Quantification of Allyl Methyl Sulfide, Allyl Methyl Sulfoxide, and Allyl Methyl Sulfone in Human Milk and Urine After Ingestion of Cooked and Roasted Garlic - Qin, Wen; Huber, Katrin; Popp, Moritz; Bauer, Patrick; Buettner, Andrea; Sharapa, Constanze; Scheffler, Laura; Loos, Helene M. (Friedrich-Alexander-Universität Erlangen-Nürnberg, 2020)