The cooking of history: how not to study Afro-Cuban religion
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Bibliographic Details
Main Author: Palmié, Stephan 1959- (Author)
Format: Book
Language:English
Published: Chicago [u.a.] University of Chicago Press 2013
Subjects:
Links:http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026844994&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Item Description:Includes bibliographical references and index
Physical Description:XII, 360 S.
ISBN:9780226019420
9780226019567
022601956x
9780226019734