardipescoimportanzaediffusioneinitalia

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