Paul-Louis Cyfflé et ses recettes de Terre de Lorraine:
Gespeichert in:
Beteiligte Personen: | , |
---|---|
Format: | Paper |
Sprache: | Französisch |
Veröffentlicht: |
2012
|
Schlagwörter: | |
ISSN: | 1169-2537 |
Internformat
MARC
LEADER | 00000naa a2200000 c 4500 | ||
---|---|---|---|
001 | BV040799937 | ||
003 | DE-604 | ||
005 | 20131105 | ||
007 | t| | ||
008 | 130306s2012 xx |||| 00||| fre d | ||
035 | |a (OCoLC)888885240 | ||
035 | |a (DE-599)BVBBV040799937 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a fre | |
049 | |a DE-255 | ||
100 | 1 | |a Maggetti, Marino |e Verfasser |4 aut | |
245 | 1 | 0 | |a Paul-Louis Cyfflé et ses recettes de Terre de Lorraine |c Marino Maggetti ; Catherine Calame |
264 | 1 | |c 2012 | |
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
600 | 1 | 7 | |a Cyfflé, Paul-Louis |d 1724-1806 |0 (DE-588)133903826 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Biskuitporzellan |0 (DE-588)4679026-3 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Cyfflé, Paul-Louis |d 1724-1806 |0 (DE-588)133903826 |D p |
689 | 0 | 1 | |a Biskuitporzellan |0 (DE-588)4679026-3 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Calame, Catherine |e Verfasser |4 aut | |
773 | 0 | 8 | |t Sèvres |d Sèvres, 2012 |g 21.2012, S. 74-86 |w (DE-604)BV037478865 |x 1169-2537 |o (DE-600)1284818-9 |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-025780057 |
Datensatz im Suchindex
_version_ | 1818977326114799616 |
---|---|
any_adam_object | |
article_link | (DE-604)BV037478865 |
author | Maggetti, Marino Calame, Catherine |
author_facet | Maggetti, Marino Calame, Catherine |
author_role | aut aut |
author_sort | Maggetti, Marino |
author_variant | m m mm c c cc |
building | Verbundindex |
bvnumber | BV040799937 |
ctrlnum | (OCoLC)888885240 (DE-599)BVBBV040799937 |
format | Article |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01092naa a2200313 c 4500</leader><controlfield tag="001">BV040799937</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20131105 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">130306s2012 xx |||| 00||| fre d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)888885240</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV040799937</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">fre</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-255</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Maggetti, Marino</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Paul-Louis Cyfflé et ses recettes de Terre de Lorraine</subfield><subfield code="c">Marino Maggetti ; Catherine Calame</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2012</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="600" ind1="1" ind2="7"><subfield code="a">Cyfflé, Paul-Louis</subfield><subfield code="d">1724-1806</subfield><subfield code="0">(DE-588)133903826</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Biskuitporzellan</subfield><subfield code="0">(DE-588)4679026-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Cyfflé, Paul-Louis</subfield><subfield code="d">1724-1806</subfield><subfield code="0">(DE-588)133903826</subfield><subfield code="D">p</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Biskuitporzellan</subfield><subfield code="0">(DE-588)4679026-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Calame, Catherine</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="t">Sèvres</subfield><subfield code="d">Sèvres, 2012</subfield><subfield code="g">21.2012, S. 74-86</subfield><subfield code="w">(DE-604)BV037478865</subfield><subfield code="x">1169-2537</subfield><subfield code="o">(DE-600)1284818-9</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-025780057</subfield></datafield></record></collection> |
id | DE-604.BV040799937 |
illustrated | Not Illustrated |
indexdate | 2024-12-20T16:25:58Z |
institution | BVB |
issn | 1169-2537 |
language | French |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-025780057 |
oclc_num | 888885240 |
open_access_boolean | |
owner | DE-255 |
owner_facet | DE-255 |
publishDate | 2012 |
publishDateSearch | 2012 |
publishDateSort | 2012 |
record_format | marc |
spelling | Maggetti, Marino Verfasser aut Paul-Louis Cyfflé et ses recettes de Terre de Lorraine Marino Maggetti ; Catherine Calame 2012 txt rdacontent n rdamedia nc rdacarrier Cyfflé, Paul-Louis 1724-1806 (DE-588)133903826 gnd rswk-swf Biskuitporzellan (DE-588)4679026-3 gnd rswk-swf Cyfflé, Paul-Louis 1724-1806 (DE-588)133903826 p Biskuitporzellan (DE-588)4679026-3 s DE-604 Calame, Catherine Verfasser aut Sèvres Sèvres, 2012 21.2012, S. 74-86 (DE-604)BV037478865 1169-2537 (DE-600)1284818-9 |
spellingShingle | Maggetti, Marino Calame, Catherine Paul-Louis Cyfflé et ses recettes de Terre de Lorraine Cyfflé, Paul-Louis 1724-1806 (DE-588)133903826 gnd Biskuitporzellan (DE-588)4679026-3 gnd |
subject_GND | (DE-588)133903826 (DE-588)4679026-3 |
title | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine |
title_auth | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine |
title_exact_search | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine |
title_full | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine Marino Maggetti ; Catherine Calame |
title_fullStr | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine Marino Maggetti ; Catherine Calame |
title_full_unstemmed | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine Marino Maggetti ; Catherine Calame |
title_short | Paul-Louis Cyfflé et ses recettes de Terre de Lorraine |
title_sort | paul louis cyffle et ses recettes de terre de lorraine |
topic | Cyfflé, Paul-Louis 1724-1806 (DE-588)133903826 gnd Biskuitporzellan (DE-588)4679026-3 gnd |
topic_facet | Cyfflé, Paul-Louis 1724-1806 Biskuitporzellan |
work_keys_str_mv | AT maggettimarino paullouiscyffleetsesrecettesdeterredelorraine AT calamecatherine paullouiscyffleetsesrecettesdeterredelorraine |