Hamburger: a global history
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London
Reaktion Books
2008
|
| Series: | Edible
|
| Subjects: | |
| Abstract: | Traces the history and cultural impact of the hamburger, from its beginning as a nineteenth-century American street food sold by vendors, to the successful chain operations started by White Castle in 1921, to its impact on food culture around the world. |
| Physical Description: | 151 S. Ill. 21 cm |
| ISBN: | 9781861893901 |
Staff View
MARC
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| 648 | 7 | |a Geschichte 1760-2000 |2 gnd |9 rswk-swf | |
| 650 | 4 | |a Hamburgers | |
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Record in the Search Index
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| author | Smith, Andrew F. 1946- |
| author_GND | (DE-588)133207056 |
| author_facet | Smith, Andrew F. 1946- |
| author_role | aut |
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| building | Verbundindex |
| bvnumber | BV035173289 |
| callnumber-first | T - Technology |
| callnumber-label | TX749 |
| callnumber-raw | TX749.5.B43 |
| callnumber-search | TX749.5.B43 |
| callnumber-sort | TX 3749.5 B43 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)225876130 (DE-599)BVBBV035173289 |
| dewey-full | 641.84 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.84 |
| dewey-search | 641.84 |
| dewey-sort | 3641.84 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1760-2000 gnd |
| era_facet | Geschichte 1760-2000 |
| format | Book |
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| id | DE-604.BV035173289 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T13:24:49Z |
| institution | BVB |
| isbn | 9781861893901 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-016980199 |
| oclc_num | 225876130 |
| open_access_boolean | |
| owner | DE-12 DE-703 |
| owner_facet | DE-12 DE-703 |
| physical | 151 S. Ill. 21 cm |
| publishDate | 2008 |
| publishDateSearch | 2008 |
| publishDateSort | 2008 |
| publisher | Reaktion Books |
| record_format | marc |
| series2 | Edible |
| spelling | Smith, Andrew F. 1946- Verfasser (DE-588)133207056 aut Hamburger a global history Andrew F. Smith London Reaktion Books 2008 151 S. Ill. 21 cm txt rdacontent n rdamedia nc rdacarrier Edible Traces the history and cultural impact of the hamburger, from its beginning as a nineteenth-century American street food sold by vendors, to the successful chain operations started by White Castle in 1921, to its impact on food culture around the world. Geschichte 1760-2000 gnd rswk-swf Hamburgers Hamburgers / History Geschichte Hamburgers History Hamburger Speise (DE-588)4158950-6 gnd rswk-swf Hamburger Speise (DE-588)4158950-6 s Geschichte 1760-2000 z b DE-604 |
| spellingShingle | Smith, Andrew F. 1946- Hamburger a global history Hamburgers Hamburgers / History Geschichte Hamburgers History Hamburger Speise (DE-588)4158950-6 gnd |
| subject_GND | (DE-588)4158950-6 |
| title | Hamburger a global history |
| title_auth | Hamburger a global history |
| title_exact_search | Hamburger a global history |
| title_full | Hamburger a global history Andrew F. Smith |
| title_fullStr | Hamburger a global history Andrew F. Smith |
| title_full_unstemmed | Hamburger a global history Andrew F. Smith |
| title_short | Hamburger |
| title_sort | hamburger a global history |
| title_sub | a global history |
| topic | Hamburgers Hamburgers / History Geschichte Hamburgers History Hamburger Speise (DE-588)4158950-6 gnd |
| topic_facet | Hamburgers Hamburgers / History Geschichte Hamburgers History Hamburger Speise |
| work_keys_str_mv | AT smithandrewf hamburgeraglobalhistory |