APA (7th ed.) Citation

Sommer, T., Hübner, H., El Kerdawy, A., Gmeiner, P., Pischetsrieder, M., & Clark, T. (2017). Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database. Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU).

Chicago Style (17th ed.) Citation

Sommer, Thomas, Harald Hübner, Ahmed El Kerdawy, Peter Gmeiner, Monika Pischetsrieder, and Timothy Clark. Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database. Erlangen: Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2017.

MLA (9th ed.) Citation

Sommer, Thomas, et al. Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database. Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2017.