Spices: their morphology, histology and chemistry
Gespeichert in:
| Beteilige Person: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
New York, NY
Chemical Publ.
1962
|
| Schlagwörter: | |
| Umfang: | 226 S. zahlr. Ill. |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV025432830 | ||
| 003 | DE-604 | ||
| 005 | 20140630 | ||
| 007 | t| | ||
| 008 | 100417s1962 xx a||| |||| 00||| eng d | ||
| 035 | |a (OCoLC)637201368 | ||
| 035 | |a (DE-599)BVBBV025432830 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-11 |a DE-188 | ||
| 084 | |a WH 3000 |0 (DE-625)148648: |2 rvk | ||
| 084 | |a ZC 38000 |0 (DE-625)154906:1552 |2 rvk | ||
| 100 | 1 | |a Parry, John W. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Spices |b their morphology, histology and chemistry |c by John W. Parry |
| 264 | 1 | |a New York, NY |b Chemical Publ. |c 1962 | |
| 300 | |a 226 S. |b zahlr. Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Gewürz |0 (DE-588)4020933-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Phytochemie |0 (DE-588)4174632-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Morphologie |g Biologie |0 (DE-588)4407742-7 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Gewürz |0 (DE-588)4020933-7 |D s |
| 689 | 0 | 1 | |a Morphologie |g Biologie |0 (DE-588)4407742-7 |D s |
| 689 | 0 | 2 | |a Phytochemie |0 (DE-588)4174632-6 |D s |
| 689 | 0 | |5 DE-188 | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-020051380 | |
Datensatz im Suchindex
| _version_ | 1818969908927528960 |
|---|---|
| any_adam_object | |
| author | Parry, John W. |
| author_facet | Parry, John W. |
| author_role | aut |
| author_sort | Parry, John W. |
| author_variant | j w p jw jwp |
| building | Verbundindex |
| bvnumber | BV025432830 |
| classification_rvk | WH 3000 ZC 38000 |
| ctrlnum | (OCoLC)637201368 (DE-599)BVBBV025432830 |
| discipline | Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01153nam a2200349 c 4500</leader><controlfield tag="001">BV025432830</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20140630 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">100417s1962 xx a||| |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)637201368</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV025432830</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WH 3000</subfield><subfield code="0">(DE-625)148648:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZC 38000</subfield><subfield code="0">(DE-625)154906:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Parry, John W.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Spices</subfield><subfield code="b">their morphology, histology and chemistry</subfield><subfield code="c">by John W. Parry</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York, NY</subfield><subfield code="b">Chemical Publ.</subfield><subfield code="c">1962</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">226 S.</subfield><subfield code="b">zahlr. Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gewürz</subfield><subfield code="0">(DE-588)4020933-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Phytochemie</subfield><subfield code="0">(DE-588)4174632-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Morphologie</subfield><subfield code="g">Biologie</subfield><subfield code="0">(DE-588)4407742-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Gewürz</subfield><subfield code="0">(DE-588)4020933-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Morphologie</subfield><subfield code="g">Biologie</subfield><subfield code="0">(DE-588)4407742-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Phytochemie</subfield><subfield code="0">(DE-588)4174632-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-188</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-020051380</subfield></datafield></record></collection> |
| id | DE-604.BV025432830 |
| illustrated | Illustrated |
| indexdate | 2024-12-20T14:28:04Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020051380 |
| oclc_num | 637201368 |
| open_access_boolean | |
| owner | DE-11 DE-188 |
| owner_facet | DE-11 DE-188 |
| physical | 226 S. zahlr. Ill. |
| publishDate | 1962 |
| publishDateSearch | 1962 |
| publishDateSort | 1962 |
| publisher | Chemical Publ. |
| record_format | marc |
| spelling | Parry, John W. Verfasser aut Spices their morphology, histology and chemistry by John W. Parry New York, NY Chemical Publ. 1962 226 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Gewürz (DE-588)4020933-7 gnd rswk-swf Phytochemie (DE-588)4174632-6 gnd rswk-swf Morphologie Biologie (DE-588)4407742-7 gnd rswk-swf Gewürz (DE-588)4020933-7 s Morphologie Biologie (DE-588)4407742-7 s Phytochemie (DE-588)4174632-6 s DE-188 |
| spellingShingle | Parry, John W. Spices their morphology, histology and chemistry Gewürz (DE-588)4020933-7 gnd Phytochemie (DE-588)4174632-6 gnd Morphologie Biologie (DE-588)4407742-7 gnd |
| subject_GND | (DE-588)4020933-7 (DE-588)4174632-6 (DE-588)4407742-7 |
| title | Spices their morphology, histology and chemistry |
| title_auth | Spices their morphology, histology and chemistry |
| title_exact_search | Spices their morphology, histology and chemistry |
| title_full | Spices their morphology, histology and chemistry by John W. Parry |
| title_fullStr | Spices their morphology, histology and chemistry by John W. Parry |
| title_full_unstemmed | Spices their morphology, histology and chemistry by John W. Parry |
| title_short | Spices |
| title_sort | spices their morphology histology and chemistry |
| title_sub | their morphology, histology and chemistry |
| topic | Gewürz (DE-588)4020933-7 gnd Phytochemie (DE-588)4174632-6 gnd Morphologie Biologie (DE-588)4407742-7 gnd |
| topic_facet | Gewürz Phytochemie Morphologie Biologie |
| work_keys_str_mv | AT parryjohnw spicestheirmorphologyhistologyandchemistry |