Microalgae biotechnology for food, health and high value products:
Gespeichert in:
| Weitere beteiligte Personen: | , , |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
Singapore, Singapore
Springer
[2020]
|
| Schlagwörter: | |
| Umfang: | x, 483 Seiten Illustrationen |
| ISBN: | 9789811501715 |
Internformat
MARC
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| 035 | |a (OCoLC)1183706928 | ||
| 035 | |a (DE-599)BVBBV047109840 | ||
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| 245 | 1 | 0 | |a Microalgae biotechnology for food, health and high value products |c Md. Asraful Alam, Jing-Liang Xu, Zhongming Wang, editors |
| 264 | 1 | |a Singapore, Singapore |b Springer |c [2020] | |
| 264 | 4 | |c © 2020 | |
| 300 | |a x, 483 Seiten |b Illustrationen | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Biomedical Engineering/Biotechnology | |
| 650 | 4 | |a Food Science | |
| 650 | 4 | |a Microbiology | |
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| 650 | 4 | |a Food—Biotechnology | |
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| 700 | 1 | |a Alam, Md. Asraful |0 (DE-588)1224907639 |4 edt | |
| 700 | 1 | |a Xu, Jing-Liang |4 edt | |
| 700 | 1 | |a Wang, Zhongming |0 (DE-588)1224907841 |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 978-981-150-168-5 |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe, PDF |z 978-981-150-169-2 |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-032516311 | |
Datensatz im Suchindex
| _version_ | 1818987643084472320 |
|---|---|
| any_adam_object | |
| author2 | Alam, Md. Asraful Xu, Jing-Liang Wang, Zhongming |
| author2_role | edt edt edt |
| author2_variant | m a a ma maa j l x jlx z w zw |
| author_GND | (DE-588)1224907639 (DE-588)1224907841 |
| author_facet | Alam, Md. Asraful Xu, Jing-Liang Wang, Zhongming |
| building | Verbundindex |
| bvnumber | BV047109840 |
| classification_rvk | WF 9746 |
| ctrlnum | (OCoLC)1183706928 (DE-599)BVBBV047109840 |
| dewey-full | 610.28 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 610 - Medicine and health |
| dewey-raw | 610.28 |
| dewey-search | 610.28 |
| dewey-sort | 3610.28 |
| dewey-tens | 610 - Medicine and health |
| discipline | Biologie Medizin |
| format | Book |
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| id | DE-604.BV047109840 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T19:09:57Z |
| institution | BVB |
| isbn | 9789811501715 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032516311 |
| oclc_num | 1183706928 |
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| physical | x, 483 Seiten Illustrationen |
| publishDate | 2020 |
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| spelling | Microalgae biotechnology for food, health and high value products Md. Asraful Alam, Jing-Liang Xu, Zhongming Wang, editors Singapore, Singapore Springer [2020] © 2020 x, 483 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Biomedical Engineering/Biotechnology Food Science Microbiology Biomedical engineering Food—Biotechnology Mikroalgen (DE-588)4453251-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Mikroalgen (DE-588)4453251-9 s DE-604 Alam, Md. Asraful (DE-588)1224907639 edt Xu, Jing-Liang edt Wang, Zhongming (DE-588)1224907841 edt Erscheint auch als Druck-Ausgabe, Hardcover 978-981-150-168-5 Erscheint auch als Online-Ausgabe, PDF 978-981-150-169-2 |
| spellingShingle | Microalgae biotechnology for food, health and high value products Biomedical Engineering/Biotechnology Food Science Microbiology Biomedical engineering Food—Biotechnology Mikroalgen (DE-588)4453251-9 gnd |
| subject_GND | (DE-588)4453251-9 (DE-588)4143413-4 |
| title | Microalgae biotechnology for food, health and high value products |
| title_auth | Microalgae biotechnology for food, health and high value products |
| title_exact_search | Microalgae biotechnology for food, health and high value products |
| title_full | Microalgae biotechnology for food, health and high value products Md. Asraful Alam, Jing-Liang Xu, Zhongming Wang, editors |
| title_fullStr | Microalgae biotechnology for food, health and high value products Md. Asraful Alam, Jing-Liang Xu, Zhongming Wang, editors |
| title_full_unstemmed | Microalgae biotechnology for food, health and high value products Md. Asraful Alam, Jing-Liang Xu, Zhongming Wang, editors |
| title_short | Microalgae biotechnology for food, health and high value products |
| title_sort | microalgae biotechnology for food health and high value products |
| topic | Biomedical Engineering/Biotechnology Food Science Microbiology Biomedical engineering Food—Biotechnology Mikroalgen (DE-588)4453251-9 gnd |
| topic_facet | Biomedical Engineering/Biotechnology Food Science Microbiology Biomedical engineering Food—Biotechnology Mikroalgen Aufsatzsammlung |
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