Biosynthesis of the major crop products: the biochemistry, cell physiology and molecular biology involved in the synthesis by crop plants of sucrose, fructan, starch, cellulose, oil, rubber and protein
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Bibliographic Details
Main Author: John, Philip (Author)
Format: Book
Language:English
Published: Chichester u.a. Wiley 1992
Series:Wiley biotechnology series
Subjects:
Links:http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=004392094&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Physical Description:X, 154 S. Ill., graph. Darst.
ISBN:0471935859
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Call Number: 1001 10.1993 A 34 Floor plan
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