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Meat Basics: Alles, was man braucht, damit Fleisch richtig gut schmeckt

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Bibliographic Details
Main Author:	Schinharl, Cornelia (Author)
Format:	Book
Language:	German
Published:	München Gräfe u. Unzer 2008
Edition:	1. Aufl.
Series:	GU Kochen & Verwöhnen Basics cooking
Subjects:	Fleisch Kochbuch
Links:	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016725929&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Physical Description:	160 S. zahlr. Ill. 240 mm x 230 mm
ISBN:	9783833810640

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Record in the Search Index

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dewey-tens	640 - Home and family management
discipline	Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau
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isbn	9783833810640
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physical	160 S. zahlr. Ill. 240 mm x 230 mm
publishDate	2008
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publisher	Gräfe u. Unzer
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spellingShingle	Schinharl, Cornelia Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt Fleisch (DE-588)4017469-4 gnd
subject_GND	(DE-588)4017469-4 (DE-588)4114240-8
title	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt
title_auth	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt
title_exact_search	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt
title_full	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt Cornelia Schinharl
title_fullStr	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt Cornelia Schinharl
title_full_unstemmed	Meat Basics Alles, was man braucht, damit Fleisch richtig gut schmeckt Cornelia Schinharl
title_short	Meat Basics
title_sort	meat basics alles was man braucht damit fleisch richtig gut schmeckt
title_sub	Alles, was man braucht, damit Fleisch richtig gut schmeckt
topic	Fleisch (DE-588)4017469-4 gnd
topic_facet	Fleisch Kochbuch
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016725929&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
work_keys_str_mv	AT schinharlcornelia meatbasicsalleswasmanbrauchtdamitfleischrichtiggutschmeckt

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Holdings details from Bibliotheksmagazin
Call Number:	1001 2008 A 7186 Floor plan
Copy 1	Available for loan On Shelf