Islam, standards, and technoscience: in global Halal zones
Halal (literally, "permissible" or "lawful") production, trade, and standards have become essential to state-regulated Islam and to companies in contemporary Malaysia and Singapore, giving these two countries a special position in the rapidly expanding global market for halal pro...
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
New York
Routledge
2016
|
| Schriftenreihe: | Routledge studies in anthropology
28 |
| Schlagwörter: | |
| Zusammenfassung: | Halal (literally, "permissible" or "lawful") production, trade, and standards have become essential to state-regulated Islam and to companies in contemporary Malaysia and Singapore, giving these two countries a special position in the rapidly expanding global market for halal products: in these nations state bodies certify halal products as well as spaces (shops, factories, and restaurants) and work processes, and so consumers can find state halal-certified products from Malaysia and Singapore in shops around the world. Building on ethnographic material from Malaysia, Singapore, and Europe, this book provides an exploration of the role of halal production, trade, and standards. Fischer explains how the global markets for halal comprise divergent zones in which Islam, markets, regulatory institutions, and technoscience interact and diverge. Focusing on the "bigger institutional picture" that frames everyday halal consumption, Fischer provides a multisited ethnography of the overlapping technologies and techniques of production, trade, and standards that together warrant a product as "halal," and thereby help to format the market |
| Umfang: | 207 Seiten Illustrationen 24 cm |
| ISBN: | 9781138954182 |
Internformat
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| 505 | 8 | |a Includes bibliographical references and index | |
| 505 | 8 | |a Halal between Islam, standards, and technoscience -- In the Halal zones of Malaysia and Singapore -- Global Halal networks -- Halal training -- In the Halal lab -- Halal activism -- Manufacturing companies -- Shops and restaurants | |
| 520 | |a Halal (literally, "permissible" or "lawful") production, trade, and standards have become essential to state-regulated Islam and to companies in contemporary Malaysia and Singapore, giving these two countries a special position in the rapidly expanding global market for halal products: in these nations state bodies certify halal products as well as spaces (shops, factories, and restaurants) and work processes, and so consumers can find state halal-certified products from Malaysia and Singapore in shops around the world. Building on ethnographic material from Malaysia, Singapore, and Europe, this book provides an exploration of the role of halal production, trade, and standards. Fischer explains how the global markets for halal comprise divergent zones in which Islam, markets, regulatory institutions, and technoscience interact and diverge. Focusing on the "bigger institutional picture" that frames everyday halal consumption, Fischer provides a multisited ethnography of the overlapping technologies and techniques of production, trade, and standards that together warrant a product as "halal," and thereby help to format the market | ||
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| 650 | 4 | |a Halal food / Social aspects | |
| 650 | 4 | |a Technology / Religious aspects / Islam | |
| 650 | 4 | |a Consumption (Economics) / Religious aspects / Islam | |
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Datensatz im Suchindex
| _version_ | 1818981730178039808 |
|---|---|
| any_adam_object | |
| author | Fischer, Johan 1968- |
| author_GND | (DE-588)1047940884 |
| author_facet | Fischer, Johan 1968- |
| author_role | aut |
| author_sort | Fischer, Johan 1968- |
| author_variant | j f jf |
| building | Verbundindex |
| bvnumber | BV043420075 |
| classification_rvk | LB 86000 LC 17000 LC 27000 LC 30000 LC 30400 |
| contents | Includes bibliographical references and index Halal between Islam, standards, and technoscience -- In the Halal zones of Malaysia and Singapore -- Global Halal networks -- Halal training -- In the Halal lab -- Halal activism -- Manufacturing companies -- Shops and restaurants |
| ctrlnum | (OCoLC)942737423 (DE-599)BVBBV043420075 |
| dewey-full | 381.41091767 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 381 - Commerce (Trade) |
| dewey-raw | 381.41091767 |
| dewey-search | 381.41091767 |
| dewey-sort | 3381.41091767 |
| dewey-tens | 380 - Commerce, communications, transportation |
| discipline | Wirtschaftswissenschaften Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| illustrated | Illustrated |
| indexdate | 2024-12-20T17:35:58Z |
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| isbn | 9781138954182 |
| language | English |
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| physical | 207 Seiten Illustrationen 24 cm |
| publishDate | 2016 |
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| series | Routledge studies in anthropology |
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| spelling | Fischer, Johan 1968- Verfasser (DE-588)1047940884 aut Islam, standards, and technoscience in global Halal zones Johan Fischer New York Routledge 2016 207 Seiten Illustrationen 24 cm txt rdacontent n rdamedia nc rdacarrier Routledge studies in anthropology 28 Includes bibliographical references and index Halal between Islam, standards, and technoscience -- In the Halal zones of Malaysia and Singapore -- Global Halal networks -- Halal training -- In the Halal lab -- Halal activism -- Manufacturing companies -- Shops and restaurants Halal (literally, "permissible" or "lawful") production, trade, and standards have become essential to state-regulated Islam and to companies in contemporary Malaysia and Singapore, giving these two countries a special position in the rapidly expanding global market for halal products: in these nations state bodies certify halal products as well as spaces (shops, factories, and restaurants) and work processes, and so consumers can find state halal-certified products from Malaysia and Singapore in shops around the world. Building on ethnographic material from Malaysia, Singapore, and Europe, this book provides an exploration of the role of halal production, trade, and standards. Fischer explains how the global markets for halal comprise divergent zones in which Islam, markets, regulatory institutions, and technoscience interact and diverge. Focusing on the "bigger institutional picture" that frames everyday halal consumption, Fischer provides a multisited ethnography of the overlapping technologies and techniques of production, trade, and standards that together warrant a product as "halal," and thereby help to format the market Halal food industry Halal food / Social aspects Technology / Religious aspects / Islam Consumption (Economics) / Religious aspects / Islam Gesellschaft Religion Verbrauch (DE-588)4078777-1 gnd rswk-swf Technologie (DE-588)4059276-5 gnd rswk-swf Lebensmittelproduktion (DE-588)4114379-6 gnd rswk-swf Islam (DE-588)4027743-4 gnd rswk-swf Halal (DE-588)4802709-1 gnd rswk-swf Südostasien (DE-588)4058448-3 gnd rswk-swf Europa (DE-588)4015701-5 gnd rswk-swf Europa (DE-588)4015701-5 g Südostasien (DE-588)4058448-3 g Islam (DE-588)4027743-4 s Halal (DE-588)4802709-1 s Verbrauch (DE-588)4078777-1 s Lebensmittelproduktion (DE-588)4114379-6 s Technologie (DE-588)4059276-5 s DE-604 Routledge studies in anthropology 28 (DE-604)BV035380558 28 |
| spellingShingle | Fischer, Johan 1968- Islam, standards, and technoscience in global Halal zones Routledge studies in anthropology Includes bibliographical references and index Halal between Islam, standards, and technoscience -- In the Halal zones of Malaysia and Singapore -- Global Halal networks -- Halal training -- In the Halal lab -- Halal activism -- Manufacturing companies -- Shops and restaurants Halal food industry Halal food / Social aspects Technology / Religious aspects / Islam Consumption (Economics) / Religious aspects / Islam Gesellschaft Religion Verbrauch (DE-588)4078777-1 gnd Technologie (DE-588)4059276-5 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Islam (DE-588)4027743-4 gnd Halal (DE-588)4802709-1 gnd |
| subject_GND | (DE-588)4078777-1 (DE-588)4059276-5 (DE-588)4114379-6 (DE-588)4027743-4 (DE-588)4802709-1 (DE-588)4058448-3 (DE-588)4015701-5 |
| title | Islam, standards, and technoscience in global Halal zones |
| title_auth | Islam, standards, and technoscience in global Halal zones |
| title_exact_search | Islam, standards, and technoscience in global Halal zones |
| title_full | Islam, standards, and technoscience in global Halal zones Johan Fischer |
| title_fullStr | Islam, standards, and technoscience in global Halal zones Johan Fischer |
| title_full_unstemmed | Islam, standards, and technoscience in global Halal zones Johan Fischer |
| title_short | Islam, standards, and technoscience |
| title_sort | islam standards and technoscience in global halal zones |
| title_sub | in global Halal zones |
| topic | Halal food industry Halal food / Social aspects Technology / Religious aspects / Islam Consumption (Economics) / Religious aspects / Islam Gesellschaft Religion Verbrauch (DE-588)4078777-1 gnd Technologie (DE-588)4059276-5 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Islam (DE-588)4027743-4 gnd Halal (DE-588)4802709-1 gnd |
| topic_facet | Halal food industry Halal food / Social aspects Technology / Religious aspects / Islam Consumption (Economics) / Religious aspects / Islam Gesellschaft Religion Verbrauch Technologie Lebensmittelproduktion Islam Halal Südostasien Europa |
| volume_link | (DE-604)BV035380558 |
| work_keys_str_mv | AT fischerjohan islamstandardsandtechnoscienceinglobalhalalzones |