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Buchumschlag
Gespeichert in:
Bibliographische Detailangaben
Beteiligte Personen: Dasgupta, Nandita (VerfasserIn), Ranjan, Shivendu (VerfasserIn)
Format: Elektronisch E-Book
Sprache:Englisch
Veröffentlicht: Singapore Springer [2018]
Schriftenreihe:Environmental Chemistry for a Sustainable World
Schlagwörter:
Life sciences
Plant biochemistry
Bioinformatics
Microbiology
Biology / Technique
Life Sciences
Biological Techniques
Food Microbiology
Plant Biochemistry
Links:https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
https://doi.org/10.1007/978-981-10-6986-4
Umfang:1 Online-Ressource (XXII, 182 p. 21 illus., 19 illus. in color)
ISBN:9789811069864
DOI:10.1007/978-981-10-6986-4
Internformat

MARC

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Datensatz im Suchindex

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Ranjan, Shivendu
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series2 Environmental Chemistry for a Sustainable World
spellingShingle Dasgupta, Nandita
Ranjan, Shivendu
An Introduction to Food Grade Nanoemulsions
Life sciences
Plant biochemistry
Bioinformatics
Microbiology
Biology / Technique
Life Sciences
Biological Techniques
Food Microbiology
Plant Biochemistry
title An Introduction to Food Grade Nanoemulsions
title_auth An Introduction to Food Grade Nanoemulsions
title_exact_search An Introduction to Food Grade Nanoemulsions
title_full An Introduction to Food Grade Nanoemulsions Nandita Dasgupta, Shivendu Ranjan
title_fullStr An Introduction to Food Grade Nanoemulsions Nandita Dasgupta, Shivendu Ranjan
title_full_unstemmed An Introduction to Food Grade Nanoemulsions Nandita Dasgupta, Shivendu Ranjan
title_short An Introduction to Food Grade Nanoemulsions
title_sort an introduction to food grade nanoemulsions
topic Life sciences
Plant biochemistry
Bioinformatics
Microbiology
Biology / Technique
Life Sciences
Biological Techniques
Food Microbiology
Plant Biochemistry
topic_facet Life sciences
Plant biochemistry
Bioinformatics
Microbiology
Biology / Technique
Life Sciences
Biological Techniques
Food Microbiology
Plant Biochemistry
url https://doi.org/10.1007/978-981-10-6986-4
work_keys_str_mv AT dasguptanandita anintroductiontofoodgradenanoemulsions
AT ranjanshivendu anintroductiontofoodgradenanoemulsions
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