Saved in:
Main Author: | |
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Format: | Book |
Language: | German |
Published: |
München
Utz, Wiss.
2000
|
Series: | Agrarwissenschaften
|
Subjects: | |
Item Description: | Zugl.: München, Techn. Univ., Diss., 2000 |
Physical Description: | XII, 266 S. Ill., graph. Darst. |
ISBN: | 3896758489 |
Staff View
MARC
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Record in the Search Index
DE-BY-TUM_call_number | 0001 DM 21201 1001 Diss.4 2955 |
---|---|
DE-BY-TUM_katkey | 1183821 |
DE-BY-TUM_location | Mag |
DE-BY-TUM_media_number | 040070787050 040004211158 |
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any_adam_object | |
author | Kallabis-Rippel, Kirstin 1966- |
author_GND | (DE-588)12247211X |
author_facet | Kallabis-Rippel, Kirstin 1966- |
author_role | aut |
author_sort | Kallabis-Rippel, Kirstin 1966- |
author_variant | k k r kkr |
building | Verbundindex |
bvnumber | BV013459783 |
classification_tum | OEK 100d LAN 433d CHE 870d LEB 370d |
ctrlnum | (OCoLC)50168581 (DE-599)BVBBV013459783 |
discipline | Chemie / Pharmazie Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
genre_facet | Hochschulschrift |
id | DE-604.BV013459783 |
illustrated | Illustrated |
indexdate | 2024-12-20T10:47:46Z |
institution | BVB |
isbn | 3896758489 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009187288 |
oclc_num | 50168581 |
open_access_boolean | |
owner | DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-12 |
owner_facet | DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-12 |
physical | XII, 266 S. Ill., graph. Darst. |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Utz, Wiss. |
record_format | marc |
series2 | Agrarwissenschaften |
spellingShingle | Kallabis-Rippel, Kirstin 1966- Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften Pak-choi (DE-588)4403353-9 gnd Geschmack (DE-588)4157026-1 gnd Feldversuch (DE-588)4034434-4 gnd Ernährungsphysiologie (DE-588)4152823-2 gnd Nährstoffgehalt (DE-588)4251202-5 gnd Gemüsebau (DE-588)4020072-3 gnd |
subject_GND | (DE-588)4403353-9 (DE-588)4157026-1 (DE-588)4034434-4 (DE-588)4152823-2 (DE-588)4251202-5 (DE-588)4020072-3 (DE-588)4113937-9 |
title | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften |
title_auth | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften |
title_exact_search | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften |
title_full | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften Kirstin Kallabis-Rippel |
title_fullStr | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften Kirstin Kallabis-Rippel |
title_full_unstemmed | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) Anbau und Genußeigenschaften Kirstin Kallabis-Rippel |
title_short | Untersuchungen zu Pak Choi (Brassica rapa L. ssp. chinensis (L.) Hanelt) |
title_sort | untersuchungen zu pak choi brassica rapa l ssp chinensis l hanelt anbau und genußeigenschaften |
title_sub | Anbau und Genußeigenschaften |
topic | Pak-choi (DE-588)4403353-9 gnd Geschmack (DE-588)4157026-1 gnd Feldversuch (DE-588)4034434-4 gnd Ernährungsphysiologie (DE-588)4152823-2 gnd Nährstoffgehalt (DE-588)4251202-5 gnd Gemüsebau (DE-588)4020072-3 gnd |
topic_facet | Pak-choi Geschmack Feldversuch Ernährungsphysiologie Nährstoffgehalt Gemüsebau Hochschulschrift |
work_keys_str_mv | AT kallabisrippelkirstin untersuchungenzupakchoibrassicarapalsspchinensislhaneltanbauundgenußeigenschaften |
Closed Stacks
Call Number: | 0001 DM 21201 1001 Diss.4 2955 |
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Copy 1 | Available for loan On Shelf |
Copy 1 | Available for loan On Shelf |