Verfügbarkeit: Contemporary nutrition | Technische Universität München

Contemporary nutrition:

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Bibliographische Detailangaben
Beteiligte Personen:	Wardlaw, Gordon M. (VerfasserIn), Smith, Anne M. (VerfasserIn)
Format:	Buch
Sprache:	Englisch
Veröffentlicht:	Boston McGraw-Hill 2011
Ausgabe:	8. ed., intern. ed.
Schlagwörter:	Nutrition Ernährungswissenschaft Lehrbuch
Umfang:	getr. Zählung zahlr. Ill., graph. Darst.
ISBN:	9780071222143

Internformat

MARC


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Datensatz im Suchindex

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spellingShingle	Wardlaw, Gordon M. Smith, Anne M. Contemporary nutrition Nutrition Ernährungswissenschaft (DE-588)4152829-3 gnd
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title	Contemporary nutrition
title_auth	Contemporary nutrition
title_exact_search	Contemporary nutrition
title_full	Contemporary nutrition Gordon M. Wardlaw ; Anne M. Smith
title_fullStr	Contemporary nutrition Gordon M. Wardlaw ; Anne M. Smith
title_full_unstemmed	Contemporary nutrition Gordon M. Wardlaw ; Anne M. Smith
title_short	Contemporary nutrition
title_sort	contemporary nutrition
topic	Nutrition Ernährungswissenschaft (DE-588)4152829-3 gnd
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Verfügbarkeit

MARC

Datensatz im Suchindex

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