Sustainable Food Systems (Volume I): SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production
Gespeichert in:
| Weitere beteiligte Personen: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Cham
Springer Nature Switzerland
2024
Cham Springer |
| Ausgabe: | 1st ed. 2024 |
| Schriftenreihe: | World Sustainability Series
|
| Schlagwörter: | |
| Links: | https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 https://doi.org/10.1007/978-3-031-47122-3 |
| Umfang: | 1 Online-Ressource (XXXI, 465 p. 108 illus., 99 illus. in color) |
| ISBN: | 9783031471223 |
| ISSN: | 2199-7381 |
| DOI: | 10.1007/978-3-031-47122-3 |
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Datensatz im Suchindex
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| dewey-full | 641.3 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
| dewey-raw | 641.3 664 |
| dewey-search | 641.3 664 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-031-47122-3 |
| edition | 1st ed. 2024 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-12-20T20:16:19Z |
| institution | BVB |
| isbn | 9783031471223 |
| issn | 2199-7381 |
| language | English |
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| physical | 1 Online-Ressource (XXXI, 465 p. 108 illus., 99 illus. in color) |
| psigel | ZDB-2-SBL ZDB-2-SBL_2024 |
| publishDate | 2024 |
| publishDateSearch | 2024 |
| publishDateSort | 2024 |
| publisher | Springer Nature Switzerland Springer |
| record_format | marc |
| series2 | World Sustainability Series |
| spellingShingle | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production Food Science Sustainability Food Safety Food Security Food science Food / Safety measures Food security |
| title | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production |
| title_auth | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production |
| title_exact_search | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production |
| title_full | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production edited by Monika Thakur |
| title_fullStr | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production edited by Monika Thakur |
| title_full_unstemmed | Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production edited by Monika Thakur |
| title_short | Sustainable Food Systems (Volume I) |
| title_sort | sustainable food systems volume i sfs framework sustainable diets traditional food culture food production |
| title_sub | SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production |
| topic | Food Science Sustainability Food Safety Food Security Food science Food / Safety measures Food security |
| topic_facet | Food Science Sustainability Food Safety Food Security Food science Food / Safety measures Food security |
| url | https://doi.org/10.1007/978-3-031-47122-3 |
| work_keys_str_mv | AT thakurmonika sustainablefoodsystemsvolumeisfsframeworksustainabledietstraditionalfoodculturefoodproduction |