The contrary forces of innovation: an ethnography of innovation in the food industry
The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes
Gespeichert in:
Beteilige Person: | |
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Format: | Elektronisch E-Book |
Sprache: | Englisch |
Veröffentlicht: |
Basingstoke
Palgrave Macmillan
2011
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Schlagwörter: | |
Links: | http://www.palgraveconnect.com/doifinder/10.1057/9780230302082 http://www.palgraveconnect.com/doifinder/10.1057/9780230302082 |
Zusammenfassung: | The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes |
Umfang: | 1 Online-Ressource (XI, 319 S.) Ill., graph. Darst. |
Format: | Document |
ISBN: | 9780230302082 |
Internformat
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245 | 1 | 0 | |a The contrary forces of innovation |b an ethnography of innovation in the food industry |c Thomas Hoholm |
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520 | |a The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes | ||
538 | |a Document | ||
650 | 4 | |a Fishery processing / Technological innovations / Sweden | |
650 | 4 | |a Organizational change / Sweden | |
650 | 4 | |a Ethnic food industry / Sweden | |
650 | 4 | |a Fermented fish / Sweden | |
650 | 7 | |a BUSINESS & ECONOMICS / Operations Research |2 bisacsh | |
650 | 7 | |a BUSINESS & ECONOMICS / Industrial Management |2 bisacsh | |
650 | 7 | |a BUSINESS & ECONOMICS / Industries / General |2 bisacsh | |
650 | 7 | |a Impact of science & technology on society |2 bicssc | |
650 | 7 | |a Food manufacturing & related industries |2 bicssc | |
650 | 7 | |a Business innovation |2 bicssc | |
650 | 7 | |a Organizational theory & behaviour |2 bicssc | |
650 | 7 | |a Science |2 eflch | |
650 | 4 | |a Industrie | |
650 | 4 | |a Naturwissenschaft | |
650 | 4 | |a Wirtschaft | |
650 | 4 | |a Ethnic food industry | |
650 | 4 | |a Technological innovations | |
650 | 0 | 7 | |a Lebensmittelindustrie |0 (DE-588)4034889-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ethnologie |0 (DE-588)4078931-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Innovation |0 (DE-588)4027089-0 |2 gnd |9 rswk-swf |
651 | 4 | |a Schweden | |
689 | 0 | 0 | |a Lebensmittelindustrie |0 (DE-588)4034889-1 |D s |
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Hoholm, Thomas |
author_facet | Hoholm, Thomas |
author_role | aut |
author_sort | Hoholm, Thomas |
author_variant | t h th |
building | Verbundindex |
bvnumber | BV040115173 |
classification_rvk | LC 22000 LC 27000 QP 210 |
collection | ZDB-40-PBM |
ctrlnum | (OCoLC)873906424 (DE-599)BVBBV040115173 |
dewey-full | 664/.94 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.94 |
dewey-search | 664/.94 |
dewey-sort | 3664 294 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Wirtschaftswissenschaften Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Electronic eBook |
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geographic | Schweden |
geographic_facet | Schweden |
id | DE-604.BV040115173 |
illustrated | Illustrated |
indexdate | 2024-12-20T16:08:24Z |
institution | BVB |
isbn | 9780230302082 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024971401 |
oclc_num | 873906424 |
open_access_boolean | |
owner | DE-355 DE-BY-UBR |
owner_facet | DE-355 DE-BY-UBR |
physical | 1 Online-Ressource (XI, 319 S.) Ill., graph. Darst. |
psigel | ZDB-40-PBM ZDB-40-PBM_2011 |
publishDate | 2011 |
publishDateSearch | 2011 |
publishDateSort | 2011 |
publisher | Palgrave Macmillan |
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spelling | Hoholm, Thomas Verfasser aut The contrary forces of innovation an ethnography of innovation in the food industry Thomas Hoholm Basingstoke Palgrave Macmillan 2011 1 Online-Ressource (XI, 319 S.) Ill., graph. Darst. txt rdacontent c rdamedia cr rdacarrier The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes Document Fishery processing / Technological innovations / Sweden Organizational change / Sweden Ethnic food industry / Sweden Fermented fish / Sweden BUSINESS & ECONOMICS / Operations Research bisacsh BUSINESS & ECONOMICS / Industrial Management bisacsh BUSINESS & ECONOMICS / Industries / General bisacsh Impact of science & technology on society bicssc Food manufacturing & related industries bicssc Business innovation bicssc Organizational theory & behaviour bicssc Science eflch Industrie Naturwissenschaft Wirtschaft Ethnic food industry Technological innovations Lebensmittelindustrie (DE-588)4034889-1 gnd rswk-swf Ethnologie (DE-588)4078931-7 gnd rswk-swf Innovation (DE-588)4027089-0 gnd rswk-swf Schweden Lebensmittelindustrie (DE-588)4034889-1 s Innovation (DE-588)4027089-0 s Ethnologie (DE-588)4078931-7 s DE-604 Erscheint auch als Druck-Ausgabe, Hardcover 978-0-230-28366-4 http://www.palgraveconnect.com/doifinder/10.1057/9780230302082 Verlag Volltext |
spellingShingle | Hoholm, Thomas The contrary forces of innovation an ethnography of innovation in the food industry Fishery processing / Technological innovations / Sweden Organizational change / Sweden Ethnic food industry / Sweden Fermented fish / Sweden BUSINESS & ECONOMICS / Operations Research bisacsh BUSINESS & ECONOMICS / Industrial Management bisacsh BUSINESS & ECONOMICS / Industries / General bisacsh Impact of science & technology on society bicssc Food manufacturing & related industries bicssc Business innovation bicssc Organizational theory & behaviour bicssc Science eflch Industrie Naturwissenschaft Wirtschaft Ethnic food industry Technological innovations Lebensmittelindustrie (DE-588)4034889-1 gnd Ethnologie (DE-588)4078931-7 gnd Innovation (DE-588)4027089-0 gnd |
subject_GND | (DE-588)4034889-1 (DE-588)4078931-7 (DE-588)4027089-0 |
title | The contrary forces of innovation an ethnography of innovation in the food industry |
title_auth | The contrary forces of innovation an ethnography of innovation in the food industry |
title_exact_search | The contrary forces of innovation an ethnography of innovation in the food industry |
title_full | The contrary forces of innovation an ethnography of innovation in the food industry Thomas Hoholm |
title_fullStr | The contrary forces of innovation an ethnography of innovation in the food industry Thomas Hoholm |
title_full_unstemmed | The contrary forces of innovation an ethnography of innovation in the food industry Thomas Hoholm |
title_short | The contrary forces of innovation |
title_sort | the contrary forces of innovation an ethnography of innovation in the food industry |
title_sub | an ethnography of innovation in the food industry |
topic | Fishery processing / Technological innovations / Sweden Organizational change / Sweden Ethnic food industry / Sweden Fermented fish / Sweden BUSINESS & ECONOMICS / Operations Research bisacsh BUSINESS & ECONOMICS / Industrial Management bisacsh BUSINESS & ECONOMICS / Industries / General bisacsh Impact of science & technology on society bicssc Food manufacturing & related industries bicssc Business innovation bicssc Organizational theory & behaviour bicssc Science eflch Industrie Naturwissenschaft Wirtschaft Ethnic food industry Technological innovations Lebensmittelindustrie (DE-588)4034889-1 gnd Ethnologie (DE-588)4078931-7 gnd Innovation (DE-588)4027089-0 gnd |
topic_facet | Fishery processing / Technological innovations / Sweden Organizational change / Sweden Ethnic food industry / Sweden Fermented fish / Sweden BUSINESS & ECONOMICS / Operations Research BUSINESS & ECONOMICS / Industrial Management BUSINESS & ECONOMICS / Industries / General Impact of science & technology on society Food manufacturing & related industries Business innovation Organizational theory & behaviour Science Industrie Naturwissenschaft Wirtschaft Ethnic food industry Technological innovations Lebensmittelindustrie Ethnologie Innovation Schweden |
url | http://www.palgraveconnect.com/doifinder/10.1057/9780230302082 |
work_keys_str_mv | AT hoholmthomas thecontraryforcesofinnovationanethnographyofinnovationinthefoodindustry |