A test bacterial decontamination system for meat products: [final report project armis no. 4393]
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Bibliographic Details
Main Authors: Ward, Oonagh C. (Author), Logue, Catherine M. (Author), Sheridan, Jim (Author)
Format: Book
Language:English
Published: Dublin Teagasc 2000
Series:Research report / The National Food Centre 23
Subjects:
Physical Description:14 S. Ill.
ISBN:1841701483
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Call Number: 1001 10.2000 B 1521 Floor plan
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