La table de la Renaissance: le mythe italien
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | French |
| Published: |
Rennes
Presses universitaires de Rennes
2018
Tours Presses universitaires François-Rabelais de Tours 2018 |
| Series: | Collection "Tables des hommes"
|
| Subjects: | |
| Item Description: | Includes bibliographical references (pages 257-258) |
| Physical Description: | 258 Seiten Illustrationen, Pläne 24 cm |
| ISBN: | 9782753574069 9782869066663 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV045107213 | ||
| 003 | DE-604 | ||
| 005 | 20180820 | ||
| 007 | t| | ||
| 008 | 180730s2018 fr a||| |||| 00||| fre d | ||
| 020 | |a 9782753574069 |c 24,00 EUR |9 978-2-7535-7406-9 | ||
| 020 | |a 9782869066663 |9 978-2-86906-666-3 | ||
| 035 | |a (OCoLC)1047458688 | ||
| 035 | |a (DE-599)BVBBV045107213 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a fre | |
| 044 | |a fr |c FR | ||
| 049 | |a DE-12 | ||
| 050 | 0 | |a GT2853.F7 | |
| 082 | 0 | |a 641 | |
| 084 | |a HIST |q DE-12 |2 fid | ||
| 245 | 1 | 0 | |a La table de la Renaissance |b le mythe italien |c sous la direction de Pascal Brioist, Florent Quellier |
| 264 | 1 | |a Rennes |b Presses universitaires de Rennes |c 2018 | |
| 264 | 1 | |a Tours |b Presses universitaires François-Rabelais de Tours |c 2018 | |
| 300 | |a 258 Seiten |b Illustrationen, Pläne |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Collection "Tables des hommes" | |
| 500 | |a Includes bibliographical references (pages 257-258) | ||
| 648 | 7 | |a Geschichte 1400-1600 |2 gnd |9 rswk-swf | |
| 650 | 4 | |a Gastronomy |z France |x History | |
| 650 | 4 | |a Dinners and dining |z France |x History | |
| 650 | 4 | |a Food habits |z France |x History | |
| 650 | 4 | |a Cooking, French |x Foreign influences | |
| 650 | 4 | |a Gastronomy |z Italy |x History | |
| 650 | 4 | |a Dinners and dining |z Italy |x History | |
| 650 | 4 | |a Food habits |z Italy |x History | |
| 650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
| 651 | 7 | |a Frankreich |0 (DE-588)4018145-5 |2 gnd |9 rswk-swf | |
| 651 | 7 | |a Italien |0 (DE-588)4027833-5 |2 gnd |9 rswk-swf | |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Frankreich |0 (DE-588)4018145-5 |D g |
| 689 | 0 | 1 | |a Italien |0 (DE-588)4027833-5 |D g |
| 689 | 0 | 2 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
| 689 | 0 | 3 | |a Geschichte 1400-1600 |A z |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Brioist, Pascal |d 1962- |0 (DE-588)134255259 |4 edt |4 aut | |
| 700 | 1 | |a Quellier, Florent |d 1971- |0 (DE-588)134237013 |4 edt |4 aut | |
| 942 | 1 | 1 | |c 306.09 |e 22/bsb |f 09031 |g 44 |
| 942 | 1 | 1 | |c 306.09 |e 22/bsb |f 09024 |g 45 |
| 942 | 1 | 1 | |c 306.09 |e 22/bsb |f 09031 |g 45 |
| 942 | 1 | 1 | |c 306.09 |e 22/bsb |f 09024 |g 44 |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-030497646 | |
Record in the Search Index
| _version_ | 1820975295710101504 |
|---|---|
| adam_text | |
| any_adam_object | |
| author | Brioist, Pascal 1962- Quellier, Florent 1971- |
| author2 | Brioist, Pascal 1962- Quellier, Florent 1971- |
| author2_role | edt edt |
| author2_variant | p b pb f q fq |
| author_GND | (DE-588)134255259 (DE-588)134237013 |
| author_facet | Brioist, Pascal 1962- Quellier, Florent 1971- Brioist, Pascal 1962- Quellier, Florent 1971- |
| author_role | aut aut |
| author_sort | Brioist, Pascal 1962- |
| author_variant | p b pb f q fq |
| building | Verbundindex |
| bvnumber | BV045107213 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2853 |
| callnumber-raw | GT2853.F7 |
| callnumber-search | GT2853.F7 |
| callnumber-sort | GT 42853 F7 |
| callnumber-subject | GT - Manners and Customs |
| ctrlnum | (OCoLC)1047458688 (DE-599)BVBBV045107213 |
| dewey-full | 641 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641 |
| dewey-search | 641 |
| dewey-sort | 3641 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1400-1600 gnd |
| era_facet | Geschichte 1400-1600 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV045107213</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20180820</controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">180730s2018 fr a||| |||| 00||| fre d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9782753574069</subfield><subfield code="c">24,00 EUR</subfield><subfield code="9">978-2-7535-7406-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9782869066663</subfield><subfield code="9">978-2-86906-666-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1047458688</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV045107213</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">fre</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">fr</subfield><subfield code="c">FR</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">GT2853.F7</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">HIST</subfield><subfield code="q">DE-12</subfield><subfield code="2">fid</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">La table de la Renaissance</subfield><subfield code="b">le mythe italien</subfield><subfield code="c">sous la direction de Pascal Brioist, Florent Quellier</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Rennes</subfield><subfield code="b">Presses universitaires de Rennes</subfield><subfield code="c">2018</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Tours</subfield><subfield code="b">Presses universitaires François-Rabelais de Tours</subfield><subfield code="c">2018</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">258 Seiten</subfield><subfield code="b">Illustrationen, Pläne</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Collection "Tables des hommes"</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references (pages 257-258)</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 1400-1600</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gastronomy</subfield><subfield code="z">France</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dinners and dining</subfield><subfield code="z">France</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">France</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking, French</subfield><subfield code="x">Foreign influences</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gastronomy</subfield><subfield code="z">Italy</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dinners and dining</subfield><subfield code="z">Italy</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">Italy</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Frankreich</subfield><subfield code="0">(DE-588)4018145-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Italien</subfield><subfield code="0">(DE-588)4027833-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Frankreich</subfield><subfield code="0">(DE-588)4018145-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Italien</subfield><subfield code="0">(DE-588)4027833-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Geschichte 1400-1600</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Brioist, Pascal</subfield><subfield code="d">1962-</subfield><subfield code="0">(DE-588)134255259</subfield><subfield code="4">edt</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Quellier, Florent</subfield><subfield code="d">1971-</subfield><subfield code="0">(DE-588)134237013</subfield><subfield code="4">edt</subfield><subfield code="4">aut</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09031</subfield><subfield code="g">44</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09024</subfield><subfield code="g">45</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09031</subfield><subfield code="g">45</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">09024</subfield><subfield code="g">44</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030497646</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| geographic | Frankreich (DE-588)4018145-5 gnd Italien (DE-588)4027833-5 gnd |
| geographic_facet | Frankreich Italien |
| id | DE-604.BV045107213 |
| illustrated | Illustrated |
| indexdate | 2025-01-11T17:42:49Z |
| institution | BVB |
| isbn | 9782753574069 9782869066663 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030497646 |
| oclc_num | 1047458688 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 258 Seiten Illustrationen, Pläne 24 cm |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| publisher | Presses universitaires de Rennes Presses universitaires François-Rabelais de Tours |
| record_format | marc |
| series2 | Collection "Tables des hommes" |
| spelling | La table de la Renaissance le mythe italien sous la direction de Pascal Brioist, Florent Quellier Rennes Presses universitaires de Rennes 2018 Tours Presses universitaires François-Rabelais de Tours 2018 258 Seiten Illustrationen, Pläne 24 cm txt rdacontent n rdamedia nc rdacarrier Collection "Tables des hommes" Includes bibliographical references (pages 257-258) Geschichte 1400-1600 gnd rswk-swf Gastronomy France History Dinners and dining France History Food habits France History Cooking, French Foreign influences Gastronomy Italy History Dinners and dining Italy History Food habits Italy History Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Frankreich (DE-588)4018145-5 gnd rswk-swf Italien (DE-588)4027833-5 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Frankreich (DE-588)4018145-5 g Italien (DE-588)4027833-5 g Ess- und Trinksitte (DE-588)4015556-0 s Geschichte 1400-1600 z DE-604 Brioist, Pascal 1962- (DE-588)134255259 edt aut Quellier, Florent 1971- (DE-588)134237013 edt aut |
| spellingShingle | Brioist, Pascal 1962- Quellier, Florent 1971- La table de la Renaissance le mythe italien Gastronomy France History Dinners and dining France History Food habits France History Cooking, French Foreign influences Gastronomy Italy History Dinners and dining Italy History Food habits Italy History Ess- und Trinksitte (DE-588)4015556-0 gnd |
| subject_GND | (DE-588)4015556-0 (DE-588)4018145-5 (DE-588)4027833-5 (DE-588)4143413-4 |
| title | La table de la Renaissance le mythe italien |
| title_auth | La table de la Renaissance le mythe italien |
| title_exact_search | La table de la Renaissance le mythe italien |
| title_full | La table de la Renaissance le mythe italien sous la direction de Pascal Brioist, Florent Quellier |
| title_fullStr | La table de la Renaissance le mythe italien sous la direction de Pascal Brioist, Florent Quellier |
| title_full_unstemmed | La table de la Renaissance le mythe italien sous la direction de Pascal Brioist, Florent Quellier |
| title_short | La table de la Renaissance |
| title_sort | la table de la renaissance le mythe italien |
| title_sub | le mythe italien |
| topic | Gastronomy France History Dinners and dining France History Food habits France History Cooking, French Foreign influences Gastronomy Italy History Dinners and dining Italy History Food habits Italy History Ess- und Trinksitte (DE-588)4015556-0 gnd |
| topic_facet | Gastronomy France History Dinners and dining France History Food habits France History Cooking, French Foreign influences Gastronomy Italy History Dinners and dining Italy History Food habits Italy History Ess- und Trinksitte Frankreich Italien Aufsatzsammlung |
| work_keys_str_mv | AT brioistpascal latabledelarenaissancelemytheitalien AT quellierflorent latabledelarenaissancelemytheitalien |