Chromatography: concepts and contrasts

The first edition of Chromatography: Concepts and Contrasts, published in 1988, was one of the first books to discuss all the different types of chromatography under one cover. The second edition continues with these principles but has been updated to include new chapters on sampling and sample prep...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Beteilige Person: Miller, James M. 1933- (VerfasserIn)
Format: Elektronisch E-Book
Sprache:Englisch
Veröffentlicht: Hoboken, NJ Wiley 2009
Ausgabe:2. ed.
Schlagwörter:
Links:https://onlinelibrary.wiley.com/doi/book/10.1002/9780471980582
https://onlinelibrary.wiley.com/doi/book/10.1002/9780471980582
https://onlinelibrary.wiley.com/doi/book/10.1002/9780471980582
Zusammenfassung:The first edition of Chromatography: Concepts and Contrasts, published in 1988, was one of the first books to discuss all the different types of chromatography under one cover. The second edition continues with these principles but has been updated to include new chapters on sampling and sample preparation, capillary electrophoresis and capillary electrochromatography (CEC), chromatography with mass spec detection, and industrial and governmental practices in regulated industries. Covers extraction, solid phase extraction (SPE), and solid phase microextraction (SPME), and introduces mass spectrometry. Updated with the latest techniques in chromatography. Discusses both liquid chromatography (LC)and gas chromatography(GC)
Beschreibung:Online-Ausg. 2013 erschienen
Umfang:1 Online-Ressource
ISBN:9780471980582
9780471980599