La cucina italiana: wo die Kunst die Küche der Regionen trifft
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Bibliographic Details
Other Authors: Hackelsberger, Edigna (Translator)
Format: Book
Language:German
English
Published: München Coll. Rolf Heyne 2009
Subjects:
Links:http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=017376384&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Physical Description:256 S. zahlr. Ill. 26 cm
ISBN:9783899104264
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Call Number: 1001 2009 B 1235 Floor plan
Copy 1 Available for loan On Shelf