Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation:
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Hochschulschrift/Dissertation Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
München
Dr. Hut
2024
|
| Schriftenreihe: | Lebensmitteltechnologie
|
| Schlagwörter: | |
| Links: | http://deposit.dnb.de/cgi-bin/dokserv?id=db50aa5985474d9aa5b1f96a9c5fc481&prov=M&dok_var=1&dok_ext=htm http://www.dr.hut-verlag.de/978-3-8439-5500-3.html |
| Umfang: | XXI, 200 Seiten Diagramme |
| ISBN: | 9783843955003 384395500X |
Internformat
MARC
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| 245 | 1 | 0 | |a Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |c Christina Schubert |
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| 653 | |a UV-C irradiation | ||
| 653 | |a Encapsulation | ||
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Datensatz im Suchindex
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| spelling | Schubert, Christina 1993- Verfasser (DE-588)1340256630 aut Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation Christina Schubert München Dr. Hut 2024 XXI, 200 Seiten Diagramme txt rdacontent n rdamedia nc rdacarrier Lebensmitteltechnologie Dissertation Universität Hohenheim Stuttgart-Hohenheim 2024 Bacteriophages UV-C irradiation Encapsulation (DE-588)4113937-9 Hochschulschrift gnd-content Verlag Dr. Hut (München) (DE-588)10174118-2 pbl X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=db50aa5985474d9aa5b1f96a9c5fc481&prov=M&dok_var=1&dok_ext=htm Inhaltstext X:MVB text/html http://www.dr.hut-verlag.de/978-3-8439-5500-3.html Inhaltstext 1\p vlb 20240907 DE-101 https://d-nb.info/provenance/plan#vlb |
| spellingShingle | Schubert, Christina 1993- Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |
| subject_GND | (DE-588)4113937-9 |
| title | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |
| title_auth | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |
| title_exact_search | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |
| title_full | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation Christina Schubert |
| title_fullStr | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation Christina Schubert |
| title_full_unstemmed | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation Christina Schubert |
| title_short | Technological strategies to eliminate or protect bacteriophages in food – Application of UV-C irradiation and encapsulation |
| title_sort | technological strategies to eliminate or protect bacteriophages in food application of uv c irradiation and encapsulation |
| topic_facet | Hochschulschrift |
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