The changing chicken: chooks, cooks and culinary culture
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Sydney
UNSW Press
2002
|
| Schlagwörter: | |
| Links: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74789 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74789 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74789 |
| Beschreibung: | Includes bibliographical references (pages 186-197) and index |
| Umfang: | 1 Online-Ressource (ix, 211 pages) |
| ISBN: | 0585436371 9780585436371 |
Internformat
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| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 7 | |a COOKING / General |2 bisacsh | |
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| 650 | 7 | |a Food / Social aspects |2 fast | |
| 650 | 7 | |a Poultry as food |2 fast | |
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| 650 | 4 | |a Chicken industry |z Australia | |
| 650 | 4 | |a Food |x Social aspects |z Australia | |
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Datensatz im Suchindex
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| author | Dixon, Jane |
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| dewey-full | 641.3/65 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.3/65 |
| dewey-search | 641.3/65 |
| dewey-sort | 3641.3 265 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV043090892 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-20T17:27:49Z |
| institution | BVB |
| isbn | 0585436371 9780585436371 |
| language | English |
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| publisher | UNSW Press |
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| spelling | Dixon, Jane Verfasser aut The changing chicken chooks, cooks and culinary culture Jane Dixon Sydney UNSW Press 2002 1 Online-Ressource (ix, 211 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references (pages 186-197) and index TECHNOLOGY & ENGINEERING / Food Science bisacsh COOKING / General bisacsh Chicken industry fast Food / Social aspects fast Poultry as food fast Gesellschaft Poultry as food Australia Chicken industry Australia Food Social aspects Australia Australien http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=74789 Aggregator Volltext |
| spellingShingle | Dixon, Jane The changing chicken chooks, cooks and culinary culture TECHNOLOGY & ENGINEERING / Food Science bisacsh COOKING / General bisacsh Chicken industry fast Food / Social aspects fast Poultry as food fast Gesellschaft Poultry as food Australia Chicken industry Australia Food Social aspects Australia |
| title | The changing chicken chooks, cooks and culinary culture |
| title_auth | The changing chicken chooks, cooks and culinary culture |
| title_exact_search | The changing chicken chooks, cooks and culinary culture |
| title_full | The changing chicken chooks, cooks and culinary culture Jane Dixon |
| title_fullStr | The changing chicken chooks, cooks and culinary culture Jane Dixon |
| title_full_unstemmed | The changing chicken chooks, cooks and culinary culture Jane Dixon |
| title_short | The changing chicken |
| title_sort | the changing chicken chooks cooks and culinary culture |
| title_sub | chooks, cooks and culinary culture |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh COOKING / General bisacsh Chicken industry fast Food / Social aspects fast Poultry as food fast Gesellschaft Poultry as food Australia Chicken industry Australia Food Social aspects Australia |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science COOKING / General Chicken industry Food / Social aspects Poultry as food Gesellschaft Poultry as food Australia Chicken industry Australia Food Social aspects Australia Australien |
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