Donaldson, L., & May, R. (1999). Health implications of genetically modified foods. [European Commission].
Chicago Style (17th ed.) CitationDonaldson, Liam, and Robert May. Health Implications of Genetically Modified Foods. Brussels: [European Commission], 1999.
MLA (9th ed.) CitationDonaldson, Liam, and Robert May. Health Implications of Genetically Modified Foods. [European Commission], 1999.
Warning: These citations may not always be 100% accurate.